Tokyo Japanese Steakhouse and Sushi Bar Menu

White tuna / albacore nigiri, available as sushi or sashimi.

Super white tuna nigiri available as sushi or sashimi.

Salmon nigiri, choice of sushi rice or thinly sliced, served raw.

Yellowtail nigiri, available as sushi or sashimi.

Scallop nigiri/hotategai, available as sushi or sashimi.

Red snapper (Tai) Nigiri, options as sushi or sashimi.

Squid (Ika) Nigiri, available as sushi or sashimi.

Flying Fish Roe (Tobiko) Nigiri with options for sushi or sashimi.

Salmon roe, ikura, choice of sushi or sashimi, served on small rice pad.

Eel (Unagi) Nigiri: Cooked eel served on compacted vinegared rice, options include sushi-style or sashimi-cut without rice.

Cooked octopus, available as sushi or sashimi nigiri.

Cooked tamago, available as sushi or sashimi.

Shrimp nigiri, choice of sushi or sashimi preparation.

Cooked crab stick, served as nigiri. Choose from sushi or sashimi option.

Mixed green top with crab meat and spicy mayo

Mixed green top with crab meat and spicy mayo

Mixed green top with crab meat and spicy mayo

Mixed green top with crab meat and spicy mayo.

Marinated octopus.

Mixed green topped with avocado.

Fresh salmon avocado, cucumber with chef's spicy ponzu sauce on the top of seaweed salad.

Octopus, avocado, cucumber with chef's spicy ponzu sauce on the top of seaweed salad.

5 pieces of assorted sushi.

7 pieces of assorted sliced fish.

Seared tuna on the mixed green with Japanese ponzu sauce.

Sweet and spicy crab meat wrap with salmon and bake in chef's special sauce.

Tamaco, crawfish, cream cheese, crab meat, avocados in chef special sauce served in Martini glass.

2 pieces

Vegetarian. Japanese spring roll.

Deep-fried soft shell crab served with sweet sauce.

6 pieces. A mixture of cream cheese and crab meat in a crispy shell.

Cooked green soybeans with salt.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Assorted veggies crispy battered fried.

2 pieces. Battered shrimp, deep-fried to golden crispy.

4 pieces gyoza, 2 pieces shrimp tempura, 2 pieces harumaki, 4 pieces crab rangoon.

Seared filet mignon on the mixed green with Japanese ponzu sauce.

Soft rice roll filled with creamy avocado, tender crab meat, and topped with a sprinkle of black sesame seeds. Served with wasabi and pickled ginger.

Pickled radish.

Japanese mushroom.

Sweet potato tempura wrapped in sushi rice and nori, topped with eel sauce.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Kani.

Ebi.

Fresh tuna and sushi rice, typically includes seaweed wrap.

Fresh salmon wrapped in rice and seaweed.

Yellowtail and scallions wrapped in nori and sushi rice, typically served as a maki roll.

Crab stick, avocado, and cucumber wrapped in seasoned rice and seaweed, topped with sesame seeds.

Shrimp, cucumber, lettuce and spicy mayo.

Crispy salmon skin, cucumber and apple.

Seaweed, cucumber and avocado.

Cooked tuna, cucumber, avocado, mayo.

Eel, cucumber, avocado.

Crabmeat, cream cheese, cucumber and avocado.

Smoked salmon, cream cheese, avocado.

Salmon, avocado, cucumber.

Spicy.

Spicy.

Spicy.

Crunchy shrimp, cucumber.

Crunchy fish, cucumber.

Cooked salmon and cucumber, typically includes a sweet and savory teriyaki sauce, rolled in sushi rice and seaweed.

Shrimp tempura and avocado topped with spicy tuna and eel sauce.

Tuna, cucumber, avocado topped with spicy tuna crunchy and spicy chili sauce.

Spicy yellowtail and cucumber topped with crunchy flake and spicy chili sauce.

California roll topped with tuna, salmon, red snapper and avocado.

Eel and cucumber topped with avocado.

Shrimp tempura, tamago, avocado, cucumber and tobiko.

Fried soft shell crab, lettuce cucumber and spicy mayo.

White tuna, avocado, cucumber, deep-fried with eel sauce on top.

Fish, cream cheese, cucumber, avocado, spicy mayo and deep-fried with eel sauce on top.

Shrimp tempura, cucumber, avocado topped with toasted spicy crabmeat.

Salmon, tuna, cucumber inside topped with white tuna, salmon, red snapper, avocado and four different colors of tobiko.

