Tokyo Sushi & Steak House Menu

Six pieces of pan-fried chicken dumplings or steamed.

Steamed soybean pods.

Four pieces of steamed shrimp dumplings or fried.

Six pieces.

Covered in panko breadcrumbs and fried.

Four pieces.

Battered and fried.

Tempura vegetables and two pieces of shrimp.

Tempura vegetables and three pieces crab.

Lightly battered soft shell crab, deep-fried and typically served with a tangy ponzu sauce.

Five pieces.

Squid.

Light fried shrimp with special sauce.

Six pieces.

Four pieces of sushi, chef's choice.

Five pieces of fresh sliced raw fish.

Crabmeat, avocado, shrimp tuna, fish egg, salmon wrapped with cucumber and ponzu sauce.

Thinly broiled rare cooked beef with special sauce.

Sliced tuna with special sauce.

Thinly sliced yellowtail sashimi topped with jalapeño slices, garnished with cucumber and a touch of citrus sauce.

Four pieces. Crispy red snapper with spicy tuna and crunch and special sauce.

Grilled yellowtail neck with ponzu sauce.

Savory thin soup that typically has a broth or consomme base.

Savory soup with dumplings.

Soup that is made from miso paste.with scallop , shrimp, crab , squid.

Basic vegetable salad. extras are for an additional charge.

Salad with chicken that has been cooked in a spicy buttery sauce. extras are for an additional charge.

Salad with a salty seasoned microalgae base. extras are for an additional charge.

Extras are for an additional charge.

Salad made from crab or imitation crab. extras are for an additional charge.

Cucumber mixed with dressing. extras are for an additional charge.

Extras are for an additional charge.

Hibachi steak for kids; choice of steamed, fried, or brown rice and meat temperature from rare to well done.

Hibachi shrimp served with choice of steamed, fried, or brown rice.

Crispy chicken nuggets paired with golden crinkle-cut French fries.

Crispy chicken nuggets paired with golden crinkle-cut fries.

Shrimp tempura inside, smoked salmon eel on top with eel sauce and tempura flake.

Grilled shrimp, cilantro and crab mixed, topped with shrimp and crab and avocado served with spicy mayo.

Spicy tuna, spicy snow crab, and avocado, crunch inside topped with lobster salad, shrimp tempura, eel sauce and spicy mayo.

Spicy tuna, tempura flakes on the inside, top with tuna, shrimp, avocado, crunch, wasabi tobiko and chef special sauce.

Spicy tuna inside, topped with tuna, shrimp, crab, avocado, masago with hot chili sauce.

Shrimp tempura, cream cheese inside, topped with tuna, crab white fish, crunch with special sauce and side cucumber salad.

Fried soft shell crab, cucumber, avocado, masago, kaiware, topped with tuna, salmon, shrimp, special sauce.

Tuna, salmon, crab, white fish, with cilantro, lightly fried, topped with spicy mayo, eel sauce and seaweed shred.

Spicy snow crab, cucumber inside, topped with tuna, salmon, yellowtail, white tuna, avocado and red tobiko.

Tempura crab, topped with cream cheese, spicy mayo and salmon baked and eel sauce.

Tempura lobster, spicy snow crab, avocado, lettuce, cucumber wrapped in soybean paper with tobiko and special sauce.

Shrimp tempura, crab, tuna, salmon, cream cheese, avocado in soybean paper with special sauce.

Sake.

Hamachi.

Saba.

Tai.

Ebi.

Unagi.

Tobiko.

Tamago.

Smoked salmon atop a mound of tangy sushi rice, option for thinly sliced sashimi serving.

Hotate.

Hokkigai.

Kani.

Ika.

Tako.

Ikura.

Masago.

Amaebi.

Mild tasting fish.

Seared tuna, available as nigiri or thinly sliced.

Mild flavor fish.

White tuna.

Salmon.

Eel & cucumber.

Avocado, cucumber, asparagus, lettuce, carrot.

Cucumber.

Tender avocado slices wrapped in seasoned sushi rice and nori seaweed.

Sweet potato tempura wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.

Yellowtail & scallion.

Crab.

Lightly fried with eel sauce.

Spicy.

Lettuce, crab, shrimp, avocado, cucumber and mayo sauce.

Smoked salmon, cream cheese, avocado.

Spicy.

