Tokyo Asian Fusion Menu

Poultry cooked on a hibachi grill.

Japanese pan fried or steamed veggie, pork, or shrimp dumpling.

Stir fried.

Tender hibachi noodles stir-fried with a light soy-based sauce.

Any 3 rolls from a variety of options like vegetable, tuna, spicy salmon, and shrimp with cucumber. Comes with miso soup or salad.

Deep fried breaded white meat chicken.

Rice paper or crispy dough filled with shredded vegetables.

Spicy. Wok glazed white meat and tossed in a zesty orange glaze.

Your choice 2 of these items cooked the way you like: chicken steak calamari shrimp salmon scallop.

Crabmeat avocado and cucumber.

Two sushi rolls, choice of Miso Soup or Salad. Various roll options include seafood, vegetables, and spicy selections.

Spicy. Glazed white meat chicken.

Spicy. Sautéed or deep fried chicken or shrimp with mango chili sauce.

Broccoli with chicken, served with your choice of Miso Soup or Salad, and Brown Rice or White Rice.

Spicy. Thai chili paste sautéed with red pepper, onion, straw mushroom and fresh basil leaves.

Sliced beef with broccoli. Choice of Miso Soup or Salad on the side. Served with Brown Rice or White Rice.

Spicy. Thai chili paste sautéed with red pepper, onion, straw mushroom and fresh basil leaves.

Spicy. Stir fried seasoned mixed vegetable with Thai spicy red curry and coconut milk.

Seasonal vegetables, choice of brown or white rice, miso soup or salad, steamed or sautéed.

Spicy. Thai chili paste sautéed with red pepper, onion, straw mushroom and fresh basil leaves.

Spicy. Thai chili paste sautéed with red pepper, onion, straw mushroom and fresh basil leaves.

Spicy. Stir fried seasoned mixed vegetable with Thai spicy red curry and coconut milk.

Spicy. Stir fried seasoned mixed vegetable with Thai spicy red curry and coconut milk.

Spicy. Stir fried seasoned mixed vegetable with Thai spicy red curry and coconut milk.

Spicy. Sautéed or deep fried chicken or shrimp with mango chili sauce.

Stir fried mignon with seasonal mixed vegetables and basil.

Shrimp, scallop and lobster with lemon butter sauce.

Grilled filet mignon and lobster tail with potato in tappan yahi and cilantro sauce.

Shrimp with broccoli. Choice of Miso Soup or Salad. Brown or white rice.

Crispy roasted duck topped with Chef's special sauce.

Stir fried noodle with vegetable.

Stir fried slice noodle with vegetable.

Udon noodle in soup with shrimp and vegetable tempura.

Tempura shrimp, fish cake, chicken egg, vegetable and udon noodle soup.

Pan-fried thick noodle or thin yellownoodle w. seafood and vegetables.

Thai rice noodle stir fried with bean sprout, dried bean curd egg and roasted peanut with seafood and vegetable.

Stir fried thin yellow noodle w. vegetable.

Stir fried slice noodle with shrimp, scallops, crab meat fish cake and vegetable.

Breaded pork cutlet.

Miso Soup or Salad. Rice: Brown or White.

Shrimp teriyaki with option of Miso Soup or Salad. Served with choice of Brown or White Rice.

Sliced beef roll with scallion on teriyaki sauce.

Scallops with your choice of Miso Soup or Salad. Served with either Brown Rice or White Rice.

Filet Mignon teriyaki with miso soup or salad. Brown or white rice choice.

Lobster tail shrimp and scallop.

Tender steak with teriyaki sauce. Choice of Miso Soup or Salad. Served with Brown Rice or White Rice.

Salmon teriyaki with choice of Miso Soup or Salad. Served with Brown Rice or White Rice.

Poultry cooked on a hibachi grill.

Steak cooked on a hibachi grill.

Chicken,filet mignon, shrimp, scallop and lobster.

Ray-finned fish cooked on a hibachi grill.

Shell fish cooked on a hibachi grill.

No shrimp.

Squid cooked on a hibachi grill.

Cooked and seasoned mollusk cooked on a hibachi grill.

Cooked on a hibachi grill.

Shrimp scallop and lobster tail.

Tender hibachi noodles stir-fried with a light soy-based sauce.

Poultry cooked on a hibachi grill.

Steak cooked on a hibachi grill.

No shrimp.

Squid cooked on a hibachi grill.

Cooked and seasoned mollusk cooked on a hibachi grill.

Cooked on a hibachi grill.

Shell fish cooked on a hibachi grill.

Ray-finned fish cooked on a hibachi grill.

Steak cooked on a hibachi grill.

Filet Mignon with choice of Mushroom Soup or Salad.

Shell fish cooked on a hibachi grill.

Ray-finned fish cooked on a hibachi grill.

This is yum yum sauce

A light broth with sliced mushrooms and green onions.

Sweet fruit sauce.

Wholesome brown rice to complement your meal.

One Pint

One Pint

This is for sushi rolls

This is to be added to any sushi roll

This is yum yum sauce

Tonkotsu, Miso, Spicy Miso, or Soy Sauce. Fresh vegetables in every option.

