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TĪNG
Menu
TĪNG Menu
Fine dining
,
Asian
,
Breakfast
Level 35, 31 St Thomas St, London, SE1 9QU
WESTERN A LA CARTE
ASIAN A LA CARTE
Small Plates
Large Plates
Sweet
A LA CARTE
Whimsical Menu
Finger Sandwiches
Savouries
Scones
Pastries
VEGAN AFTERNOON TEA
WESTERN A LA CARTE
Fried Eggs
£12.00
Scrambled Eggs
£12.00
Poached Eggs
£12.00
Severn & Wye Smoked Salmon
Scrambled Egg, Lemon, Brioche
£22.00
Eggs Benedict
Toasted English Muffin, Poached Haines Farm Eggs, Hollandaise Sauce, Roast Ham
£18.00
Eggs Royale
Toasted English Muffin, Poached Haines Farm Eggs, Hollandaise Sauce, Smoked Salmon
£22.00
Blueberry Pancakes
Vanilla Yoghurt, Blueberry Compote
£16.00
Smashed Avocado On Seeded Porridge Sourdough
Poached Eggs, Pomegranate, Coriander
£18.00
Freshly Squeezed Orange
£42.00
Grapefruit Juice
£42.00
Two Eggs
(Fried, Poached or Scrambled)
£42.00
Streaky And Back Bacon
£42.00
Cumberland Sausage
£42.00
Black Pudding
£42.00
Field Mushroom
£42.00
Plum Tomato
£42.00
White Toast
£42.00
Brown Toast
£42.00
Granary Toast
£42.00
Freshly Baked Morning Pastries
£42.00
Tea
£42.00
Coffee
£42.00
Grapefruit Juice
£32.00
Freshly Squeezed Orange
£32.00
Hash Brown
£32.00
Baked Beans
£32.00
Vegan Sausages
£32.00
Spinach
£32.00
Field Mushroom
£32.00
Plum Tomato
£32.00
Granary Toast
£32.00
White Toast
£32.00
Brown Toast
£32.00
Streaky Bacon
£6.00
Black Pudding
£6.00
Cumberland Sausage
£6.00
Field Mushroom
£6.00
Grilled Tomato
£6.00
Hash Brown
(3)
£6.00
Baked Beans
£6.00
Granola
£9.00
Overnight Oats
Fresh Berries
£12.50
Porridge
With salt or sugar (gluten free available)
£7.00
Porridge
(gluten free available) Fresh Berries
£10.00
Cereals
Rice Krispies, Weetabix, Cornflakes Bran Flakes, Special K or Frosties
£6.00
Greek Yoghurt
£6.00
Fruit
£6.00
Plain Yoghurt
£6.00
Mixed Berries
£15.00
Fruit Salad
£12.00
ASIAN A LA CARTE
Plain Congee
£7.00
Mushroom & Sweetcorn Congee
£9.00
Ginger Chicken Congee
£11.00
Small Plates
Crudités With Houmous
Carrot, Cucumber, Celery, Peppers, Vine Cherry Tomatoes
£6.00
Caesar Salad
Crisp Baby Gem Lettuce, Crispy Panko, Parmesan Dressing
£9.00
Large Plates
Vegetarian Egg Noodles
Wok Stir-Fried Vegetables
£14.00
Chicken Egg Noodles
Wok Stir-Fried Chicken & Mixed Vegetables
£17.00
Shang Cheeseburger
Beef Pattie, Cheddar Cheese, Ketchup
£18.00
Sweet
Baked Cheesecake
Red Berries Compote
£8.00
Fruit Salad
A LA CARTE
Jerusalem Artichoke
White Soy, Egg Yolk, Truffle Ponzu
£22.00
Salmon Wonton Tart
Avocado, Wasabi, Yuzu Keta, Coconut Foam
£23.00
British Asparagus
Szechuan Pepper Hollandaise, Toasted Rye, Slow Cooked Egg
£24.00
Mushroom Toast
Roasted Portobello, Fermented Cep Powder, Shiitake Soy, Sorrel
£22.00
Beef Tataki
Coriander, Soy, Lime
£23.00
Tuna Tataki
Cured Tuna, Rhubarb, Black Radish
£23.00
Japanese A5 Wagyu Sirloin
Soy Glazed Carrot, Carrot Purée, Beef & Carrot Sauce
£90.00
Steamed Halibut
Scottish Mussels, Lemongrass, Ginger & Coconut Broth
£38.00
Char Siu Monkfish
Seasonal Salad, Peanut Dressing
£38.00
Soy Braised Short Rib
Potato & Nori Terrine, Kale Chimichurri
£39.00
Dingley Dell Pork
Char Siu Belly, Hispi Cabbage, Sake Infused Plum, Pork & Ginger Dumpling
£36.00
Stir-Fried Choy Sum & Mian Jin
£9.00
Seasonal Greens Peanut Dressing
£7.00
Green Beans, Chinese Chili Oil, Confit Garlic