Salmon and avocado wrapped in seaweed and sushi rice, typically includes a sprinkle of sesame seeds.

Fresh tuna and creamy avocado, wrapped in seaweed and sushi rice.

Snow crab, cucumber, and spicy mayo, typically includes a topping of salmon and fried jalapeño.

Spicy tuna and jalapeño, wrapped in seaweed and sushi rice, often topped with additional jalapeño slices.

Fried shrimp, avocado, cucumber and eel sauce.

Spicy.

California roll topped with tuna, salmon, yellowtail and red snapper, avocado.

Fried soft shell crab, cucumber, avocado, masago and eel sauce.

Tempura flakes, crab, masago, mayo, eel sauce, shrimp on top, eel sauce.

Avocado, eel on top California roll.

California roll topped with cream cheese, smoked salmon.

California roll, shrimp, crab, masago, eel sauce, mayo on top.

Yellowtail, crab, avocado, deep-fried, eel sauce.

Eel, cucumber inside, avocado and eel sauce on top.

Spicy crawfish, hot sauce.

Salmon, avocado, crab, asparagus, deep fried, spicy mayo, eel sauce.

Tuna, yellowtail, avocado, mayo and hot sauce.

Grilled tuna and avocado inside, deep-fried topped with spicy mayo, scallion, eel sauce.

Tuna, salmon, crab with cilantro deep fried topped with spicy snow crab and eel sauce.

Tempura flakes, masago, crab with mayo, topped with eel, avocado and eel sauce.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, shrimp appetizer, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal begins with House soup , green salad, vegetable and steam rice, extra charge for fried rice or brown rice.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Eight pieces sushi, six pieces tuna roll served with miso soup and green salad.

10 pieces sushi, eight pieces spicy tuna roll served with miso soup and green salad.

13 pieces sashimi, eight pieces rainbow roll served with miso soup and green salad.

18 pieces sashimi, eight pieces rainbow roll served with miso soup and green salad.

10 pieces sashimi, seven pieces sushi, eight pieces rainbow roll.

10 pieces choice of eel, tuna, salmon or yellowtail served with miso soup and green salad.

12 choice assorted of seafood on a bed of rice served with miso soup and green salad.

Four pieces red tuna, four pieces white tuna, and one spicy tuna roll served with miso soup and green salad.

Two pieces tuna, two pieces yellowtail, two pieces salmon and one shrimp tempura roll served with miso soup and green salad.

10 pieces sashimi, 16 pieces sushi, eight pieces California roll and eight pieces spicy tuna roll served with miso soup and green salad.

Spicy tuna roll, spicy salmon and spicy yellowtail roll served with miso soup and green salad.

Steamed Japanese short-grain rice, served as a simple yet essential accompaniment to enhance your hibachi dinner experience.

Stir-fried rice.

Vegetables grilled in traditional hibachi style, typically featuring a mix of zucchini, carrots, onions, mushrooms, and broccoli.

5 oz steak side order with choice of meat temperature: rare to well done.

Six pieces.

Steamed brown rice, served as a complementary grain to accompany your hibachi dinner selection.

Filet Mignon (4.5 oz) - choice of meat temperature: rare to well done.

6 oz.

Grilled scallops, typically seasoned with garlic, lemon, and soy sauce, served as a hibachi dinner side order.

Grilled salmon, typically seasoned with a hint of lemon and teriyaki glaze.

5 oz.

Served with soup, salad and yummy sauce.

Served with soup, salad and yummy sauce.

Served with soup, salad and yummy sauce.

Served with soup, salad and yummy sauce. Come with chicken, steak and shrimp.

Lightly battered and deep-fried. Served with soup, salad and white rice. Fried rice or brown rice extra for an additional charge.

Lightly battered & deep-fried. Served with soup, salad & white rice. Fried rice or brown rice extra for an additional charge.

Served with soup and salad, choice of chicken, steak or shrimp and vegetable.

Served with soup & salad, stir-fried thin Japanese noodle with vegetable.

Japanese stir fried with thick wheat noodles and mix vegetable, served with soup and salad.

Japanese stir fried with thin egg noodles, cabbage and onions, served with soup and salad.

Japanese stir fried with thin egg noodles , cabbage and onions, served with soup and salad.

Japanese stir fried with thick wheat noodles and vegetable, come with steak, chicken and shrimp, served with soup and salad.

