Tokyo 23 Hibachi Buffet Menu

Chinese stir-fried noodles with vegetables

A popular Chinese dish, sweet deep-fried chicken dish

Hibachi fried pork dumplings

Cooked rice stir-fried in a frying pan mixed with vegetables

Thin rice noodles pan-fried with vegetables

A great sweet treat for brunch or anytime

Hibachi fried chicken skewers

Loaded with fresh broccoli, tender beef, and the best stir fry sauce

Crispy and tender vegetarian appetizer cousin of the traditional egg roll

Cucumber, Avocado, Inari Tofu

Crab Salad, Cucumber, Carb Stick

Cucumber, Avocado, Carb Stick, Tobiko

EEL & Cucumber, topped with Avocado & Tobiko, served with EEL sauce

Sweet Crab Salad, Cucumber, Crab Stick

Tempura Shrimp, Cucumber, topped with Crab Meat Salad

Shrimp Tempura, Cucumber, topped Spicy Tuna, served with spicy mayo & EEL sauce

Cucumber, Avocado, Carb Stick, Salmon, White Tuna

Shrimp Tempura, Cucumber, topped with Salmon, Avocado with spicy mayo & EEL sauce

Soy Paper, Spicy Crab Salad, Carb Stick, Salmon, Avocado, Tobiko

Avocado, Ground Tuna, Sriracha

Salmon, Tilapia, Avocado, top with special tempura flake

Cream cheese, fresh salmon, and cucumber wrapped in seasoned rice and seaweed. Eight pieces per serving.

Spicy Crab Salad, Cucumber

Cucumber, Avocado, Crab Stick

Tofu, Rice, Seaweed Salad

Cream Cheese, Cucumber, Shrimp, Avocado

Kani Stick, Cream Cheese, Avocado

Pickled Radish, Avocado, Cucumber

Loaded with fresh broccoli, tender beef, and the best stir fry sauce

Crispy chicken pieces tossed in a sweet savory honey sesame sauce

Shrimp, Crab Mix, Vegetables

Hibachi fried with cabbage, Scallion, Signature Lo-Mein sauce

Thin rice noodle, Egg, Vegetable, Bean sprout, Carrots

Shrimp, Crab mix flake, Parmesan cheese, Celery, Carrots

Authentic Asian-style Pork front hock

Hand-made wonton or dumpling, mix of celery, onion, carrot, and cream cheese

Pan-fried pork dumpling

Hmong-style deep-fried banana

Cooked soybeans in pods

Japanese green seaweed cold dish

Sesame, Red bean paste

Vegetable fried Spring rolls

Deep-fried sweet round Asian-style donut

Jumbo Shrimp with Cocktail Sauce

Button mushroom, Oyster sauce

Baking potato, Green bell pepper, Parsley

Garlic, chili pepper, ginger, ground pork

Premium pork rib, signature BBQ sauce.

Black pepper onion sauce, jalapeno pepper.

Chicken, kung-pao sauce

Marinade chicken on sticks.

Chicken thigh, onion, pepper

Japanese sweet teriyaki glaze, parsley.

Chicken breast, black bean, onion, pepper.

Shrimp, crab mix flake..

Garlic, onion, bell pepper, jalapeno pepper.

Atlantic blue crab, bell pepper, yellow onion, jalapeno pepper, with flavor sauce.

Atlantic blue crab

Steamed mussel and/or clam, garlic, paprika, parsley

Shrimp, vegetables

Signature Szechuan chili oil, onion, jalapeno pepper

Gold, Flour coated, Signature seasoning spices

Deep fried, Bell pepper, onion, Jalapeno pepper

House-made sweet and sour Tao's sauce, Szechuan chili oil, Hunan chili

Crispy chicken pieces tossed in a sweet savory honey sesame sauce

Premium Loin steak, Kung-pao sauce.

Hibachi fried pork dumplings

Cooked rice stir-fried in a frying pan mixed with vegetables

Thin rice noodles pan-fried with vegetables

Golden, crispy rice balls coated in sesame seeds, offering a subtly sweet filling. (10 pieces)

A take-out box

Chinese stir-fried noodles with vegetables

A chinese soup of wispy beaten eggs in broth

Chinese style deep fried salt and pepper jumbo shrimp

A great sweet treat for brunch or anytime

Crispy and tender vegetarian appetizer cousin of the traditional egg roll

(spicy) egg drop, bamboo shoot, ear fungus, tofu slices

(spicy) egg drop, bamboo shoot, ear fungus, tofu slices