El Encanto Menu

Carne a la parrilla. / Grilled beef.

Cerdo cocido casero. / Homemade cooked pork.

Verduras mixtas. / Mixed vegetables.

Lengua de res rellena. / Stuffed beef tongue.

Carne a la parrilla. / Grilled beef.

Carne a la parrilla. / Grilled beef.

Cerdo cocido casero. / Homemade cooked pork.

Lengua de res rellena. / Stuffed beef tongue.

Grilled beef tacos typically include onions, cilantro, and a side of guacamole, served on soft corn tortillas.

Dos tortillas de harina rellenas de tu preferencia. Servido con arroz con frijoles, pico de ajo, crema y guacamole. Carne, pollo o puerco. / Two flour tortillas filled with your preference. Served with rice beans, pico de garlic, sour cream and guacamole. Beef, chicken, or pork.

Tres tacos rellenos de tu preferencia. Servido con arroz y judías. Carne, pollo, puerco, o lengua. / Three tacos filled with your preference. Served with rice and beans. Steak, chicken, pork, or beef tongue.

Grilled chicken tacos typically served with fresh cabbage and salsa.

Soft corn tortillas filled with seasoned pork, typically garnished with onions, cilantro, and a squeeze of lime.

Choice of size: small or large.

Choice of beans. Small or large.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crema typically includes a smooth, rich blend of dairy ingredients, often used as a garnish or complement to various dishes.

Handmade tortillas, typically prepared using corn flour, offering a traditional Latin-American accompaniment to any meal.

Choices include Cola, Diet Cola, or Lemon-Lime.

Tamarind drink. Choice of size: regular or large.

A refreshing drink made from tamarind fruit, known for its tangy and slightly sweet flavor.

Cashew fruit beverage. Choose between regular or large size.

Cashew fruit puree juice, typically includes a double serving for a richer flavor.

Sweet, creamy rice-based drink with a hint of cinnamon. Available in regular or large size.

A traditional Latin-American drink made from rice, cinnamon, and milk, typically sweetened with sugar.

This refreshing beverage is made from the water of young coconuts, offering a sweet and hydrating experience.

Pure, refreshing water to quench your thirst.

Rich, aromatic blend brewed to perfection

Salvadorean hot chocolate traditionally made with milk, infused with a hint of cinnamon, and enriched with chocolate.

Blended with real pineapple, this smoothie offers a refreshing and tropical taste experience.

Blended from freshly squeezed oranges, this smoothie offers a refreshing and citrusy experience with every sip.

Carrot smoothie typically includes freshly blended carrots, often complemented by ingredients such as ginger or apple for added sweetness and flavor.

Blended ripe papaya and milk create this smoothie, often enhanced with a hint of vanilla and sweetened to taste.

Blended strawberries with milk, offering a simple yet classic smoothie experience.

A unique smoothie known as salad soda. Available in regular or double size.

Elección de pollo, carne o combinación. / Choice of chicken, beef or combination.

Dos tortillas de harina frescas rellenas de tu preferencia. Servido con lechuga, pico de gallo, crema y guacamole. Pollo, carne o puerco. / Two fresh flour tortillas stuffed with your preference. Served with lettuce, pico de gallo, sour cream and guacamole. Chicken, steak, or pork.

Fried cassava paired with crispy pork rinds, often accompanied by a tangy cabbage salad and a flavorful tomato sauce.

Guacamole fresco. Servido con chips de maíz. / Fresh guacamole. Served with corn chips.

Servido con crema y frijoles. / Served with sour cream and beans.

Yuca fresca dulce frita con azúcar de caña derretida. / Sweet fried fresh cassava with melted sugar cane.

Relleno de carne de res, repollo y salsa de tomate y cubierto con una rodaja de huevo duro. / Filled with beef, cabbage and tomato sauce and topped with a slice of hard egg.

Pastel de maíz dulce. Servido con crema. / Sweet corn cake. Served with sour cream.