Japanese stir fried with thin egg noodles, cabbage and onions, served with soup and salad.

Japanese stir fried with thin egg noodles, cabbage and onions, come with steak, chicken and shrimp, served with soup and salad.

Japanese stir fried with thick wheat noodles and mix vegetable, served with soup and salad.

Lo mein noodles stir-fried with a medley of vegetables, typically including broccoli, carrots, and cabbage, in a savory sauce.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Steak lo mein consists of stir-fried slices of steak, onions, cabbage, and carrots, mixed with lo mein noodles in a savory sauce.

Come with steak , chicken and shrimp , served with soup and salad.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Choice of flavor.

Choice of flavor.

Vanilla.

A 32oz serving of sweetened iced tea, typically includes a blend of brewed tea leaves sweetened to taste.

A large 32oz serving of Japanese unsweetened ice tea, traditionally brewed, offering a refreshing and straightforward tea experience without added sugars.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A blend of various fruit juices, typically served in a 32oz container, creating a refreshing and sweet beverage.

Mr. Pibb, a 32oz soda, offers a unique, slightly spicy cherry flavor in a carbonated beverage.

Lemonade, freshly prepared with lemon juice and sweetened to taste.

A refreshing carbonated beverage with a sweet grape flavor.

Effervescent lychee-flavored soda with a distinctive marble seal, offering a sweet and refreshing taste.

Bright melon-flavored Japanese soda with a unique, refreshing taste.

Carbonated orange-flavored Japanese soda with a distinctive marble seal, offering a refreshing citrus taste.

Japanese ginger sauce available in small or large sizes.

Seafood sauce in pint size, available in small or large options.

Ginger sauce, in a 2 oz serving, is a blend of freshly grated ginger, garlic, and select spices, typically used as a dipping sauce for hibachi dishes.

Homemade ginger dressing, typically includes a blend of fresh ginger, soy sauce, vinegar, and a hint of garlic, designed for enhancing salads.

Eel sauce, a sweet and slightly salty condiment, often accompanies sushi and various Japanese dishes, enhancing flavors with its rich, umami profile.

Homemade spicy mayo, combining mayonnaise with select spices for a versatile condiment, suitable for sushi and various Japanese dishes.

A 2 oz portion of hot sauce, typically made to add a spicy kick to a variety of meals.

A 2 oz serving of Japanese-style hot paste, typically made with a blend of chili peppers and other seasonings to add a spicy kick to any dish.

A 2 oz serving of ginger sauce, typically used to enhance the flavors of sushi, sashimi, and other Japanese dishes.

Horseradish.

Crunch sauce, typically a blend of tempura flakes and a light, savory seasoning, used to add texture and flavor to various dishes.

A citrus-based sauce combining soy sauce, vinegar, and a blend of Japanese citrus fruits for a versatile and tangy condiment.

A 2 oz container of our homemade teriyaki sauce, typically featuring a blend of soy sauce, sugar, and mirin for a balance of sweetness and savory notes.

A traditional Japanese dipping sauce, typically consisting of a soy base with a delicate balance of sweetness and umami, ideal for complementing tempura.

Garlic butter, a popular condiment, typically combines minced garlic with butter, often used to enhance the flavors of various dishes.

Gyoza sauce, a blend of soy sauce, rice vinegar, and a touch of chili oil, often accompanies dumplings.

A 2 oz serving of harumaki sauce, often paired with Japanese spring rolls, offering a blend of sweet and tangy flavors.

A creamy blend typically used for salads, this 2 oz ranch dressing combines herbs and spices for a smooth finish.

A 2 oz portion of sauce featuring finely chopped green scallions, typically used to enhance the flavors of various Japanese dishes.

A 2 oz serving of tangy and slightly spicy sauce, commonly paired with crispy fried rock shrimp.

Kashu sauce, a traditional Japanese condiment, typically includes a blend of fruits and vegetables. Often served with dishes like katsu.

A harmonious blend of creamy mayo and savory eel sauce, offering a unique taste experience, typically used as a dipping sauce for sushi and other Japanese dishes.

Harumaki, gyoza, shrimp tempura, vegetable tempura and eight pieces California roll.

Harumaki, gyoza, shrimp tempura, vegetable tempura and eight pieces California roll.

Harumaki, gyoza, shrimp tempura, vegetable tempura and eight pieces California Roll.

