Tokyo Japanese Steak House Menu

stir fried mushrooms with teriyaki onions

fried beef and vegetable dumplings

steamed crab dumplings

skewered chicken and onion served with teriyaki sauce

skewered beef and onion served with teriyaki sauce

light batter fried shrimp

light batter fried mixed vegetable

light batter fried scallop

clear rice noodles with crabmeat, cucumber, carrot and lemon sauce

seven types of seaweed seasoned with sesame oil

crabstick, lettuce, smelt roe with japanese mayonnaise

sesame oil, tuna, lettuce, carrot with hot sauce

grilled shrimp with a touch of teriyaki sauce

grilled wild caught sea scallop with a touch of teriyaki sauce

tender grilled salmon or red snapper with a touch of teriyaki sauce

the finest usda choice grade filet mignon steak

sauteed garden vegetables served with ginger sauce(not include appetizer shrimp)

pineapple cut in shape of a long boat topped with an orange and cherry

new york style plain cheese cake