Dessert
- Eight Treasure Sticky Rice / 传承八宝饭$12.95
- Sweet Lotus Seeds And White Fungus / 冰糖银耳莲子羹$7.95
- Mango Pomelo Sago / 杨枝甘露$6.95
- Sweet-Scented Osmanthus Rice Balls / 桂花酒酿圆子$9.95
Noodle & Rice
- White Rice$1.50
- Sauerkraut Spicy Beef Noodle Soup (酸菜牛肉面)$14.95
- Tomato Beef Noodles Soup$13.95
- Curry Beef Noodle SoupSavory light broth with noodles and beef.$11.95
- Braised Beef Noodle Soup / 红烧牛肉面$14.95
- Peking Style Minced Pork Noodles / 传统炸酱面$11.95
- Yangzhou Fried Rice (Beef/Chicken/Shrimp) / 扬州炒饭(牛/鸡/虾)$12.95
- Shanghai Salted Meat And Vegetable Rice / 上海鲜肉菜饭At the beginning of every winter, shanghainese eat this dish, with the belief that it can make them stronger to work for a better year.$12.95
- Croakers & Pickled Mustard Green Noodles$10.95
- Chongqing Hot And Sour Rice Noodles (重慶酸辣粉)$11.95
- Shredded Eel Noodle Soup / 酱爆鳝丝面$16.95
- Noodle With Soy Sauce & Peanut Sauce (花生紅油拌麵)$11.95
- Spicy Chicken Noodle Soup (麻辣鸡絲)Made with savory broth with chicken noodles and vegetables.$12.95
- Spring Noodles / 老牌江南阳春面 (汤/拌)The story of it's legacy dated back to the era of qianlong, the 6th emperor of the qing dynasty. during his reign, the emperor visited a local restaurant, he enjoyed this simple broth with noodles so much that he named it spring noodles.$12.95
- Chicken Noodle With Mushroom (香菇雞塊拌麵)$12.95
- Shanghai Wonton Soup / 菜肉开洋大馄饨Homemade style with pork, vegetable and dried shrimp$12.95
- Aozao Noodles (Fish) / 昆山奥灶面$15.95
- Shredded Pork And Salted Vegetable Noodle Soup / 雪菜肉丝面$12.95
Soup
- Hot And Sour Soup / 招牌酸辣汤Our restaurant employs a unique recipe for this popular dish. until today, this is one of our best-selling signatures for decades.$10.95
- Jellied Bean Curd Suzhou Style / 八仙豆腐花$14.95
- Osmanthus Salted Duck / 大碗苏杭$19.95
- Fresh & Salted Pork With Bamboo Shoot Soup (杭帮腌笃鲜)$18.95
- Sister Song's Fish Broth / 宋嫂魚羹$15.95
- West Lake Thick Beef Soup / 西湖牛肉羹$16.95
- Braised Pork Ball In Vegetable Soup / 浓汤狮子头$9.95
- Steamed Pork Rib Soup With Radish / 萝卜排骨汤$17.95
- Cilantro & Preserved Eggs Tofu Soup / 香菜皮蛋豆腐羹$12.95
Menu
- Mapo Tofu / 麻婆豆腐Minced pork and soft bean curd with chili oil.$13.95
- Spiced Beef / 五香牛肉$12.95
- Assorted Bean Curd Homemade Style (弄堂家常豆腐)$16.95
- Sautéed Broccoli With Garlic (蒜蓉西蘭花)Cooked in oil or fat over heat.$12.95
- Stir-Fried Eggplant With Mushroom (冬菇燒茄子)$14.95
- Boiled Shredded Dry Bean Curd / 扬州大煮干丝$17.95
- Eggplant In Garlic Sauce (魚香燒茄子)$14.95
- Drunken Chicken Shaoxing Wine / 花雕醉鸡$11.95
- Marinated Bran Dough/Black Fungus / 四喜烤麸$8.95
- Shanghai Smoked Fish (Bone In) / 上海熏鱼$13.95
- Stir-Fried Bean Curb With Green Vegetables / 青菜炒响铃$13.95
- Fried Green Beans With Minced Pork / 干煸四季豆$14.95
- Tofu With Century Egg / 皮蛋豆腐$9.95
- Baby Cabbage In Chicken Soup / 上汤娃娃菜$15.95
- Osmanthus Salted Duck / 桂花盐水鸭$13.95
- Boiled Green Vegetable In Chicken Soup / 一碗青菜$13.95
Jiangnan Tradition
- General Tso's Chicken / 左宗棠鸡Deep fried with sweet and spicy sauce.$16.95