Served with soup and salad, California roll, steamed rice and chef's daily selection. Fried rice and brown rice extra for an additional charge.

Served with soup and salad, California roll, steamed rice and chef's daily selection. Fried rice and brown rice extra for an additional charge.

Served with soup and salad, California roll, steamed rice and chef's daily selection. Fried rice and brown rice extra for an additional charge.

Served with soup and salad, California roll, steamed rice and chef's daily selection. Fried rice and brown rice extra for an additional charge.

Six pieces of sushi and eight pieces California roll.

Five pieces of sushi, five pieces of sashimi and eight pieces California roll.

Six pieces of sashimi and eight pieces California roll.

Shrimp tempura inside, smoked salmon eel on top with eel sauce and tempura flake.

California roll inside, top with salmon, tuna and white fish.

Tuna, white fish, salmon, crab, lightly fried topped with spicy mayo and eel sauce.

Two rolls.

Three rolls.

Six pieces choice of tuna, salmon, yellowtail or eel and seaweed salad inside on a bed of rice.

Lunch served with soup, salad, vegetables and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetables and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lunch served with soup, salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Sake maki typically includes Faroe Island salmon, wrapped in sushi rice and seaweed, often accompanied by subtle flavors like avocado or cucumber.

Eel and cucumber.

Avocado, cucumber, asparagus, lettuce, carrot.

Rice roll wrapped in seaweed, filled with slices of avocado, served as part of the lunch sushi menu.

Sweet potato maki typically includes tempura sweet potato wrapped in sushi rice and seaweed, often accompanied by a sweet soy sauce.

Yellowtail and scallion.

Crab.

Six pieces of pan-fried chicken dumplings or steamed.

Steamed soybean pods.

Four pieces of steamed shrimp dumplings or fried.

Six pieces.

Covered in panko breadcrumbs and fried.

Four pieces.

Battered and fried.

Tempura vegetables and two pieces of shrimp.

Tempura vegetables and three pieces crab.

Deep-fried soft shell crab, typically accompanied by a tangy sauce for dipping.

Five pieces.

Squid.

Light fried shrimp with special sauce.

Six pieces.

Four pieces of sushi, chef's choice.

Five pieces of fresh sliced raw fish.

Crabmeat, avocado, shrimp tuna, fish egg, salmon wrapped with cucumber and ponzu sauce.

Thinly broiled rare cooked beef with special sauce.

Sliced tuna with special sauce.

Thinly sliced yellowtail topped with jalapeño and garnished with a touch of citrus sauce, accompanied by cucumber slices.

Four pieces. Crispy red snapper with spicy tuna and crunch and special sauce.

Grilled yellowtail neck with ponzu sauce.

Two pieces of egg roll filled with creamy cheese and seasoned Philadelphia-style steak, wrapped and deep-fried.

Savory thin soup that typically has a broth or consomme base.

Savory soup with dumplings.

Soup that is made from miso paste.

Basic vegetable salad. extras are for an additional charge.

Salad with chicken that has been cooked in a spicy buttery sauce. extras are for an additional charge.

Salad with a salty seasoned microalgae base. extras are for an additional charge.

Extras are for an additional charge.

Salad made from crab or imitation crab. extras are for an additional charge.

Cucumber mixed with dressing. extras are for an additional charge.

Extras are for an additional charge.

Hibachi steak for kids, choice of steamed, fried, or brown rice. Select meat temperature from rare to well done.

Hibachi shrimp with choice of steamed, fried, or brown rice.

Crispy chicken nuggets paired with golden crinkle-cut French fries.

Crispy chicken nuggets paired with crinkle-cut fries.

Shrimp tempura inside, smoked salmon eel on top with eel sauce and tempura flake.

Grilled shrimp, cilantro and crab mixed, topped with shrimp and crab and avocado served with spicy mayo.

Spicy tuna, spicy snow crab, and avocado, crunch inside topped with lobster salad, shrimp tempura, eel sauce and spicy mayo.

Spicy tuna, tempura flakes on the inside, top with tuna, shrimp, avocado, crunch, wasabi tobiko and chef special sauce.

Spicy tuna inside, topped with tuna, shrimp, crab, avocado, masago with hot chili sauce.

Shrimp tempura, cream cheese inside, topped with tuna, crab white fish, crunch with special sauce and side cucumber salad.

