Tomi Hibachi Japanese Grill & Sushi Menu

Tender chicken pieces with sautéed zucchini, broccoli, carrots, and fried rice with peas and corn.

Pork inside.

Savory stir-fried noodles drizzled with a rich, flavorful sauce.

Tender steak and chicken pieces paired with sautéed zucchini, carrots, and broccoli, served alongside fried rice with mixed vegetables.

Tender chicken and succulent shrimp paired with stir-fried vegetables and savory fried rice.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Pork dumpling.

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

Six pieces of shrimp, breaded with panko and deep-fried, typically served with a side of katsu sauce.

Crispy wonton wrappers filled with a creamy blend of crab meat and cream cheese.

Steamed soy beans.

Pork inside.

Pork dumpling.

Broccoli sautéed with garlic and a hint of soy sauce, typically served as a light and aromatic appetizer.

Japanese spring roll, vegetable inside.

Crispy battered rock shrimp garnished with a delicate flower, offering a light and crunchy texture.

Spicy crunchy tuna wrapped w. Avocado top with spicy sauce, eel sauce

Crisp seaweed strands topped with sesame seeds, offering a fresh and light taste.

Fresh avocado salad with crisp greens and a zesty dressing

Soy bean paste with tofu, scallions, and seaweed.

Onion and mushroom.

White tuna, available as sushi or sashimi.

Salmon sashimi or sushi option, served fresh.

Thinly sliced smoked salmon, available as sushi or sashimi.

Yellowtail sashimi or sushi, your choice.

Eel sashimi or sushi, choice of style.

Crab meat, available as sushi or sashimi.

Shrimp, available as sushi or sashimi.

Cucumber,asparagus, and avocado, traditionally wrapped in sushi rice and nori, garnished with sesame seeds.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Sweet potato tempura wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.

Cream cheese, fresh salmon, and avocado rolled in seasoned sushi rice and seaweed, served with wasabi and pickled ginger.

Shredded crab mixed with spicy mayo, rolled in seasoned sushi rice and seaweed, garnished with pickled ginger and wasabi.

Eel and cucumber wrapped in sushi rice and seaweed, topped with a sweet eel sauce.

Baked eel and avocado, wrapped in sushi rice and seaweed, topped with eel sauce and sesame seeds.

Crunchy peanuts and creamy avocado wrapped in sushi rice and seaweed,

Crispy shrimp tempura, avocado, and cucumber wrapped in sushi rice and seaweed, garnished with eel sauce, pickled ginger, and wasabi.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh salmon and creamy avocado, wrapped in sushi rice and seaweed.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Sushi roll with spicy tuna, wrapped in seaweed and rice, accompanied by pickled ginger and wasabi.

Yellowtail and crunchy wrapped in sushi rice and seaweed, typically seasoned with a spicy sauce and garnished

White tuna with a spicy kick, typically includes scallions and crunchy elements, rolled in sushi rice and seaweed.

shrimp crunchy and spicy sauce inside ，Sushi rice and seaweed are wrapped outside.

15 pcs sashimi and white rice.

Crab,salmon,tuna,white tuna,avocado,wrap with cucumber

Deep-fried roll with cream cheese, salmon avocado with spicy mayo, and eel sauce.

Shrimp tempura, spicy kani inside, avocado on top.

Shrimp tempura cucumber inside, fried banana on top with sweet miso honey wasabi sauce.

Crabstick avocado cucumber inside. Topped with four kinds of fish.

Shrimp tempura, cucumber inside, topped with spicy kani with eel sauce and spicy sauce.

Salmon cucumber, avocado inside, top with salmon.

Spicy tuna, avocado cucumber inside topped with black pepper tuna jalapeño.

Crab stick, eel inside, topped with a slice of avocado and eel sauce.

Shrimp tempura, spicy kani wrapper with pink soy paper with eel sauce and spicy mayo.

Deep-fried roll with spicy shrimp, avocado spicy kani cream cheese with spicy mayo, and eel sauce.

Eel,avocado and spicy tuna inside with pepper tuna and wasabi mayo on top

Pepper tuna and avocado inside with spicy salmon and crunch on top

Shrimp tempura,spicy tuna avocado inside. Shrimp on the top,with chef’s special sauce

Deef Friel Roll :Filled with cream cheese ,crab ,avo,cucumber,garnished with spicy crab,crunchy topping with eel sauce

Shrimp tempura avocado inside, light deep fried kani on the top, top with chef’s special saece.