Pastel de harina de maíz mezclado con gallina. / Corn flour cake mixed with hen.

Atolón chilate. Sopa típica de maíz tostado. / Atol chilate. Typical toasted corn soup.

Tender grilled steak topped with fresh cilantro, diced onions, and sliced radishes, served with a slice of lime and green salsa on the side.

Cerdo cocido casero. / homemade cooked pork.

Steak and pork tacos typically include a blend of bistec and puerco on soft tortillas, garnished with cilantro and onions.

Grilled steak and melted cheese on a corn tortilla, typically includes onions and cilantro.

Chorizo taco typically includes spicy sausage, cilantro, onion, and a blend of cheeses, served on a soft corn tortilla.

Corn tortilla filled with a hearty combination of chorizo, beef, and pork, typically garnished with cilantro and onions.

Handmade tortilla filled with a blend of cheese and beans, a classic combination in Latin American cuisine.

Handmade tortilla filled with a savory blend of pork, beans, and cheese, offering a classic taste of Latin American cuisine.

Handmade corn tortilla filled with a savory blend of cheese, beans, and finely chopped pork.

Con flor aromática típica. Mezclar con queso. / With Typical aromatic flower. Mix with cheese.

Handmade corn tortilla filled with a blend of loroco flower, cheese, and beans.

Pechuga de pollo a la parrilla, lechuga, tomate, cebolla y pepino con aderezo de la casa. / Grilled chicken breast, lettuce, tomatoes, onions, and cucumbers with house dressing.

Cebolla salteada, bistec y queso con lechuga, tomate y mayonesa. Servido con papas fritas. / Sautéed onions, steak and cheese with lettuce, tomatoes, and mayonnaise. Served with french fries.

Sándwich mexicano de tu preferencia con cebolla, frijoles refritos, tomate, lechuga, aguacate y jalapeño con mayonesa y mostaza. Carne, cerdo, pollo o chorizo. / Mexican sandwich of your preference with onions, refried beans, tomatoes, lettuce, avocado and jalapeño with mayonnaise and mustard. Beef, pork, chicken, or sausage.

Con maíz, plátano y yuca. Servido con dos tortillas. / With corn, plantain and yucca. Served with two tortillas.

Sopa de carne con vegetales mixtos, al estilo latino. Servido con dos tortillas. / Beef soup with mixed vegetables, Latin-style. Served with two tortillas.

Una rica sopa de gallina con verduras. Servido con dos tortillas. / A tasty hen soup with vegetables. Served with tow tortillas.

Filete a la parrilla servido con papas fritas y ensalada. / Grilled steak served with french fries and salad.

Filete salteado con cebolla y salsa de la casa servido con dos tortillas. / Sautéed steak with onions and house sauce served two tortillas.

Una generosa porción de bistec a la parrilla. Servido con dos tortillas. / A generous portion of steak, grilled. Served with two tortillas.

Carne de res picada, mezclada con cebolla, cilantro, limón y rábano, servida con dos tortillas / Chopped beef, mixed with onions, cilantro, lime and radish served with two tortillas.

Pechuga de pollo cubierta con crema. Servido con dos tortillas. / Chicken breast covered with cream. Served with two tortillas.

Una generosa porción de bistec y camarones gigantes. Servido con ensalada, arroz y frijoles refritos. / A generous portion of steak and jumbo shrimps. Served with salad, rice and refried beans.

Camarones frescos. Servido con arroz, ensalada, pico de gallo y dos tortillas de acompañamiento. / Fresh shrimp. Served with rice, salad, pico de gallo, and two tortillas on the side.

Pechuga de pollo a la parrilla. / grilled chicken breast.

Sautéed steak and chicken, typically includes onions and bell peppers, served with tortillas.

Shrimp fajitas typically include grilled shrimp accompanied by sautéed onions and bell peppers, often served with a mix of spices.

Bistec o pollo y camarones. / Steak or chicken and shrimps.