Fried soft shell crab, cucumber, avocado, masago, kaiware, topped with tuna, salmon, shrimp, special sauce.

Tuna, salmon, crab, white fish, with cilantro, lightly fried, topped with spicy mayo, eel sauce and seaweed shred.

Spicy snow crab, cucumber inside, topped with tuna, salmon, yellowtail, white tuna, avocado and red tobiko.

Tempura crab, topped with cream cheese, spicy mayo and salmon baked and eel sauce.

Tempura lobster, spicy snow crab, avocado, lettuce, cucumber wrapped in soybean paper with tobiko and special sauce.

Shrimp tempura, crab, tuna, salmon, cream cheese, avocado in soybean paper with special sauce.

Sake.

Hamachi.

Saba.

Tai.

Ebi.

Unagi.

Tobiko.

Tamago.

Smoked salmon atop sushi rice or served as sashimi slices.

Hotate.

Hokkigai.

Kani.

Ika.

Tako.

Ikura.

Masago.

Amaebi.

Mild tasting fish.

Seared tuna on top of vinegared rice, option for sushi or sashimi serving.

Mild flavor fish.

White tuna.

Salmon.

Avocado, cucumber, asparagus, lettuce, carrot.

Cucumber.

Creamy avocado slices wrapped in seasoned sushi rice and nori seaweed.

Sweet potato tempura wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.

Yellowtail & scallion.

Crab.

Lightly fried with eel sauce.

Spicy.

Lettuce, crab, shrimp, avocado, cucumber and mayo sauce.

Smoked salmon, cream cheese, avocado.

Spicy.

Salmon and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds. Includes ginger and wasabi.

Sushi roll with fresh tuna and creamy avocado, wrapped in seaweed and sushi rice.

Snow crab, cucumber, and spicy mayo, typically includes fried jalapeño, topped with salmon and ikura, wrapped in seaweed and sushi rice.

Spicy tuna and jalapeño rolled with sushi rice and seaweed, typically includes a touch of yuzu or ponzu sauce for a unique flavor profile.

Fried shrimp, avocado, cucumber and eel sauce.

Spicy.

California roll topped with tuna, salmon, yellowtail and red snapper, avocado.

Fried soft shell crab, cucumber, avocado and eel sauce.

Tempura flakes, crab, masago, mayo, eel sauce, shrimp on top, eel sauce.

Avocado, eel on top California roll.

California roll topped with cream cheese, smoked salmon.

California roll, shrimp, crab, eel sauce, mayo on top.

Yellowtail, crab, avocado, deep-fried, eel sauce.

Eel, cucumber inside, avocado and eel, eel sauce.

Spicy crawfish, hot sauce.

Salmon, avocado, crab, asparagus, deep fried, spicy mayo, eel sauce.

Tuna, yellowtail, avocado, mayo and hot sauce.

Grilled tuna and avocado inside, deep-fried topped with spicy mayo, masago, scallion, eel sauce.

Tuna, salmon, crab with cilantro deep fried topped with spicy snow crab and eel sauce.

Tempura flakes, masago, crab with mayo, topped with eel, avocado and eel sauce.

Your exquisite meal includes house soup, green salad , vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Lobster, filet mignon, scallops, shrimp. Your exquisite meal includes house soup, green salad, shrimp appetizer, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad , vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Eight pieces sushi, six pieces tuna roll served with miso soup and green salad.

10 pieces sushi, eight pieces spicy tuna roll served with miso soup and green salad.

13 pieces sashimi, eight pieces rainbow roll served with miso soup and green salad.

18 pieces sashimi, eight pieces rainbow roll served with miso soup and green salad.

10 pieces sashimi, seven pieces sushi, eight pieces rainbow roll.

10 pieces choice of eel, tuna, salmon or yellowtail served with miso soup and green salad.

12 choice assorted of seafood on a bed of rice served with miso soup and green salad.

Four pieces red tuna, four pieces white tuna, and one spicy tuna roll served with miso soup and green salad.

Two pieces tuna, two pieces yellowtail, two pieces salmon and one shrimp tempura roll served with miso soup and green salad.

10 pieces sashimi, 16 pieces sushi, eight pieces California roll and eight pieces spicy tuna roll served with miso soup and green salad.

Spicy tuna roll, spicy salmon and spicy yellowtail roll served with miso soup and green salad.

Steamed Japanese short-grain rice, served as a simple and complementary side.

