TLC Austin Menu

Snow Crab Legs, comes with corn and potatoes, your choice of spice and sauce

Texas Gulf Shrimp (16/20 ct), comes with corn and potatoes, your choice of spice and sauce

Maine Lobster, comes with corn and potatoes, your choice of spice and sauce

P.E.I. Mussels, comes with corn and potatoes, your choice of spice and sauce

Little Neck Clams, comes with corn and potatoes, your choice of spice and sauce

Andouille Sausage,comes with corn and potatoes, your choice of spice and sauce

6 16/20 shrimp in our cocktail sauce with added Atomic horseradish and diced jalapeños. Extremely spicy!

Raw Guf Oysters from Prestige Oysters from San Leon, Texas, served with cocktail sauce and Atomic horseradish; served with a 1/2 lemon and crackers; Order by 1/2 dozen

From Island Creek Oyster company- all over the east coast; served with cocktail sauce, Atomic horseradish, and mignonette; served with a 1/2 lemon and saltines; Order by 1/2 dozen

8 Gulf Oysters, 12 Cocktail Shrimp, 2 oz of lump crab meat, 6 oz ceviche; served with a 1/2 lemon and saltines

Diced Redfish, diced shrimp, jalapeños, red onion, garlic, denatured in lime juice, mixed with pico, topped with avocado and yakuma sea salt, served with white corn tortilla chips

6 halves of hard boiled egg whites filled with a spicy filling, made with the yolks of the eggs, mayonnaise, creole mustard, Tasso seasoning, salt and pepper, topped with pecan and brown sugar candied Nueske's Applewood smoked bacon

4 U15 shrimp, stuffed with a sliver of jalapeño, white cheddar, wrapped with Nueske's aaplewood smoked bacon, grilled then baked; served with lemon garlic butter and 1/2 of a lemon

8 gluten free hushpuppies made from cornmeal and our gluten free flour filled with Andouille sausage, cheddar cheese, green bell peppers, onion, and corn; served with our classic Remoulade

1lb of Kennebec Potatoes cut in house and seasoned with salt and pepper

Asparagus spears coated with olive oil, salt and pepper and grilled; served with a 1/2 of a lemon

Green beans sautéed with garlic, shallots, a dash of white wine, tomatoes, and salt and pepper

Sautéed mussels with white wine, garlic, shallots, tossed with lemon garlic butter, and served with toasted Tribeca Stirato

6 oysters coated with cornmeal and fried; served with our classic Remoulade

3 slices of thick cut applewood smoked Nueske's Slab Bacon; 1 regular, 1 candied with brown sugar and pecans, 1 with Texas Heat seasoning and sliced jalapeños

Macaroni mixed with cream , cheese sauce, poured into a cast-iron skillet, topped with mixed shredded cheese and broiled

6 Texas Gulf Oysters broiled with garlic compound butter made-in house

Our classic mac and cheese with lobster meat

Romaine lettuce, hearts of palm, tomatoes tossed in a creamy Russian dressing, topped with cocktail shrimp and jumbo lump crab meet

Romaine lettuce, carrots, cilantro, avocado, cold chicken breast, topped with avocado and corn tortilla strips

Shrimp, oysters, crawfish, crab

Brisket, ground beef, chili spice, and peppers

Classic chicken salad with celery, red grapes, pecans, red onion, bib lettuce

Grilled chicken, Nueske's bacon, romaine, watermelon radish, pickled carrots, Yuzu aioli

Fried green tomato, Nueske's bacon, bib lettuce, tomato jam, lemon aioli, multigrain bread

Bee hamburger patty, sharp cheddar, refried beans, fritos, onions, guacamole, salsa

Brisket, shiitake mushrooms, caramelized onions, white cheddar, au jus, horseradish aioli

Pesto, cucumber, carrot, red onion, avocado, watermelon radish, sharp cheddar, alfalfa sprouts, multigrain bread

Sautéed Texas Gulf redfish, jumbo lump crab, lemon garlic butter sauce, grilled asparagus

22 oz grilled Linz Heritage bone-in ribeye, rosemary mashed potatoes, grilled asparagus

Everybody needs some spoons! Feeds 3-4 people

Cooked to order in a cast iron skillet and topped with vanilla ice cream

Made from scratch... while supplies last