Light spicy crawfish, crabmeat, avocado, cucumber and tobiko wrapped with special soy paper.

Crabmeat crunchy and spicy mayo inside, topped with eel, avocado, scallion and eel sauce.

Spicy yellowtail, crunchy topped with spicy tuna, sweet chili sauce, sesame seed and scallion.

Tuna, crabmeat, avocado, cucumber, tobiko, cream cheese wrap in special soy paper.

Shrimp tempura, eel and cucumber inside, top with spicy crabmeat in special soy paper.

Crabmeat, mayo, tamago inside, top with spicy crabmeat, tobiko, toasted.

Shrimp tempura, cheese, eel on top with crawfish salad.

Crabmeat, avocado, cheese with smoked salmon on top.

Spicy salmon, crabmeat salad, avocado with soy paper and deep-fried.

Shrimp tempura, tamago, eel, smoked salmon on top with red and, and black tobiko.

Spicy crawfish, crabmeat, avocado, cheese and seared super white tuna on top.

Crawfish, avocado, cream cheese, crabmeat with chef special sauce.

Shrimp tempura, cream cheese, avocado, spicy crab mix, tempura flakes, chef’s special sauce

Shrimp tempura, cream cheese, avocado, topping baked filet mignon, spicy crab meat, chef’s special sauce

Shrimp tempura, crawfish, topped with tuna, salmon, avocado, spicy crab meat, 3 kinds of chef’s special sauce

Tuna, salmon, white fish, crab mix, avocado, chef’s special sauce, deep fried

Topping with baked crab, spicy crab meat, avocado, chef’s special sauce, yum yum sauce

Spicy tuna, cream cheese, avocado, crab meat, deep fried, chef’s special sauce

9 pieces mixed sushi by chef’s choice and 1 California roll

Assorted sliced fish and California roll.

15 pieces assorted sliced fish and California roll

Sushi rice topped with 12 pieces assorted sliced fish filets.

Sushi rice topped with 8 pieces of fresh tuna.

Sushi rice topped with 8 pieces of fresh salmon.

Teriyaki eel served over sushi rice.

Spicy tuna roll, 1 spicy salmon roll and 1 spicy yellowtail.

1 California roll, 1 shrimp tempura roll, 1 crunchy roll.

12 pieces of sashimi and 4 pieces of sushi and 1 spicy tuna roll.

2 pieces of tuna, 2 pieces of salmon, 2 pieces of snapper and 1 rainbow roll.

2 pieces of yellowfin tuna, 2 pieces of white tuna albacore, 2 pieces of super white tuna and 1 spicy tuna roll.

15 pieces of assorted sushi, 10 pieces of sashimi and 1 spicy tuna roll.

16 pieces sashimi, 12 pieces sushi, 2 chef's special rolls.

20 pieces sashimi, 16 pieces sushi, 3 chef's special rolls.

Grill entrée.

Grill entrée. Sliced steak stir-fried with veggies.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée. Include soup, salad and fried rice.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Served with fried rice, vegetable and salad.

Served with fried rice, vegetable and salad.

Served with fried rice, vegetable and salad.

Served with fried rice, vegetable and salad.

Crispy chicken nuggets paired with golden french fries, typically served with a side of ketchup.

Shrimp glazed with a savory and sweet teriyaki sauce.

Savory grilled beef glazed in a delightful teriyaki sauce

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Lightly battered and fried chicken pieces served with a side of dipping sauce. Accompanied by steamed rice, a spring roll, and pickled ginger.

Shrimp tempura, lightly battered and deep-fried, typically includes a selection of vegetables. Served with a side of tempura dipping sauce.

Japanese udon noodles, stir-fried with chicken and mixed vegetables

Thick noodles mixed with shrimp, in a special sauce.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Jasmine rice stir-fried with beef, pineapple chunks, eggs, onions, peas, carrots, and cashew nuts, seasoned with a hint of curry.

Stir-fried jasmine rice with a medley of seafood, including shrimp and crab, combined with chunks of pineapple, egg, and a sprinkle of cashew nuts.

Chicken simmered in a spicy green curry sauce, typically includes bamboo shoots, bell peppers, and basil leaves blended with coconut milk.

Chicken cooked in a sweet red curry sauce, typically includes coconut milk, red chili, and a selection of vegetables like bamboo shoots and basil.

Dinner bento.

Dinner bento.

Dinner bento.

Dinner bento.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

10 pieces.

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.

Refreshing sweet tea brewed to perfection.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Japanese kids marble soda.