Stir-fried rice.

Hibachi grilled assortment of fresh vegetables, typically includes zucchini, broccoli, carrots, onions, and mushrooms.

5 oz steak, choice of temperature from rare to well done.

Six pieces.

Steamed brown rice, served as a simple and wholesome accompaniment to your hibachi dinner.

Filet mignon, 4.5 oz: Choice of rare to well-done. Served as a hibachi dinner side.

Succulent lobster chunks, lightly seasoned and grilled, served with a touch of butter and accompanied by a decorative orchid blossom.

Grilled sea scallops prepared hibachi style, typically accompanied by a light seasoning to enhance their natural sweetness.

Grilled salmon typically seasoned with a hint of lemon and soy-based sauce.

Hibachi-grilled chicken, typically seasoned with soy sauce and a hint of lemon, served as a 5 oz portion.

Served with soup, salad and yummy sauce.

Served with soup, salad and yummy sauce.

Served with soup, salad and yummy sauce.

Served with soup, salad and yummy sauce. Come with chicken, steak and shrimp.

Lightly battered and deep-fried. Served with soup, salad and white rice. Fried rice or brown rice extra for an additional charge.

Lightly battered & deep-fried. Served with soup, salad & white rice. Fried rice or brown rice extra for an additional charge.

Served with soup and salad, choice of chicken, steak or shrimp and vegetable.

Served with soup & salad, stir-fried thin Japanese noodle with vegetable.

Stir-fried soba noodles with chicken and a mix of vegetables, typically seasoned with a distinct yakisoba sauce.

Stir-fried thin wheat noodles with steak and mixed vegetables, typically includes a savory sauce.

Lo mein noodles stir-fried with a mix of vegetables, typically including broccoli, carrots, and cabbage.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Steak lo mein features stir-fried slices of steak and lo mein noodles, typically includes onions, cabbage, and carrots in a savory sauce.

Come with steak , chicken and shrimp , served with soup and salad.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Choice of flavor.

Vanilla.

A 32oz serving of sweetened iced tea, traditionally brewed and chilled for a refreshing taste.

A 32oz serving of Japanese unsweetened ice tea, traditionally brewed and served chilled.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A blend of various fruit juices, typically including flavors like orange, pineapple, and others, served in a 32oz container.

A carbonated soft drink with a distinct cherry-flavored spice profile, served in a large 32-ounce size.

Lemonade made with freshly squeezed lemons, typically sweetened to taste.

A carbonated Japanese soft drink in a unique glass bottle with a marble stopper, typically featuring a sweet strawberry flavor.

A classic Japanese carbonated soft drink with a unique marble stopper, featuring a refreshing orange flavor.

A traditional Japanese carbonated soft drink with a unique marble stopper, featuring the sweet and floral taste of lychee.

A Japanese carbonated soft drink with a melon flavor, served in a unique glass bottle with a marble stopper.

Japanese carbonated soft drink with a peach flavor, served in a unique glass bottle with a marble stopper.

A classic Japanese carbonated soft drink featuring a unique glass bottle with a marble stopper.

The same great taste but with zero calories.

Ginger sauce in a pint-sized container. Choose from small or large options.

Seafood sauce, also known as yummy sauce, available in small or large pint sizes. Ideal for pairing with a variety of Japanese dishes.

A blend of freshly minced ginger, soy sauce, lemon juice, and a hint of garlic, tailored for enhancing the flavors of seafood and vegetables.

Homemade ginger dressing, typically includes a blend of fresh ginger, soy sauce, vinegar, and a hint of sugar, ideal for enhancing salads.

Eel sauce, a sweet and tangy soy-based condiment, complements a variety of dishes with its rich flavor.

Homemade spicy mayo, combining mayonnaise with a blend of spices for a tangy and slightly spicy flavor.

A 2 oz container of hot sauce, offering a bold and spicy addition to enhance your dishes.

A 2 oz container of a hot paste, typically made to add a spicy kick to various dishes.

A 2 oz serving of ginger sauce, typically used as a complement to enhance the flavors of various dishes.

Horseradish.

A 2 oz serving of a crunchy topping, often used to add texture to sushi rolls and other dishes.

A 2 oz serving of ponzu sauce, a traditional Japanese citrus-based condiment combining soy sauce, vinegar, and a blend of citrus juices for a tangy and slightly bitter taste.

