Tokyo Bowl Menu

Cube cut fresh fish,, smelt fish egg, lettus, olives, beans, corns, seaweed salad and tomatoes on sushi rice. Comes with cocktail sauce.

Traditional Japanese soup consisting of tofu, green onion in a soybean paste broth.

steam rice, steam veggies, and spicy pork

Japanese curry on steam rice with choice of protein

Pan frying rice cooked with egg, bean, corn and carrots,.

Pan frying thin soba noodles cooked with veggies w/ special sauce

Pan frying thick udon noodle with veggies and special sauce

Korean hot soup served w/ rice, made with uncurdled tofu, veggies, beef, egg, chili powder.

Thick Udon Noodle soup with fish broth.

Deep fried pork topped with special sauce with rice, salad.

Imitation crab meat, cucumber, avocado.