Tokyo Samurai Sushi Hibachi Bar Menu

A classic japanese beef broth soup, rich and flavorful, infused with delicate notes of vegetables and spices.

A traditional japanese soup made with savory soybean paste, tofu, and seaweed, delivering a comforting umami flavor.

A tower of spicy tuna, avocado, and crab meat, nestled atop sushi rice and garnished with masago. Accompanied by shrimp-flavored crackers and finished with a drizzle of spicy mayo and eel sauce.

Grilled to perfection and glazed with our house-made sweet teriyaki sauce.

A classic roll with imitation crab, cucumber, and avocado, wrapped in seaweed and rice.

Boiled soybeans that are lightly salted.

Fried or steamed dumplings filled with a savory mix of ground pork and vegetables, served with a house sauce.

A crisp blend of iceberg lettuce, shredded carrots, and red cabbage, served with a tangy ginger dressing.

Crispy egg rolls stuffed with a blend of seasoned vegetables, served with sweet chili sauce.

Spicy. A spicy twist on the traditional California roll with added heat.

A japanese salad featuring crisp cucumbers all lightly marinated in a tangy rice vinegar dressing. Garnished with sesame seeds.

In: California roll out: salmon, avocado, tuna, white fish, and cooked shrimp.

In: salmon, avocado, jalapeño, cream cheese out: spicy tuna and crab sauce: eel sauce, spicy mayo, sriracha.

In: salmon tempura, cream cheese, and cucumber out: salmon sauce: sweet mayo.

In: shrimp tempura and spicy crab out: spicy crab, cooked shrimp, and tempura flake sauce: eel sauce and spicy mayo.

In: shrimp tempura, cucumber, cream cheese out: spicy tuna and tempura flake sauce: sweet mayo.

In: shrimp tempura, crab, avocado out: tuna and salmon sauce: eel sauce and sweet mayo.

In: shrimp tempura, cream cheese, and avocado out: crab stick sauce: eel sauce and spicy mayo.

In: spicy tuna and cucumber out: salmon sauce: sweet mayo.

In: shrimp tempura and spicy crab out: salmon sauce: creamy ponzu.

In: shrimp tempura and spicy crab out: tuna and avocado sauce: spicy garlic ponzu.

In: crab and avocado out: salmon and sliced lemon sauce: yuzu ponzu.

In: shrimp tempura and crab out: albacore and crispy onion sauce: creamy ponzu.

In: California roll out: cooked shrimp and avocado.

In: cooked shrimp, cucumber, and avocado.

In: shrimp tempura and spicy soft shell crab mix out: spicy soft shell crab mix, avocado, and cooked shrimp sauce: eel sauce and spicy mayo.

In: crab, deep fried crawfish, and avocado out: avocado sauce: eel sauce.

In: California roll out: eel and avocado sauce: eel sauce.

In: shrimp tempura, crab, avocado out: eel sauce: eel sauce.

In: shrimp tempura, spicy tuna, and cucumber out: deep fried eel sauce: eel sauce and sriracha.

In: spicy tuna and cucumber out: eel and tempura flake sauce: eel sauce.

In: eel and cucumber out: avocado sauce: eel sauce.

In: cooked lobster, crab, masago, avocado, soy paper sauce: eel sauce and sweet mayo.

In: California roll out: salmon and avocado.

In: California roll out: tuna and avocado.

In: shrimp tempura and spicy crab out: pepper tuna and green onion sauce: spicy garlic ponzu.

In: spicy tuna out: tuna sauce: spicy garlic ponzu.

In: shrimp tempura, crab, and avocado out: tuna and avocado sauce: eel sauce and ponzu.

In: shrimp tempura, spicy tuna, spicy crab, and avocado out: tuna and salmon sauce: spicy garlic ponzu.

In: crab, avocado, and masago out: yellowtail and sliced lemon sauce: yuzu ponzu.

In: shrimp tempura, crab, and avocado sauce: eel sauce.

In: crab stick, shrimp, and avocado out: eel sauce.

In: soy paper and crab meat out: salmon sauce: ponzu.

