Housemade japanese style fried chicken with black garlic shoyu sauce
$9.00
Pork Bun (2 Pcs)
$8.50
Agedashi Tofu
Housemade sauce with deep fried tofu.
$6.00
Tofu Bun (2 Pcs)
Deep Fried Japanese style tofu with steam buns
$8.50
Karaage Bun (2 Pcs)
Housemade japanese style fried chicken with steam buns
$8.50
Edamame
$6.00
Hamaguri Sakamushi
(Japanese Sake-Steamed Clams) A Seafood dish consisting of clams cooked by steaming, and often seasoned with garlic, butter, white wine, salt and pepper.
$14.00
Lotus Chips
Freshly made Lotus Root chips.
$6.00
Shishito Peperoncino With Garlic
Pan Fried Shishito peppers that come paired with homemade peperoncino sauce.
$8.00
Okra Gomaae
Fresh okra served with lotus root chips and homemade ponzu sesame dressing with katsubushi
$9.00
Japanese Buta Sausage
For those with a darling taste, this dish comes with tasty Japanese pork sausage, lotus root chips and daikon oroshi, topped with ginger and homemade ponzu.
$8.00
Deluxe Shrimp & Vegetable Tempura
Enjoy an upscaled taste of tempura with Black Tiger Shrimp, fresh okra, enoki mushrooms, shiso, shishito peper, eggplant, and lotus root with our housemade dipping sauce.
$18.00
Miso Glazed Chicken Wings
The Japanese equivalent of soul food. A spicy experience that brings you one step closer to the japanese palette with yuzu kosho, shiso tempura, & lotus root chips.
$10.00
Nasu Miso (Eggplant)
Classic Japanese side dish made with eggplant, scored and brushed with a sweet and savory miso sauce. It comes with lotus root chips and shiso tempura as well.
$8.00
Ramen
Shio Truffle Ramen
Housemade Shio Truffle sauce with our homemade 72 hours cooking chicken & pork clear broth. Toppings include: Menma, egg, beef chashu, eryngii (mushroom) and scallion with straight noodles.
$18.00
Shoyu Whiskey Ramen
Housemade shoyu sauce with our homemade 72hours cooking chicken & pork creamy broth. Toppings: Egg, menma, pork belly and pork shoulder chashu, Nori, wakame, black garlic oil and scallion with wavy noodles.
$18.00
Hamaguri Clam Shio Ramen
Clam and Chicken Broth with housemade shio sauce and sake. Toppings: 4 pieces big clam, whole egg, butter, garlic oil, fresh Garlic chips, menma, scallion, limes, and fresh shiso
$20.00
Tan Tan Ramen
Tan Tan Noodle Rich Pork Broth with housemade spicy sesame miso sauceToppings: Nikumiso (Ground pork with miso sauce), whole egg, menma, scallions, takana zuke (Japanese spicy pickles), taberu rayu (housemade spicy oil), sesame, bok choy.
$19.00
Traditional Shoyu (Mukashi Nagarano)
Clear Chicken BrothToppings: Shrimp & Scallop oil, housemade shedded dried shrimp and scallop, takenonko (Bamboo), pork shoulder, whole egg, Wakame (Seaweed), scallion, shiso and nori .
$19.00
Chicken Paitan (Limited Specials)
A 72 hours Rich creamy chicken broth with housemade Paitan sauce
Toppings:Fresh Garlic, beef chashu, pork chashu, egg, scallions, purple onions with shiso ponzu, eryngii with butter (mushroom), takenoko, aonori, lotus chips, and fresh shiso.
$20.00
Donburi
Chicken Omurice
Omelet covering a bed of rice and chicken flavored with a housemade sweet and savory sauce. Topped with housemade demi-glace sauce, tomato, slow-cooked beef, and other vegetables.
$18.00
Beef Curry Rice
Housemade beef curry with Japanese style fried vegetables and white rice.
$18.00
White Rice
$2.00
Items
Housemade Spicy Sauce
$2.00
Taiyaki Ice Cream
Handmade Frenchie Ice Cream Taiyaki
$6.00
Menu Photos
Menu Photos
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