Tio Carlos Mex-Latin Grill Menu

Traditional street bites from central americal boiled cassava fried and seasoned with garlic served with crispy pork cracklings, limes and acceslaw

Fried ripe plantains served with sour cream

Chile con queso topped with cubes of fajita beef or chicken

Your choice of queso made with green

Fresh ingredients made fresh daily

Fresh ripe avocados, diced onions, juicy diced tomatoes, fresh cilantro, and tangy lime juice special salt. Mixed table side. just for you

Large crispy flour tortilla bowl filled with seasoned ground beef or shredded chicken, lettuce, tomatoes, cheddar cheese, guacamole, and sour cream

Large crispy flour tortilla bowl filled with skirt steak or marinated chicken breast with lettuce, tomatoes, cheddar cheese, guacamole, and sour cream

Beef or chicken fajitas served over fresh lettuce, tomatoes, cucumbers, and red cabbage topped with sliced red onion and avocado

Round nachos topped with cheese and refried beans. Served with jalapeños

Round nachos topped with refried beans, jack cheese, and slow-cooked brisket. Served with guacamole. our cream, and jalapeños

Round nachos topped with your choice of refried beans, ground beef with cheddar cheese, shredded chicken with jack cheese, or combo. Served with guacamole. sour cream. and jalapeños

Round nachos topped with refried beans and your choice of fajita steak with cheddar cheese, chicken with jack cheese, or combo. Served with guacamole, sour cream, and jalapeños

Grilled flour tortillas filled with jack cheese and your choice of grilled chicken or fajita beef. Served with pico, guacamole, and sour cream

Grilled flour tortillas filled with jack cheese and chipotle seasoned shrimp. Served with pico, guacamole, and sour cream

Grilled chicken with bacon, poblano peppers, pico, our cream, and avocado

Grilled flour tortillas filled with jack slow-cooked brisket served with pic and sour cream

Two cheese and onion enchiladas topped with chili con carne sauce and cheddar cheese. Served with spanish rice and refried beans

Two beef enchiladas topped with chili con carne sauce and cheddar cheese. Served with spanish rice and refried beans

Two chicken enchiladas topped with sour cream sauce, jack cheese and pickled jalapenos served with spanish nice and refred beans

Shrimp and sautéed spinach in cream jack cheese fondue enchilada topped with ranchero sauce and rizzled with tomato sauce served with shoe and red beans