Tito's Cantina & Grill Menu

cheese, red onion, cilantro

salsa verde, grilled pineapple, red onion, cilantro

k'pop chicken (crispy korean fried chicken) tossed in gangnam sauce, cilantro-onion-lime-chili soy slaw

Korean BBQ beef bulgogi, cheese, salsa roja, cilantro-onion-lime chili soy slaw

fried mahi, red cabbage, mango & corn pico, avocado, baja lime crema

fried mahi, red cabbage, mango & corn pico, avocado, baja lime crema

salsa, crema, cheese, onion

cilantro-onion-lime-chili soy slaw

cilantro-onion-lime-chili soy slaw

prime chopped chuck & short rib patty topped w/ chorizo, house blend cheese, pico, bacon guacamole, served w/ cantina fries

super todo burrito in a bowl

a mixed grill of steak, chicken, shrimp, chorizo, ranchero sauce, house queso, caramelized red onions & peppers, served w/ rice, beans, flour tortillas

chili-spiced ahi tuna, salsa verde & sweet soy, spanish rice, pico, fresh avocado, guac, sesame seeds, cilantro

cheddar & house blend cheese, scallions, pickled jalapenos, mayo, cilantro, lemon, sesame seeds, served w/ rice, beans, romaine, crema

korean bbq beef bulgogi, chicken potstickers, served over rice, caramelized onions & poblano peppers, romaine

grilled chicken, steak, shrimp & chorizo, caramelized red onions, & bell peppers, rice, beans, lettuce, pico, crema, house blend cheese, topped w/ ranchera sauce & house queso & guacamole, cilantro

our version of the traditional Korean bibimbap.\nSpanish rice in a hot stone bowl w/ cucumber,\nspinach, carrots, shiitake mushrooms, Korean slaw, corn, bean sprouts, black beans, egg,\nscallions, sesame oil, double caramelized\nKorean BBQ steak, gochujang salsa roja

pork ribs, dragon sauce, pork carnitas, thai peanut slaw, toasted sunflower seeds, sesame seeds, cilantro, scallions, served w/ beans & rice

chicken, corn, black beans, peppers, onions,\npepper jack cheese, jalapeno ranch

Traditional Bone-In Wings with your choice of buffalo or Korean sweet chili sauce.

artisan romaine, korean bbq chicken, jicama, crushed peanuts, sesame seeds

golden-fried shitake mushroom potstickers,\nserved w/ house empanada sauce

served w/ jalapeno-cilantro-ponzu-lime soy

a mound of chips w/ beef, chicken, black beans, cheese, queso, jalapenos, pico, crema, green onions, cilantro

avocado, onion, lime, tomatillo, served w/ totopos

our house guacamole w/ applewood smoked bacon, served w/ chips & cucumber crudite

house roasted tomatoes & tomatillos w/ poblanos, jalapenos, garlic, onions and cilantro, served w/ totopos