In: crab, avocado, and masago out: salmon sauce: ponzu.

Spicy. A bold roll with spicy yellowtail and cucumber, wrapped in seaweed and rice.

A satisfying roll with shrimp tempura and avocado, topped with crunchy tempura flakes.

Spicy. A zesty roll with spicy salmon and cucumber, wrapped in seaweed and rice.

Fresh tuna rolled with cucumber and seaweed, offering a pure, clean taste.

Fresh salmon paired with cucumber, wrapped in seaweed and rice.

Spicy. A spicy twist on the traditional California roll with added heat.

A savory roll with eel, cucumber, and avocado, topped with eel sauce.

A roll featuring crispy sweet potato tempura, avocado, and cucumber. Topped with eel sauce.

A California roll topped with masago (fish roe) for an extra burst of flavor.

Tender yellowtail with cucumber, wrapped in seaweed and rice for a refreshing taste.

An indulgent roll with soft-shell crab, cucumber, and avocado, finished with eel sauce.

A delicious roll with a mix of tempura-fried vegetables, avocado, and cucumber.

Crispy chicken tempura and fresh cucumber, rolled in seasoned sushi rice and nori.

A flavorful roll with crispy salmon skin, cucumber, and avocado, topped with eel sauce.

A simple yet creamy roll featuring fresh avocado wrapped in seaweed and rice.

A refreshing roll with crisp cucumber and seaweed, wrapped in rice.

A light roll with tender asparagus, wrapped in seaweed and rice.

A vibrant roll with a variety of fresh vegetables, including avocado and cucumber.

A classic roll with imitation crab, cucumber, and avocado, wrapped in seaweed and rice.

Spicy. A flavorful roll featuring spicy tuna and cucumber, wrapped in seaweed and rice.

In: spicy soft shell crab mix and shrimp tempura out: tuna and salmon sauce: eel sauce and garlic ponzu.

In: shrimp tempura and spicy tuna out: tuna and deep fried carrot sauce: spicy garlic ponzu, eel sauce, and spicy mayo.

In: shrimp tempura, spicy crab, and avocado out: tuna, salmon, yellowtail, butter yaki shrimp, onion, and jalapeño sauce: creamy ponzu and sriracha.

In: spicy soft shell crab mix and shrimp tempura out: tuna and avocado sauce: eel sauce and creamy ponzu.

In: spicy tuna, crab, avocado, shrimp tempura out: green onion, masago sauce: eel sauce and spicy mayo.

In: spicy tuna, avocado out: spicy crab, jalapeño sauce: eel sauce, spicy mayo, and sriracha.

In: yellowtail, cream cheese, jalapeño sauce: spicy mayo and eel sauce.

In: 2 shrimp tempura, cream cheese, crab sauce: eel sauce and sweet mayo.

In: salmon, crab, cream cheese, avocado sauce: eel sauce.

In: deep fried crawfish, crab, avocado sauce: eel sauce and spicy mayo.

In: shrimp tempura, cream cheese, avocado out: salmon sauce: eel sauce and spicy mayo.

In: California roll out: deep fried crawfish sauce: eel sauce, spicy mayo, and sweet mayo.

In: crab, avocado, cream cheese, cooked shrimp, soy paper sauce: spicy mayo.

In: crab, avocado sauce: eel sauce and sweet mayo.

In: crab and avocado out: cream cheese and tempura flakes sauce: eel sauce.

In: crab and avocado out: salmon sauce: eel sauce.

In: shrimp tempura, cream cheese, and avocado out: baked crab and tempura flakes sauce: eel sauce.

In: crab and avocado out: crawfish sauce: eel sauce and spicy mayo.

In: crab and avocado out: scallop, onion, and mushroom.

Sliced tuna with pepper. Choose either 2 pieces of sushi or 5 pieces of sashimi.

Albacore sushi (2 pieces) or sashimi (5 pieces).

Shrimp sashimi - Choice of 2 pieces sushi or 5 pieces sashimi.

Sweet, savory Japanese omelette. Choice of 2 pieces sushi or 5 pieces sashimi.

