Tom Yum Thai Cuisine Menu

Tofu,vegetables and rice noodles wrapped in soft rice papers served with sweet and sour sauce

Lemongrass chicken, vegetables and rice noodles wrapped in soft rice papers served with peanuts sauce.

6 pieces.

Marinated chicken in Thai spice on skewers served with peanuts sauce and cucumber sauce.

Deep fried coconut Shrimp served with sweet and sour sauce

Oold fried shrimp and vegetables in tempura batter served with sweet and sour sauce and ground peanuts.

7 pieces. Fried pork potstickers. Served with sweet and sour sauce.

Spicy. Hot and sour soup with lemongrass, galangal roots, kaffir leaves mushrooms and tomatoes.

Spicy. Hot and sour soup with lemongrass, galangal roots, kaffir leaves mushrooms and tomatoes.

Spicy. Hot and sour soup with lemongrass, galangal roots, kaffir leaves mushrooms and tomatoes.

Hot and sour coconut milk soup with lemongrass, galanga roots, kaffir leaves mushrooms and tomatoes.

Spicy. Hot and sour coconut milk soup with lemongrass, galangal roots, kaffir leaves mushrooms and tomatoes.

Spicy. Hot and sour coconut milk soup with lemongrass, galangal roots, kaffir leaves mushrooms and tomatoes.

Spicy. Hot and sour coconut milk soup with lemongrass, galangal roots, kaffir leaves mushrooms and tomatoes.

Spicy. Grilled slices of beef, lettuce, tomatoes, onions, ' cilantros and cucumbers in spicy lime juice.

Spicy. Choices of ground pork, beef, chicken or tofu with onions, spices, lime juice and served with fresh cabbage.

Medium size rice noodles with lemongrass chicken, egg, and bean sprout.

Fried catfish with chili sauce, eggplants, bamboo shoots, bell peppers, onions and sweet basil leaves.

Fried salmon fish topped with chili and garlic sauce and vegetables.

Tender slices of beef seasoned with garlic, black pepper, sesame oil and teriyaki sauce.

Fried salmon fish topped with garlic, onions, tomatoes, pineapple and chili sauce.

Chicken breast marinated in lemongrass sauce, grilled and topped with peanut sauce served with steamed broccoli and carrots.

With mushrooms, onions topped on steamed carrots, cabbage and broccoli.

With onions, bell peppers, mushrooms and fresh ginger.

Spicy. With bell peppers, onions, mushrooms, chili peppers, garlic and basil.

Spicy. With roasted chili, carrots, onions and bell peppers.

Spicy. With green beans, bell peppers, red chili paste and kaffir leaves.

With steamed broccoli, cabbage and carrots topped with peanut sauce.

With onions, bell peppers, carrots, tomatoes, cucumber and pineapple.

Spicy. Eggplants and bamboo shoots in sweet basil and chili sauce.

Chef's choice of vegetables in garlic oyster sauce.

Spicy. Thai red curry paste in coconut milk bamboo shoots, eggplants, bell peppers and basil.

Spicy. Yellow curry powder and curry paste in coconut milk, potatoes, carrots and onions.

Spicy. Thai pa-nang curry paste in coconut milk green beans and kaffir leaves.

Spicy. Massaman curry paste in coconut milk, potatoes, carrots, onions and peanut.

Spicy. Thai red curry sauce, bell peppers and basil.

Red curry with broccoli, cabbage, carrot, bell peppers and basil. Topped with peanut sauce.

Wide size rice noodles with broccoli and egg.

Spicy. Wide size rice noodles, egg, chili, bell pepper, bean sprout, mushrooms and basil.

Wide size rice noodles, chicken, egg

Yakisoba noodles with assorted vegetables.

Fried rice with egg, chunks of pineapple, onions,cashew nuts and mixed vegetables.

Spicy. Fried rice with egg, chili, bell peppers, onions, mushrooms and basil.

Spicy. Fried rice with egg, curry powder, onions and mixed vegetables.