£7.00
Spiced Salmon Croquettes, Lime Yoghurt
£9.00
“Hai San Xao” Noodles
Seafood Egg Noodles, Scallops, Prawns, Squid Bok Choy, Shiitake Mushrooms
£40.00
“Bò Xào Lúc Lắc” 5 Spices Beef
Wok Fried Beef Fillet in 5 Spices, Bell Peppers, Red Onion
£45.00
Wok Fried Tamarind Prawns
Ginger, Chilli, Onion,Tamarind Sauce
£37.00
“Ca Nuong Lo” Oven Baked Seabass
Vietnamese Style, Pineapple, Lemongrass & Kumquat Sauce
£42.00
Vegetarian Mapo Tofu
Organic Tofu in Szechuan Spicy Sauce, Shiitake Mushrooms and Mustard Stems
£33.00
Braised Shiitake Mushrooms & Bok Choy
Vegetarian Premium Mushroom Sauce, Fried Onions
£27.00
Jasmine Rice
Spring Onion, Sesame Seeds
£9.00
Malaysian Fried Rice
Sunny Fried Egg, Spicy Fried Chicken, Prawn Crackers, Pineapple, Pickles
£42.00
Aubergine Tataki
Dashi, Miso Sauce, Garlic Mayo
£22.00
English Pea Tart
Wonton Tart, Crème Fraîche, Black Truffle, Garden Flowers
£24.00
British Asparagus
Szechuan Pepper Hollandaise, Toasted Rye, Slow Cooked Egg
£24.00
Mushroom Toast
Roasted Portobello, Fermented Cep Powder, Shiitake Soy, Sorrel
£22.00
Round Courgette
Lemongrass, Ginger & Coconut Broth
£28.00
Pumpkin Pie
Delica Pumpkin, Chestnut, Master Stock
£28.00
Cheese Platter
Selection of British Cheese, Crackers, Cranberry Jam, Grapes
£20.00
Mango & Coconut Sago Pudding
Mango Panna Cotta, Tapioca & Coconut Soup, Grapefruit
£20.00
Peach Melba
Peach Mousse, Raspberry Compote, Almonds, Prosecco Sorbet
Banoffee Millefeuille
Banana Crémeux, Toffee Caramel, Vanilla Chantilly
£19.00
Spiced Masala Chocolate
Tandoori Masala Chocolate Mousse, Caramelized Pecan Nuts, Soursop Sorbet
£19.00
Whimsical Menu
British Organic Asparagus Salad
Szechuan Pepper Hollandaise, Toasted Rye, Slow Cooked Egg
£24.00
English Pea Tart
Wonton Tart, Crème Fraîche, Black Truffle, Garden Flowers
£24.00
English Pea Tart
Wonton Tart, Crème Fraîche, Black Truffle, Garden Flowers
£24.00
Steamed Halibut
Blue Mussels, Lemongrass, Ginger & Coconut Broth
£42.00
Butterflies
Almond & Apricot, Passion Fruit, Rooibos Ice Cream
£20.00
Finger Sandwiches
Coronation Chicken
Sultana, Curry Mayo, Coriander
Smoked Salmon & Cucumber
Dill Créme Fraîche, Lime Zest
Reuben
Gherkin, Mustard, Rocket, Pastrami
Truffle Egg & Cress
Truffle Mayo, Organic Eggs, Mustard Cress
Savouries
Beetroot Heart
Chicken Liver, Cheese Sablé, Hibiscus Powder
Prawn Cocktail
Marie Rose, Salmon Roe
Scones
Plain & Raisin Scones
With Raspberry Jam & Clotted Cream
Pastries
Strawberry & Elderflower
Elderflower Sponge, Strawberry Cream, Jelly
Pistachio Profiterole
Sea Buckthorne Crémeux, Pistachio Cream
Red Entremet
Pomegranate & Szechuan Pepper, White Chocolate Mousse
VEGAN AFTERNOON TEA
Coronation Aubergine
Sultana, Curry Mayo, Coriander
Cucumber & Almond Cream Cheese
Dill and Lime
Roast Portobello Reuben
Gherkin, Mustard, Rocket
Truffle “Egg” Tofu & Cress
Mustard Cress
Beetroot Mousse Heart
Cheese Sablé, Hibiscus Powder
Avocado “Prawn Cocktail”
Marie Rose, Baby Gem, Tomato
Plain & Rasin Scones
With Cranberry Jam & Vegan Clotted Cream
Strawberry & Elderflower
Elderflower Sponge, Strawberry Cream, Jelly
Pandan Sphere
Pandan & Sea Buckthorne Mousse
Red Entremet
Pomegranate & Szechuan Pepper, White Chocolate Mousse
Menu Gallery
Menu Gallery
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