Super white tuna (ono) sashimi. Choice of 2 pieces sushi or 5 pieces sashimi.

Snapper, choice of 2 pieces sushi or 5 pieces sashimi.

Smoked salmon slices. Choose 2 pieces sushi or 5 pieces sashimi.

Octopus - Choice of 2 pieces of sushi or 5 pieces of sashimi.

Squid. Option of 2 pieces sushi or 5 pieces sashimi.

Freshwater eel sashimi served either as 2 pieces of sushi or 5 pieces of sashimi.

Tender scallops. Choice of 2 pieces sushi or 5 pieces sashimi.

Salmon eggs (ikura) served as 2 pieces of sushi or 5 pieces of sashimi.

2 pcs sushi, 5 pcs sashimi.

Bright orange smelt fish eggs. Available as 2 pieces sushi or 5 pieces sashimi.

Crab stick sashimi. Choice of 2 sushi pieces or 5 sashimi pieces.

Slices of salmon with Cajun seasoning. Choose between 2 pieces of sushi or 5 pieces of sashimi.

Sea urchin roe. Choice of 2 sushi pieces or 5 sashimi pieces.

Tender pieces of tuna. Choose 2 sushi or 5 sashimi.

Slices of fresh salmon, available as 2 pieces of sushi or 5 pieces of sashimi.

Eight seared slices of tender beef, garnished with chopped green onion and accompanied by garlic ponzu sauce.

Deep-fried jalapeño stuffed with a creamy blend of spicy tuna and cream cheese, drizzled with spicy mayo and eel sauce.

Deep-fried avocado filled with a mix of spicy tuna and crab meat, finished with a drizzle of spicy mayo and eel sauce.

A delightful layering of tender crab meat and creamy avocado over a bed of sushi rice. Accompanied by shrimp-flavored crackers and drizzled with a sweet mayo and eel sauce.

Eight delicate slices of salmon or salmon belly, elegantly draped with avocado and tobiko. Finished with our signature house sauce.

Eight slices of tender octopus, elevated with a refreshing mix of lemon, lime, and jalapeño. Finished with our house sauce, yuzu ponzu, and a touch of sriracha.

Eight pieces of pepper-crusted tuna, topped with tobiko and fresh green onion, drizzled with our house-made creamy ponzu sauce.

Eight pieces of pepper-crusted seared tuna, topped with green onion and complemented by our garlic ponzu sauce.

Six pieces of crisp fried sushi rice topped with spicy tuna and sliced jalapeños, finished with eel sauce, spicy mayo, and a touch of sriracha.

Deep-fried mushrooms filled with a blend of spicy tuna and crab, finished with a drizzle of spicy mayo and eel sauce.

A tower of spicy tuna, avocado, and crab meat, nestled atop sushi rice and garnished with masago. Accompanied by shrimp-flavored crackers and finished with a drizzle of spicy mayo and eel sauce.

A towering combination of spicy salmon, lobster salad, and fresh mango, layered over sushi rice. Accompanied by shrimp-flavored crackers and drizzled with a blend of honey wasabi and mango sauce.

Fried or steamed dumplings filled with a savory mix of ground pork and vegetables, served with a house sauce.

Crispy wontons filled with a flavorful mixture of crab meat and cream cheese.

Crispy fried soft shell crab, seasoned and served with a lemon wedge and our house sauce.

Tender calamari rings lightly battered and fried to a crisp perfection, served with our spicy mayo.

Crisp lettuce cups filled with a savory mixture of ground chicken, and tempura flakes.

Crispy fried tofu cubes in a light, savory tempura sauce, garnished with bonito flakes.

An assortment of tempura-battered and fried vegetables and shrimp, served with our house tempura sauce.

Crispy string beans battered and fried to perfection, served with our spicy mayo.

Steamed or fried dumplings filled with shrimp.

Crunch battered fried shrimp topped in our rocky mayo sauce with a dab of masago.

Shrimp coated in a crispy coconut breading, fried, then served with our house sauce.

Four jalapeño peppers filled with a blend of crab meat and cream cheese, lightly breaded and fried to a crisp. Topped with eel sauce and spicy mayo.