- Beef Steak With Asparagus In Black Sauce / 芦笋黑椒牛柳$29.95
- Kung Pao Shrimp$18.95
- Wuxi Pork Ribs / 慎馀无锡排骨We proud ourselves to be one of the only top three "wuxi ribs" restaurants across china. since 1905, our secret recipe has been passing down through generations, for over 110 years.$21.95
- Twice-Cooked Pork Slice Szechuan Style (川式回鍋肉)Marinated and stir fried.$18.95
- Egg Dumplings With Shredded Pork / 红烧蛋饺干丝$16.95
- Saute Shelled Shrimps / 水晶虾仁Also named shanghai's first dish. crystal clear and delicious.$17.95
- Shrimps With Crabmeat (蟹粉蝦仁)$24.95
- Stewed Sliced Fish In Wine Sauce (糟溜魚片)$20.95
- Easy Stir Fried Shrimp With Egg / 虾仁炒蛋$15.95
- Kung Pao Chicken / 宫保鸡丁$17.95
- Sweet And Sour Chicken Suzhou Style（酸甜鸡）$16.95
- Crucian With Scallion / 葱烤鲫鱼$28.95
- Shredded Pork With Garlic Sauce / 鱼香肉丝$18.95
- Stir-Fried Bean Curd With Crab Meat (招牌蟹黃豆腐)$17.95
- Braised Pork Belly (Dong Po) / 东坡红烧肉$21.95
- Cashew Kung Pao Chicken / 腰果宫保鸡丁$18.95
- Braised Assorted Gluten (什錦炒麵筋)$16.95
- Sweet And Sour Ribs / 糖醋排骨$16.95
- Stir Fried Beef With Mushrooms / 春菌炒牛柳$21.95
- Shrimp With Garlic Sauce 鱼香虾$18.95
- West Lake Fish (西湖醋魚)$29.95
- Stewed Pork And Tofu Skin In Soy Sauce With Chestnuts 栗子百葉結紅燒肉$21.95
- Stir-Fried Shredded Finless Eel / 响油鳝丝$27.95
- Sweet Sour Shrimp 酸甜虾$17.95
- Braised Chicken In Brown Sauce / 黄焖鸡$17.95
- Braised Pork Ball In Brown Sauce (Lion Head) / 红烧狮子头$22.95
- Eight Treasures In Hot Sauce 八宝辣酱$14.95
- Shanghai Stir-Fried Shrimps (上海元寶蝦)$19.95
- Tofu With Minced Meat And Pepper 麻椒肉末豆腐$17.95
- Stir-Fried Shrimp With Broccoli / 西兰花炒大虾$17.95
- Broccoli With Chicken$16.95
- Fish Filets In Hot Chili Oil / 水煮鱼片$22.95
- Boiled Fish With Sichuan Hot Pickles / 酸菜鱼$24.95
- Broccoli With Beef$17.95
Appetizer
- Roasted Pork Bun(2Pcs) 叉烧包(2Pcs)2pcs.$7.95
- Salted Egg Custard Buns(3Pcs) 黑金流沙包(3Pcs)2pcs.$7.95
- Pork And Shrimp Sui Mai4pcs.$6.95
- Crispy Sesame Scallion Crepe / 苏轼葱油饼$7.95
- Shanghai Vegetable Spring Rolls / 上海春卷4 pcs$7.95
- Creamy Custard Bun(3Pcs) 奶黄包(3Pcs)2pcs.$7.95
- Steam Pork Xiaolong Bao / 无锡小笼包4 pcs.$8.95
- Steamed Shrimp Dumpling4pcs.$8.95
- Pumpkin Cake2pcs.$6.95
- Fried Pork Dumplings / 生煎鲜肉锅贴6 pcs.$9.95
- Chicken Sticky Rice In Lotus Leaf / 糯米鸡1 pc$6.95
- Steamed Chicken Sui Mai4pcs.$7.95
- Steamed Chicken Soup Dumplings（4pcs）(鸡肉小笼包）4pcs.$7.95
- Chao Zhou Dumpling(3Pcs) 潮州粉果(3Pcs)3pcs.$6.95
- Pan Fried Pork Xiaolongbao / 小杨生煎4pcs.$9.95
- Pork Sticky Rice In Bamboo Leaves / 嘉兴肉粽$8.95
- Beancurb Pork Bamboo Roll(3Pcs) 鲜竹卷(3Pcs)3pcs.$6.95
- Fried Vegetable Dumpling / 功德林素饺6 pcs.$9.95
- Shanghai Wonton Soup / 菜肉开洋大馄饨Homemade style with pork, vegetable and dried shrimp$12.95
- Green Tea Sesame Ball2pcs.$6.95
- Shrimp Spring Roll3pcs.$7.59
- Greentee Redbean Sesame Ball(3Pcs) 绿茶豆沙芝麻球(3粒)3pcs.$6.49
- Chao Zhou Dumpling3pcs.$6.95
- Crab & Pork Xiao Long Bao / 蟹粉小笼包4 pcs.$9.95
- Steamed Chicken Dumplings / 鸡肉蒸饺4pcs.$7.95