White tuna / albacore nigiri, available as sushi or sashimi.

Super white tuna, available as sushi or sashimi, served over rice or alone.

Salmon nigiri, available as sushi or sashimi.

Yellowtail (Hamachi) nigiri, available as sushi or sashimi.

Scallop nigiri, available as sushi or sashimi.

Red Snapper (Tai) Nigiri: Choice of sushi or sashimi, offering a delicate taste and texture.

Squid (Ika) nigiri - options of sushi or sashimi.

Tobiko nigiri, choice of sushi or sashimi.

Salmon roe, ikura nigiri, available as sushi or sashimi.

Cooked eel, available as sushi or sashimi, served with sushi rice.

Cooked octopus, served as nigiri. Choose between sushi with rice or sashimi slices.

Cooked egg, tamago, atop vinegared rice. Option for sushi or sashimi style.

Cooked shrimp atop vinegared rice, available as sushi or sashimi.

Cooked crab stick, choice of sushi or sashimi nigiri.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch.

Lunch bento.

Lunch bento.

Lunch bento.

Lunch bento.

Lunch bento.

Lunch bento.

Lunch. 7 pieces of assorted sliced fish and 1 California roll.

Lunch. 4 pieces of sushi, 4 pieces of sashimi and 1 California roll.

Lunch combo. Choose any 3 different rolls.

Mixed green top with crab meat and spicy mayo

Mixed green top with crab meat and spicy mayo

Mixed green top with crab meat and spicy mayo

Mixed green top with crab meat and spicy mayo.

Marinated octopus.

Mixed green topped with avocado.

Fresh salmon avocado, cucumber with chef's spicy ponzu sauce on the top of seaweed salad.

Octopus, avocado, cucumber with chef's spicy ponzu sauce on the top of seaweed salad.

5 pieces of assorted sushi.

7 pieces of assorted sliced fish.

Seared tuna on the mixed green with Japanese ponzu sauce.

Sweet and spicy crab meat wrap with salmon and bake in chef's special sauce.

Tamaco, crawfish, cream cheese, crab meat, avocados in chef special sauce served in Martini glass.

Two pieces of egg roll, wrapped in a crispy shell, typically filled with a mix of vegetables and meat, then deep-fried.

Vegetarian. Japanese spring roll.

Deep-fried soft shell crab served with sweet sauce.

6 pieces. A mixture of cream cheese and crab meat in a crispy shell.

Cooked green soybeans with salt.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Assorted veggies crispy battered fried.

2 pieces. Battered shrimp, deep-fried to golden crispy.

4 pieces gyoza, 2 pieces shrimp tempura, 2 pieces harumaki, 4 pieces crab rangoon.

Seared filet mignon on the mixed green with Japanese ponzu sauce.

Fresh avocado and crab stick wrapped in sushi rice, garnished with black sesame seeds, served with wasabi and pickled ginger.

Pickled radish.

Japanese mushroom.

Sweet potato tempura wrapped in sushi rice and nori, typically includes eel sauce on top.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

Kani.

Ebi.

Fresh tuna and sushi rice wrapped in nori, often garnished with sesame seeds.

Fresh salmon wrapped in rice and seaweed.

Yellowtail and scallions, wrapped in nori and sushi rice, typically served as a maki roll.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Shrimp, cucumber, lettuce and spicy mayo.

Crispy salmon skin, cucumber and apple.

Seaweed, cucumber and avocado.

Cooked tuna, cucumber, avocado, mayo.

Eel, cucumber, avocado.

Crabmeat, cream cheese, cucumber and avocado.

Smoked salmon, cream cheese, avocado.

Salmon, avocado, cucumber.

Spicy.

Spicy.

Spicy.

Crunchy shrimp, cucumber.

Crunchy fish, cucumber.

Teriyaki roll typically includes cooked salmon or chicken, cucumber, and is topped with homemade teriyaki sauce.

Shrimp tempura and avocado topped with spicy tuna and eel sauce.

Tuna, cucumber, avocado topped with spicy tuna crunchy and spicy chili sauce.

Spicy yellowtail and cucumber topped with crunchy flake and spicy chili sauce.

California roll topped with tuna, salmon, red snapper and avocado.

Eel and cucumber topped with avocado.

Shrimp tempura, tamago, avocado, cucumber and tobiko.

Fried soft shell crab, lettuce cucumber and spicy mayo.

White tuna, avocado, cucumber, deep-fried with eel sauce on top.

Fish, cream cheese, cucumber, avocado, spicy mayo and deep-fried with eel sauce on top.