Grilled yellowtail collar, seasoned and served with a side of ponzu sauce for a smoky, flavorful experience.

Grilled salmon collar, seasoned and served with a side of ponzu sauce, offering a rich, flavorful taste.

Boiled soybeans that are lightly salted.

Boiled edamame sautéed with garlic and a hint of salt for an extra layer of flavor.

Spicy. Spring mix, masago, green onion, avocado, seaweed salad, and radish, combined with spicy tuna for a bowl that offers a perfect blend of heat and freshness.

Spicy. This bowl features spring mix, masago, green onion, avocado, seaweed salad, and radish, topped with spicy salmon for a zesty and delicious meal.

A vibrant mix of spring mix, masago, green onion, avocado, seaweed salad, and radish, topped with fresh, premium tuna for a delightful and refreshing bowl.

Featuring spring mix, masago, green onion, avocado, seaweed salad, and radish, this bowl is crowned with tender, fresh salmon for a flavorful experience.

A generous assortment of sixteen pieces of the chef's choice sushi, served with a California roll for a deluxe tasting.

Eight pieces of fresh, expertly selected sashimi, showcasing the chef's choice for a refined and delicate taste.

Sixteen pieces of premium sashimi, chosen by the chef for a luxurious and varied sashimi experience.

A delightful combination of six pieces each of sushi and sashimi, featuring the chef's selections, along with a California roll.

A sumptuous spread featuring twelve pieces of chef's choice sushi and sashimi, complemented by a California roll, spicy tuna roll, and rainbow roll.

An impressive assortment of twenty pieces of sushi and sashimi, paired with three rolls selected by the chef for a truly bountiful experience.

A trio of spicy rolls including spicy salmon, spicy yellowtail, and spicy tuna, offering a flavorful kick.

A selection of three classic rolls: salmon, yellowtail, and tuna, for a satisfying variety of maki flavors.

Six pieces of fresh tuna, paired with a tuna roll, perfect for dedicated tuna lovers.

Six pieces of succulent salmon, served with a salmon roll, ideal for those who enjoy the rich flavors of salmon.

A traditional japanese soup made with savory soybean paste, tofu, and seaweed, delivering a comforting umami flavor.

A classic japanese beef broth soup, rich and flavorful, infused with delicate notes of vegetables and spices.

Thinly sliced squid, tenderized and seasoned, served with a light dressing for a delicate, flavorful bite.

Fresh tuna mixed with avocado, spring mix, seaweed salad, radish, masago, gobo, and green onion, finished with our house sauce for a vibrant, flavorful bowl.

Fresh salmon combined with avocado, spring mix, seaweed salad, radish, masago, gobo, and green onion, topped with our house sauce for a fresh and delightful dish.

A crisp blend of iceberg lettuce, shredded carrots, and red cabbage, served with a tangy ginger dressing.

Tender seaweed marinated in a tangy, sesame-infused dressing, offering a unique and flavorful experience.

Grilled to perfection and glazed with our house-made sweet teriyaki sauce.

Crispy, japanese-style battered and fried shrimp and vegetables, served with our signature tempura sauce.

Juicy chicken and crisp asparagus, artfully prepared with our renowned house sauce.

Sautéed chicken and broccoli in a zesty spicy white sauce.

A luxurious pairing of grilled lemon butter lobster tail and teriyaki filet mignon.

An exquisite combination of grilled lobster, shrimp, and scallops, drizzled with a rich lemon butter sauce.

Satisfying udon noodle soup with tender chicken and vegetables.

Rich and comforting udon noodle soup featuring a selection of seafood.

Flavorful udon noodle soup with japanese-style fried shrimp and vegetables.

Flavored with carrots, onions, and eggs, perfectly fried to order.

Savory stir-fried soba noodles with cabbage, onions, and carrots.

A delightful scoop of ice cream encased in a crispy shell.

Smooth and creamy ice cream wrapped in soft, chewy mochi.

Golden fried bananas drizzled with honey, served with a scoop of ice cream.

Choose from green tea or vanilla.