A 2 oz serving of traditional Japanese teriyaki sauce, typically made with a blend of soy sauce, sugar, and mirin for a balance of sweet and savory notes.

Soy-based dipping sauce, traditionally accompanies tempura, incorporating a balanced mix of sweetness and umami.

House-made garlic butter, typically includes a blend of minced garlic and butter, often used to enhance the flavors of various dishes.

Gyoza sauce, a soy-based dipping sauce, typically includes rice vinegar and a hint of chili for a balanced flavor profile.

Harumaki sauce, typically a sweet and tangy accompaniment, is designed to complement spring rolls and similar appetizers.

Ranch dressing, typically a blend of buttermilk, herbs, and spices, presented in a convenient 2 oz portion.

Green scallion sauce, typically includes a blend of finely chopped green scallions and a base sauce, offering a fresh, slightly pungent taste.

A 2 oz serving of sauce designed to complement rock shrimp, typically featuring a blend of creamy, slightly spicy elements.

Kashu sauce, a savory blend typically featuring a mix of spices and ingredients such as soybean, apple, and garlic, designed to complement a variety of dishes.

A harmonious blend of spicy mayo and sweet eel sauce, typically used as a flavorful complement to sushi and other Japanese dishes.

Harumaki, gyoza, shrimp tempura, vegetable tempura and eight pieces California roll.

Harumaki, gyoza, shrimp tempura, vegetable tempura and eight pieces California roll.

Harumaki, gyoza, shrimp tempura, vegetable tempura and eight pieces California Roll.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Steak and shrimp combo from the brunch hibachi grill. Choices of steamed, fried, or brown rice. Meat cooked to your preference: rare to well done.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Brunch served with soup, salad, vegetable, steamed rice & shrimp appetizer. Fried rice or brown rice extra for an additional charge.

Sake maki typically includes Faroe Island salmon wrapped in seaweed and seasoned rice.

Eel and cucumber.

Avocado, cucumber, asparagus, lettuce, carrot.

Rice roll wrapped in seaweed, typically includes slices of avocado.

Rolled sushi featuring sweet potato tempura, typically wrapped in seaweed and rice.

Yellowtail and scallion.

Crab.

Six pieces of sushi and eight pieces California roll.

Five pieces of sushi, five pieces of sashimi and eight pieces California roll.

Six pieces of sashimi and eight pieces California roll.

Shrimp tempura inside, smoked salmon eel on top with eel sauce and tempura flake.

California roll inside, top with salmon, tuna and white fish.

Tuna, white fish, salmon, crab, lightly fried topped with spicy mayo and eel sauce.

Two rolls.

Three rolls.

Six pieces choice of tuna, salmon, yellowtail or eel and seaweed salad inside on a bed of rice.

Six pieces of pan-fried chicken dumplings or steamed.

Steamed soybean pods.

Four pieces of steamed shrimp dumplings or fried.

Six pieces.

Covered in panko breadcrumbs and fried.

Four pieces.

Battered and fried.

Tempura vegetables and two pieces of shrimp.

Tempura vegetables and three pieces crab.

Lightly battered soft shell crab, deep-fried and typically served with a tangy ponzu sauce.

Five pieces.

Squid.

Light fried shrimp with special sauce.

Six pieces tempura octopus vegetable balls

Four pieces of sushi, chef's choice.

Five pieces of fresh sliced raw fish.

Crabmeat, avocado, shrimp tuna, fish egg, salmon wrapped with cucumber and ponzu sauce.

Thinly broiled rare cooked beef with special sauce.

Sliced tuna with special sauce.

Thinly sliced yellowtail sashimi topped with jalapeño, garnished with cucumber and a touch of citrus sauce.

Four pieces. Crispy red snapper with spicy tuna and crunch and special sauce.

Grilled yellowtail neck with ponzu sauce.

Savory thin soup that typically has a broth or consomme base.

Savory soup with dumplings.

Soup that is made from miso paste.with shrimp, scallops, crab & squid.

Basic vegetable salad. extras are for an additional charge.

Salad with chicken that has been cooked in a spicy buttery sauce. extras are for an additional charge.

Salad with a salty seasoned microalgae base. extras are for an additional charge.

Extras are for an additional charge.

Salad made from crab or imitation crab. extras are for an additional charge.

Cucumber mixed with dressing. extras are for an additional charge.

