Tomasita's Menu

"For the HUNGRY appetite." A cheese enchilada, pork tamale, chile relleno and beef taco served with Spanish rice and pinto beans.

Two house-made pork tamales with red chile, one rolled cheese enchilada with green chile, Spanish rice and refried beans.

House-made pork tamale with red chile, a blue corn cheese enchilada with green chile, a beef taco, Spanish rice and refried beans.

A relleno with green chile, a blue corn chicken enchilada with red chile, and a beef taco served with Spanish rice and refried beans.

Flat blue corn chicken enchilada served with Spanish rice, refried beans, sour cream, and your choice of red or green chile.

A house-made pork tamale with red chile, a ground beef enchilada with green chile, Spanish rice and pinto beans.

Rolled red chile cheese enchilada, taco, Spanish rice, posole, pinto beans and green chile.

Served flat with onions, pinto beans, Spanish rice, and your choice of chile.

Served flat with onions, pinto beans, Spanish rice, and your choice of chile.

Three rolled enchiladas: one beef, one chicken, one cheese. Served flat with onions, pinto beans, Spanish rice, and your choice of chile.

Made with "La La's" house-made flour tortilla and smothered with cheese and your choice of chile.

Made with "La La's" house-made flour tortilla and smothered with cheese and your choice of chile.

Made with "La La's" house-made flour tortilla and smothered with cheese and your choice of chile.

A 6-oz burger patty on a house-made flour tortilla, smothered with refries, your choice of red or green chile, and melted cheese.

Chips covered with your choice of queso or jack cheese, taco meat, refries, and green chile. Served with guacamole and sour cream.

Two New Mexico chiles stuffed with cheese, coated with a bread crumb batter and served with green chile, and refried beans.

Four rolled, deep-fried flautas (made with chicken, cheese and green chile) with guacamole, salsa, Pico de Gallo, and sour cream on the side. Served with Spanish rice, refries and a sopaipilla.

Tacos served with guacamole, salsa, pico de gallo and choice of one side: pinto beans, rice, or posole. Soft by request.

Tacos served with guacamole, salsa, pico de gallo and choice of one side: pinto beans, rice, or posole. Soft by request.

Tacos served with guacamole, salsa, pico de gallo and choice of one side: pinto beans, rice, or posole. Soft by request.

Tacos served with guacamole, salsa, pico de gallo and choice of one side: pinto beans, rice, or posole. Soft by request.

Two crispy corn tortillas topped with refried beans, melted cheese, lettuce, tomato and guacamole. Salsa and sour cream on the side.

Two crispy corn tortillas topped with refried beans, melted cheese, lettuce, tomato and guacamole. Salsa and sour cream on the side.

Two crispy corn tortillas topped with refried beans, melted cheese, lettuce, tomato and guacamole. Salsa and sour cream on the side.

All natural roast beef grilled with your choice of cheddar, swiss, or American cheese. Served with french fries, salad, or soup.

Salad in a large fried flour tortilla with choice of taco meat, chicken, or grilled veggies* with guacamole, cheese, tomatoes, onions, and peppers.

Marinated and perfectly cooked strips of chicken on top of romaine and spring mix, with corn salsa, avocado, tomatoes, peppers, pumpkin seeds, and honey mustard dressing.

A six-ounce choice sirloin served with a red chile cheese enchilada, relleno with green chile, Spanish rice and pinto beans.

A six-ounce choice sirloin smothered with your choice of red or green chile and topped with cheese, served with french fries and grilled veggies.*

One relleno with green chile, posole, and pinto beans.

Two fresh eggs on a corn tortilla, topped with cheese and your choice of chile, served with pinto beans.

A flour tortilla folded and grilled with melted cheese, green chile, lettuce, tomato, guacamole, and salsa.

A scientifically proven hangover cure. Served with your choice of chile. Oregano flakes, lime, and onion served on the side. Posole or pinto beans optional.

Our own delicious recipe simmered with tomato, posole, pinto beans and chicken topped with crisp tortilla chips.

Tomasita Leyba's original recipe!

Served with caramel sauce.

A sopaipilla stuffed with vanilla ice cream and smothered with strawberry sauce and whipped cream.

Salsa, Guacamole and chips.

Salsa, Guacamole, Queso and chips.

Choose queso or regular jack cheese, red or green chile.

A generous portion of salad with your choice of dressing.

Deep fried served with homemade ranch dressing.