Tiranga47 Menu

Boil Potato, and stuffed tikki served with green chutney, mint chutney, and radish.

Sliced Ocra, fried with gram flour, served with khatti mithi chutney, topped with pomegranate seeds.

Deep Fried flour sheet roll stuffed with fresh vegetables, served with chutneys.

Cottage cheese marinated with yogurt and chili powder, cooked in Tandoor.

Paneer, green peppers, onions, and spices, wrapped in Naan, offering a fusion of flavors.

Boneless Chicken marinated with yogurt, and red chillie powder, cooked in Tandoor.

Paneer battered in Garbanzo beans flour, fried, and served with chutneys

Paneer battered in Garbanzo beans flour, fried, and served with chutneys.

Fried potato patty topped with Cholay, chutneys, and onions.

Spongy Kulcha Stuffed with Garbanzo beans, tomatoes, onions, and fresh lemon juice.

Chargrilled creamy soya Chaap, mixed with cheese and cream.

Chicken leg marinated with yogurt green chutney and secret spices, cooked in Tandoor.

Fresh Indian naan with tandoor roasted chicken, tomatoes, and onions with special chutneys.

Tandoor roasted chicken bites covered in a creamy tomato sauce.

Chicken Biryani with Traditional Flavours

Garbanzo beans in an onion gravy served with Rice or Naan.

Special Northwest Chana and Urad, stewed enriched by cream butter and tangy spices served with Rice or Naan.

Paneer and vegetables cooked in a spicy tomato-based sauce served alongside rice.

Two Spongy Kulche served with Garbanzo beans and salad.

North Indian dish of creamy flavourful curry made with soft Paneer and rich tomato bases served with Rice or Naan.

Fluffy, spiced flatbread paired with chickpea curry, garnished with fresh onions, green chili, pickle, and a lemon wedge.

Leavened white flour bread, generously stuffed with a blend of mashed potatoes, onions, homemade cheese, and spices, then expertly baked in a tandoor.

Leavened white flour bread, generously stuffed with onions, fresh cilantro, and spices, then expertly baked in a tandoor.

Leavened white flour bread, generously stuffed with chopped Chicken and mozzarella cheese, fresh cilantro, and spices, then expertly baked in a tandoor.

Garlic-infused flatbread baked to perfection to accompany your meal.

Leavened white flour bread, generously stuffed with a blend of mashed potatoes, onions, homemade cheese, and spices, then expertly baked in a tandoor, served with Amritsari Choley.

Leavened white flour bread, generously stuffed with mozzarella cheese, fresh cilantro, and spices, then expertly baked in a tandoor.

Prepared with dates, rice milk cream pudding.

Fresh Cheese disks soaked in sweetened milk.

LIVE, Dense and creamy Indian ice cream, traditionally made with milk and infused with pistachios.