Tiptara : Thai Food Menu

Potato, onion, peanut with massaman curry paste, coconut milk.

Drunken noodles with choice of protein including chicken, pork, beef, shrimp, and more. Comes with a free appetizer: spring roll, dumplings, edamame, or soup.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

Broad rice noodle, chinese broccoli, and egg stir fried with sweet thick soy sauce.

Thai eggplant, long hot pepper, bamboo shoot, basil, with red chilli paste, coconut milk.

Stir fried rice with chilli, onion, long hot pepper, basil, and egg.

Rich, creamy coffee blend with a touch of sweetness, infused with aromatic Thai spices.

3 PCs. Minced chicken, potato, sweet potato, onion cooked with curry powder. Served with sweet cucumber vinegar.

Light and fluffy white rice.

Broad rice noodle, chinese broccoli, and egg stir fried with sweet thick soy sauce.

Drunken noodles with choice of protein including chicken, pork, beef, shrimp, and more. Comes with a free appetizer: spring roll, dumplings, edamame, or soup.

Broad rice noodle, scallion, egg, lettuce, and sesame oil.

Stir fried rice with chinese broccoli, onion, scallion, tomato, and egg.

Stir fried rice with chilli, onion, long hot pepper, basil, and egg.

Stir fried rice with pineapple, onion, scallion, cashew nut, and egg.

Stir fried rice with chilli paste, lemongrass kaffir leaves, long hot pepper, mushroom, and egg.

Sauteed garlic noodles, choose a protein: vegetables, tofu, or selections of meats and seafood. Complimented with a free appetizer: roll, dumpling, edamame, or soup.

Sauteed Thai hot basil. Choice of protein options ranging from vegetables and tofu to chicken, beef, and seafood. Comes with a free appetizer: spring roll, dumplings, edamame, soup.

Sauteed ginger noodles, with choice of protein including chicken, pork, beef, shrimp, and more. Comes with a free appetizer: spring roll, dumplings, edamame, or soup.

Sauteed cashew nut with choice of protein: vegetables, tofu, chicken, pork, beef, shrimp, squid, duck, including mock and seafood options. Free appetizer selection available.

Choice of protein, including seafood options, in spicy Thai curry paste. Comes with a free appetizer selection, ranging from spring roll to today's soup.

Choice of protein or veggies, lightly sautéed, served with complimentary appetizer. Options range from seafood to tofu.

Thai eggplant, string bean, long hot pepper, bamboo shoot, basil, with green curry paste, coconut milk.

Thai eggplant, long hot pepper, bamboo shoot, basil, with red chilli paste, coconut milk.

String bean, long hot pepper, carrot, kaffir leave, with panang curry paste, coconut milk.

Potato, onion, peanut with massaman curry paste, coconut milk.

5 PCs Minced chicken, shrimp, shitake mushroom, and water chestnut served with tangy soy sauce.

5 PCs Minced shrimp served with tangy soy sauce.

5 PCs Fried marinated chicken wings with sweet chilli sauce.

8 bite size of fried chive pancakes served with tangy soy sauce.

Steamed soybeans with choice of sea salt or truffle salt topping.

Served with peanut sweet chilli sauce.

Served with Chef's sweet chilli sauce.

4 PCs Served with Spicy peanut sauce.

3 PCs. Minced chicken, potato, sweet potato, onion cooked with curry powder. Served with sweet cucumber vinegar.

Coconut galanga broth with mushroom, cilantro, and scallion.

lemongrass broth with mushroom, cilantro, and tomato.

Minced chicken, chilli powder, roasted rice grain, red onion, mint, and scallion mix with Thai chilli lime dressing.

Shredded papaya, string bean, tomato, and peanut with chilli lime dressing.

Broad rice noodle, Chinese broccoli, and egg stir fried with sweet thick soy sauce.

Broad rice noodle, chilli, basil, Chinese broccoli, tomato, egg, peppercorn, kaffir leave, and finger root.

Broad rice noodle, scallion, egg, lettuce, and sesame oil.

Stir fried rice with chilli, onion, long hot pepper, basil, and egg.

Stir fried rice with pineapple, onion, scallion, cashew nut, and egg.

Stir fried rice with chilli paste, lemongrass kaffir leaves, long hot pepper, mushroom, and egg.

Thai chilli, string bean, onion, long hot pepper, and Thai hot basil.

Ginger, onion, scallion, bell pepper, and blacked fungus mushroom.

Cashew nut, onion, pineapple, bell pepper, and scallion.

String beans, kaffir leave, bell pepper Sauteed with Prik Khnig chilli paste.

Steam assorted vegetables with peanut sauce.

Potato, onion, peanut with Massaman curry paste, coconut milk.

String bean, long hot pepper, carrot, kaffir leave, with Panang curry paste, coconut milk.

Thai eggplant, long hot pepper, bamboo shoot, basil, with red chilli paste, coconut milk.

Crispy roti served with potato, massaman curry.

Glass noodle, ginger, scallion, and celery.

Shrimp, calamari, mussel, chlli, kaffir leave, finger root, peppercorn, long hot pepper, and basil.

Grilled Salmon with Shredded mango, peanut, red onion, and cilantro mix in chilli lime dressing.

1/2 Crispy duck with snow pea, bok choy, American broccoli with sweet and sour Chef special sauce.

1/2 Crispy duck with fried onion, bok choy with tamarind sauce.

Fried Thai catfish, chilli powder, roasted rice grain, red onion, mint, scallion, lemongrass and basill with Thai chilli lime dressing.

Fried Thai catfish, ginger, onion, scallion, black fungus mushroom with ginger sauce.

Light and fluffy white rice.

Tender bok choy sautéed with garlic in a light, savory sauce.

Tender string beans sautéed with minced garlic and a savory sauce.

Golden-brown grilled coconut sticky rice, offering a chewy texture with a subtle coconut flavor.

sticky rice.

Steam sticky rice, banana, and black bean wrapped in banana leaves.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.