Grilled chicken ramen with options of Tonkotsu, Miso, Spicy Miso, or Soy Sauce broth.

Shrimp, scallops, crab meat.

Steak ramen with your choice of Tonkotsu, Miso, Spicy Miso, or Soy Sauce broth.

Any 3 rolls from a variety of options like vegetable, tuna, spicy salmon, and shrimp with cucumber. Comes with miso soup or salad.

Two sushi rolls, choice of Miso Soup or Salad. Various roll options include seafood, vegetables, and spicy selections.

Soybean paste with tofu and seaweed.

Soup made from bean curd.

Thick and creamy soup.

Thick and creamy soup.

Shrimp, scallop, fish cake, crab meat, veggies and spicy egg drop soup. / For two.

Spicy. Hot and sour lemongrass. Broth with lime juice, pepper and mushroom.

Chicken and vegetable. Thai style soup with coconut milk, lime juice and vegetable.

Green salad with mixed vegetables.

Our green salad with avocado sesame seeds.

Shrimp, octopus, squid and crab meat in Chef's special sauce.

Crabmeat mango, cucumber and crunchy mixed with tobiko and Chef special sauce.

Mixed green pepper tuna with miso pepper sauce.

Tuna, mango, spring mixed jalapeno,baby radish & chef special sauce.

Crabmeat and cucumber mixed with tobiko and mayo blend.

Salad with a seasoned microalgae base.

Deep fried cream cheese with crab meat.

Deep fried breaded white meat chicken.

A cut of meat including the rib.

Steamed Japanese soybean.

Rice paper or crispy dough filled with shredded vegetables.

Sliced beef roll with scallion on teriyaki sauce.

Steamed or fried shrimp or pork dumpling.

Battered and fried.

Diced white meat chicken and pine nuts with hoisin sauce. Served with lettuce wrap.

Deep fried calamari served with sweet chili mayo sauce.

Battered and fried.

Six pieces.

Tempura shrimp tossed with mild spicy dressing.

Battered and fried.

Grilled chicken on skewer.

Grilled beef, or shrimp on skewer.

Fried shrimp that has been rolled in coconut.

Crab that has recently molted and still has a soft shell.

Five deep fried oyster.

Tasty Indian pancake wrapped with duck, lettuce and onion.

Four crab rangoon, four pork gyoza, two spring roll and four fried shumai. / For Two.

Fried bean curd served with tempura sauce.

Seared salmon, jalapeño, mango and seaweed.

Five pieces assorted fresh raw fish over rice.

Tuna salmon white fish in wasabi lime juice.

Thinly sliced tuna with ponzu sauce.

Thinly sliced beef with ponzu sauce.

Sliced of octopus with cucumber.

Chopped tuna with scallion, masago, avocado, mixed with spicy mayo.

Chopped salmon with scallion,masago, avocado mixed with spicy mayo.

Spicy tuna inside wrapped w.avocado and mango sauce on thetop.

Spicy scallop and mango inside wrapped with tuna and Chef's special sauce.

Avocado, tobiko and scallion mixed with spicy mayo and eel sauce.

Avocado, tobiko and scallion mixed with spicy mayo and eel sauce.

Deep fried spicy tuna cream cheese and Chef's special sauce.

Six pieces assorted fresh raw fish.

Crabmeat avocado and cucumber.

Saltwater fish.

Smoked salmon, cream cheese and avocado.

California roll deep fried with Chef's special sauce.

Salmon, cucumber and avocado.

Eel with avocado or cucumber, available as hand roll or traditional roll.

Yellowtail with scallion.

Ray-finned fish.

Tuna, cucumber and avocado.

Ray-finned fish.

Spicy salmon and avocado with dry seaweed outside.

Shrimp, crabmeat, asparagus with crunchy and special wasabi sauce.

Ray-finned fish. sushi roll prepared with avocado.

Buttery mild fish.

Saltwater fish.

Salmon skin, cucumber & scallion w.dry seaweed outside.

Mild sweet fish.

Shrimp, lettuce, cucumber and mayonnaise.

Saltwater fish. sushi roll prepared with avocado.

Saltwater fish.

Ray-finned fish.

Mild sweet fish.

Saltwater fish.

No raw fish.

Eel salmon skin, cucumber and avocado.

Spicy scallop with sushi rice and seaweed. Available as Hand Roll or Traditional Roll.

Crabmeat with spicy seasoning, available as a hand roll or traditional roll.

Shrimp with creamy avocado or crisp cucumber. Hand Roll or Traditional Roll options.

Asparagus, cucumber and avocado.

Sushi roll filled with asparagus.

Japanese mushroom roll.

Pickled radish.

Variety of vegetable crabmeat, egg and avocado.

Creamy avocado, crisp cucumber, and tender sweet potato wrapped in seasoned sushi rice and seaweed.

Lobster tempura, lettuce, cucumber and tobiko.

Spicy tuna cream cheese, avocado inside, salmon, avocado on the top with spicy mayonnaise wasabi.