Tender chunks of chicken w sesame and fried rice in chef’s special sauce

Grilled Hibachi-Style Mixed Fresh Vegetables

Tender chicken pieces with sautéed zucchini, broccoli, carrots, and fried rice with peas and corn.

Shrimp grilled with soy sauce and a hint of lemon, typically includes mixed vegetables.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Grilled steak and salmon served with a mix of vegetables, typically including mushrooms, zucchini, and onions, cooked with soy sauce and accompanied by fried rice.

Tender chicken and succulent shrimp paired with stir-fried vegetables and savory fried rice.

Grilled chicken and salmon served with a medley of vegetables, typically including mushrooms, zucchini, and onions, all cooked in a savory soy or teriyaki sauce.

Grilled shrimp and salmon, typically served with mixed vegetables, accompanied by homemade mustard and ginger sauces, alongside white rice.

Tender steak and chicken pieces paired with sautéed zucchini, carrots, and broccoli, served alongside fried rice with mixed vegetables.

Tender steak pieces and succulent shrimp, paired with sautéed vegetables and served alongside savory fried rice.

Tender steak, succulent shrimp, and juicy chicken paired with mixed vegetables and fried rice.

Grilled chicken, salmon, and shrimp served with mixed vegetables, typically includes a side of fried rice and a blend of soy and teriyaki sauces.

Grilled beef with teriyaki sauce, typically includes rice, a selection of tempura, a California roll, salad, and a chef's special item.

Grilled shrimp glazed with teriyaki sauce, typically includes sushi rolls, vegetable tempura, miso soup, and a garden salad.

Grilled salmon with teriyaki sauce, accompanied by a selection of tempura, California roll, mixed salad, and sushi rice.

Panko-breaded chicken cutlet, typically includes steamed rice, salad, vegetable tempura, and a selection of sushi, complemented by tonkatsu sauce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Tender beef pieces sautéed with peas, corn, and carrots, mixed into seasoned fried rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Korean noodles in hot spicy soup with shrimp and vegetable.

Stir-fried noodles with a mix of vegetables, typically including cabbage, carrots, and broccoli, prepared in Japanese style.

Stir-fried noodles with sliced chicken, cabbage, carrots, and green onions, typically includes a hint of soy sauce.

Stir-fried noodles with beef, typically includes onions and carrots, seasoned with soy sauce.

Stir-fried noodles with succulent shrimp, mixed vegetables including peas, carrots, and corn, all tossed in a savory sauce.

Succulent shrimp served as a delightful accompaniment.

Tender, bite-sized steak pieces, expertly grilled and lightly seasoned to enhance their natural flavors.

Salmon, typically prepared and flavored on a hibachi grill, offering a distinct taste.

A mix of sautéed broccoli, zucchini, carrots, and onions.

Savory stir-fried noodles drizzled with a rich, flavorful sauce.

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

A creamy and tangy sauce, often accompanying hibachi dishes, enhancing the flavors of seafood, meat, and vegetables.

Savory teriyaki sauce, perfect for enhancing the flavor of your meal with its rich, sweet, and tangy notes.

A bold, spicy blend of chili peppers and garlic, this sauce adds a vibrant kick to any dish.

Light and fluffy white rice.

A creamy sauce blending mayonnaise with a selection of spices to add a zesty kick, commonly used as a dip or topping for various dishes.

A pint of our homemade yum yum sauce, often served with hibachi dishes, blending a sweet and tangy profile.

A dipping sauce made with soy sauce, rice vinegar, and a hint of chili oil, complementing dumplings. May contain citrus and sesame elements.

A sweet and tangy sauce, typically includes soy sauce, used as a complement to various dishes.

Pure and refreshing bottled water.

Bottled soda available in cola, diet cola, or lemon-lime flavors.

Japanese soda available in lychee, strawberry, orange, original, and melon flavors.

Noodle party tray available in small or large size. Ideal for gatherings.

Various fresh vegetables. Available in small or large sizes.

Variety of chicken dishes. Available in small or large sizes. Ideal for gatherings.

Succulent shrimp platter. Size options: Small, Large.

Assorted grilled steak selections in small or large sizes. Great for sharing.

Juicy chicken and steak combo. Available in small or large sizes. Ideal for gatherings.

20 ps

30ps