Shrimp tempura, cucumber, avocado topped with toasted spicy crabmeat.

Salmon, tuna, cucumber inside topped with white tuna, salmon, red snapper, avocado and four different colors of tobiko.

Light spicy crawfish, crabmeat, avocado, cucumber and tobiko wrapped with special soy paper.

Crabmeat crunchy and spicy mayo inside, topped with eel, avocado, scallion and eel sauce.

Spicy yellowtail, crunchy topped with spicy tuna, sweet chili sauce, sesame seed and scallion.

Tuna, crabmeat, avocado, cucumber, tobiko, cream cheese wrap in special soy paper.

Shrimp tempura, eel and cucumber inside, top with spicy crabmeat in special soy paper.

Crabmeat, mayo, tamago inside, top with spicy crabmeat, tobiko, toasted.

Shrimp tempura, cheese, eel on top with crawfish salad.

Crabmeat, avocado, cheese with smoked salmon on top.

Spicy salmon, crabmeat salad, avocado with soy paper and deep-fried.

Shrimp tempura, tamago, eel, smoked salmon on top with red and, and black tobiko.

Spicy crawfish, crabmeat, avocado, cheese and seared super white tuna on top.

Crawfish, avocado, cream cheese, crabmeat with chef special sauce.

Shrimp tempura cream cheese avocado spicy crab mix tempura flakes chef’s special sauce

Shrimp tempura cream cheese avocado topping baked filet mignon spicy crab meat chef’s special sauce

Shrimp tempura crawfish topped with tuna salmon avocado spicy crab meat 3 kinds of chef’s special sauce

Tuna salmon white fish crab mix avocado chef’s special sauce deep fried

Topping with baked crab spicy crab meat avocado chef’s special sauce yum yum sauce

Spicy tuna cream cheese avocado crab meat deep fried chef’s special sauce

Assorted sliced fish and California roll.

Sushi rice topped with 12 pieces assorted sliced fish filets.

Sushi rice topped with 8 pieces of fresh tuna.

Sushi rice topped with 8 pieces of fresh salmon.

Teriyaki eel served over sushi rice.

Spicy tuna roll, 1 spicy salmon roll and 1 spicy yellowtail.

1 California roll, 1 shrimp tempura roll, 1 crunchy roll.

12 pieces of sashimi and 4 pieces of sushi and 1 spicy tuna roll.

2 pieces of tuna, 2 pieces of salmon, 2 pieces of snapper and 1 rainbow roll.

2 pieces of yellowfin tuna, 2 pieces of white tuna albacore, 2 pieces of super white tuna and 1 spicy tuna roll.

15 pieces of assorted sushi, 10 pieces of sashimi and 1 spicy tuna roll.

16 pieces sashimi, 12 pieces sushi, 2 chef's special rolls.

20 pieces sashimi, 16 pieces sushi, 3 chef's special rolls.

Grill entrée.

Grill entrée. Sliced steak stir-fried with veggies.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée.

Grill entrée. Include soup, salad and fried rice.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Combo.

Served with fried rice, vegetable and salad.

Served with fried rice, vegetable and salad.

Served with fried rice, vegetable and salad.

Served with fried rice, vegetable and salad.

Breaded chicken nuggets, typically served with a side of french fries and a dipping sauce.

Shrimp glazed with a savory and sweet teriyaki sauce.

Savory grilled beef glazed in a delightful teriyaki sauce

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Crispy battered chicken tempura accompanied by a side of savory fried rice, fresh sushi, pickled ginger, and a spring roll.

Shrimp tempura, lightly battered and deep-fried, typically includes a variety of vegetables.

Japanese udon noodles, stir-fried with chicken and mixed vegetables

Thick noodles mixed with shrimp, in a special sauce.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Thai fried rice featuring beef, egg, pineapple, cashews, peas, carrots, and onions, seasoned with a hint of curry.

Stir-fried jasmine rice with a medley of seafood, typically includes shrimp and crab, combined with chunks of pineapple, egg, onions, and cashew nuts.

Chicken and seasonal vegetables simmered in a spicy green curry sauce made with coconut milk and authentic Thai herbs.

Tender chicken simmered with red curry paste, coconut milk, and a hint of sweetness, typically includes bamboo shoots and basil.

Dinner bento.

Dinner bento.

Dinner bento.

Dinner bento.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

10 pieces.

Refreshing sweet tea brewed to perfection.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Freshly brewed, aromatic blend to kick-start your day.

Japanese kids marble soda.