Avocado with spicy yellowtail inside topped with spicy tuna.

Spicy white tuna and crunch inside topped with spicy yellowtail, mango and tobiko.

A colorful creation made with crabmeat cucumber and avocado inside with tuna, salmon, sea bass and yellowtail outside topped with tobiko.

Spicy crabmeat avocado and with shrimp tempura inside topped with salmon white tuna crunchy and tobiko.

An all time favorite peppered tuna, tempura crunch and wasabi inside salmon eel and avocado on top.

Spicy tuna inside wrapped with avocado and tobiko on top. Life will never be the same.

Shrimp tempura and asparagus inside. Lobster salad avocado, tobkio outside with chef's special sauce.

Fried soft shell crab with cucumber, avocado tobiko, and mayonnaise.

Heart shaped spicy tuna roll wrapped in seaweed and rice surrounded with fresh tuna.

Spicy tuna, salmon yellowtail avocado and crunchy inside. Wrapped with soy paper and wasabi sauce.

Eel and cucumber wrapped with avocado and tobiko top.

Spicy lobster shrimp tempura, banana tempura with soy paper and citrus mango sauce.

Spicy crab meat, seaweed salad &avocado inside, topped with searedpepper scallops black tobiko &chef’s special sauce.

Spicy tuna, spicy salmon, spicy yellowtail and mango inside, outside wrapped with soybean seaweed!.

Sea bass, asparagus, avocado and crab wrapped in nori then deep fried and topped with tobiko, scallion, spicy mayonnaise and more crunch.

Eel shrimp, crab, avocado, asparagus and tobiko with eel sauce.

Rock shrimp tempura topped with spicy crab. Lobster and spicy creamy sauce.

Spicy tuna inside wrapped with eel and avocado outside.

White tuna tempura, spicy tuna, avocado inside topped with pepper tuna with mango eel sauce and tobiko.

Yellowtail, tuna, salmon, avocado and asparagus inside. Top with seared white tuna, salmon and tuna with spicy miso sauce.

Tuna, salmon, yellowtail avocado and fresh lobster inside wrapped with two pieces of rice paper.

Spicy tuna, avocado, tempura, crabmeat wrapped with soybean seaweed topped with edamame, and white tuna seared with special sauce.

Shrimp tempura, spicy tuna, avocado inside, topped with spicy kani spicy king crab and yuzu miso sauce.

A summer delight to cool you off. Salmon yellowtail, tuna crabmeat. Avocado wrapped in cucumber topped with ponzu sauce.

Salmon teriyaki and chicken katsu with fried shumai and California roll.

Chicken teriyaki and shrimp tempura with fried shumai and California roll.

Avocado roll cucumber roll sweet potato roll.

Sushi with one California roll.

Sashimi and one bowl rice.

Sashimi and one bowl rice.

Tuna sushi and one tuna roll.

Yellowtail sushi and one yellowtail roll.

A variety of raw fish over seasoned rice.

Sushi and ten pieces sashimi and California roll.

Assorted sushi with a Godzilla roll.

Sashimi assorted.

For two. Twelve pieces sushi assorted and eighteen pieces sashimi assorted with one California roll and chef's special roll. / For two.

For two. Twelve pieces sushi assorted and eighteen pieces sashimi assorted with one California roll and chef's special roll.

For two. Twelve pieces sushi assorted and twenty-two pieces sashimi assorted with two Chef's special roll.

Assorted twenty-six pieces sashimi and eighteen pieces sushi with two chef's special rolls and California roll.

Spicy tuna spicy salmon spicy crabmeat.

Broiled eel over seasonal rice.

Red snapper (tai) sushi or sashimi. Choose between sushi (2 pcs.) or sashimi (3 pcs.).

Mackerel (saba). Available as two pieces of sushi or three pieces of sashimi.

Eel (unagi) served as sushi or sashimi, 2 pieces each.

Fluke sashimi (also known as hirame). Available as sushi (2 pcs.) or sashimi (3 pcs.).

Choice of sushi (2 pieces) or sashimi (3 pieces).

Ikura.

Fish roe (tobiko) served as sushi (2 pcs.) or sashimi (3 pcs.).

Ebi. no raw fish.

Tako. no raw fish.

Tamago (sweet Japanese omelette). Two pieces of sushi or three pieces of sashimi.

Bean curd skin flavors. Choose sushi (2 pcs.) or sashimi (3 pcs.).

Kani. no raw fish.

Red clam (hokkigai) Sashimi. Choice of Sushi (2 pcs.) or Sashimi (3 pcs.).

Mild and sweet fish.

Prepared and flavored with smoke.

Mild tasting fish.

Sushi (2 pcs.) or Sashimi (3 pcs.).

Sashimi two pieces.

Tuna (maguro) sashimi or sushi. Two pieces for sushi, three for sashimi.

Salmon sashimi or sushi. Choice of sushi (2 pcs.) or sashimi (3 pcs.).

Battered and fried.

Battered and fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Choice of Coke, Diet Coke, or Sprite.

Pure Spring Water: Crisp and Refreshing Natural Hydration