Extras are for an additional charge.

Hibachi steak tailored for kids' delight. Choices of steamed, fried, or brown rice. Select steak temperature from rare to well done.

Hibachi shrimp with choice of steamed, fried, or brown rice.

Crispy chicken nuggets paired with golden, crinkle-cut French fries.

Crispy chicken nuggets paired with golden crinkle-cut fries.

Shrimp tempura inside, smoked salmon eel on top with eel sauce and tempura flake.

Grilled shrimp, cilantro and crab mixed, topped with shrimp and crab and avocado served with spicy mayo.

Spicy tuna, spicy snow crab, and avocado, crunch inside topped with lobster salad, shrimp tempura, eel sauce and spicy mayo.

Spicy tuna, tempura flakes on the inside, top with tuna, shrimp, avocado, crunch, wasabi tobiko and chef special sauce.

Spicy tuna inside, topped with tuna, shrimp, crab, avocado, masago with hot chili sauce.

Shrimp tempura, cream cheese inside, topped with tuna, crab white fish, crunch with special sauce and side cucumber salad.

Fried soft shell crab, cucumber, avocado, masago, kaiware, topped with tuna, salmon, shrimp, special sauce.

Tuna, salmon, crab, white fish, with cilantro, lightly fried, topped with spicy mayo, eel sauce and seaweed shred.

Spicy snow crab, cucumber inside, topped with tuna, salmon, yellowtail, white tuna, avocado and red tobiko.

Tempura crab, topped with cream cheese, spicy mayo and salmon baked and eel sauce.

Tempura lobster, spicy snow crab, avocado, lettuce, cucumber wrapped in soybean paper with special sauce.

Shrimp tempura, crab, tuna, salmon, cream cheese, avocado in soybean paper with special sauce.

Sake.

Hamachi.

Saba.

Tai.

Ebi.

Unagi.

Tobiko.

Tamago.

Smoked salmon atop sushi rice or sliced thin as sashimi.

Hotate.

Hokkigai.

Kani.

Ika.

Tako.

Ikura.

Masago.

Amaebi.

Maguro.

Mild tasting fish.

Seared tuna nigiri, available as sushi or sashimi.

Mild flavor fish.

White tuna.

Salmon.

Eel & cucumber.

Avocado, cucumber, asparagus, lettuce, carrot.

Cucumber.

Fresh avocado slices rolled in seasoned sushi rice and wrapped in crisp seaweed.

Sweet potato in tempura style, wrapped in seaweed and sushi rice, typically includes a drizzle of eel sauce.

Yellowtail & scallion.

Crab.

Lightly fried with eel sauce.

Spicy.

Lettuce, crab, shrimp, avocado, cucumber and mayo sauce.

Smoked salmon, cream cheese, avocado.

Spicy.

Salmon and avocado wrapped in seaweed and sushi rice, often accompanied by ginger and wasabi.

Fresh tuna and creamy avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Snow crab, cucumber, and spicy mayo, typically includes salmon and fried jalapeño, garnished with ikura.

Spicy tuna and jalapeño, wrapped in sushi rice and seaweed, often accompanied by a drizzle of savory sauce.

Fried shrimp, avocado, cucumber and eel sauce.

Spicy.

California roll topped with tuna, salmon, yellowtail and red snapper, avocado.

Fried soft shell crab, cucumber, avocado, masago and eel sauce.

Tempura flakes, crab, masago, mayo, eel sauce, shrimp on top, eel sauce.

Avocado, eel on top California roll.

California roll topped with cream cheese, smoked salmon.

California roll, shrimp, crab, masago, eel sauce, mayo on top.

Yellowtail, crab, avocado, deep-fried, eel sauce.

Eel, cucumber inside, avocado and eel sauce on top.

Spicy crawfish, hot sauce.

Salmon, avocado, crab, asparagus, deep fried, spicy mayo, eel sauce.

Tuna, yellowtail, avocado, mayo and hot sauce.

Grilled tuna and avocado inside, deep-fried topped with spicy mayo, masago, scallion, eel sauce.

Tuna, salmon, crab with cilantro deep fried topped with spicy snow crab and eel sauce.

Tempura flakes, crab with mayo, topped with eel, avocado and eel sauce.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.

Your exquisite meal includes house soup, green salad, vegetable and steamed rice. Fried rice or brown rice extra for an additional charge.