mixed greens, tomato and cucumber. with your choice of peanut sauce or ginger soy dressing
$4.00
Som Tam
fresh green papaya, tomato, garlic, green bean, peanut and lime dressing
$4.50
Satay (4)
(chicken or tofu) grilled chicken marinated in seasoned coconut milk. served on skewers with peanut sauce
$5.00
Moo Ping (3)
grilled sliced pork marinated in coconut milk and coriander. served on skewers with sticky rice
$5.00
Fried Tofu
deep-fried tofu served with peanut sweet chili sauce
$3.50
Spring Rolls (3)
homemade vegetarian crispy spring rolls served with sweet chili sauce
$3.50
Crispy Combo
butternut squash, taro and sweet potato tempura. served with peanut sweet chili sauce
$5.00
Suea Rong Hai
grilled marinated flank steak, sliced thin. served with spicy jaaw dipping sauce & sticky rice
$9.00
Khanom Jeeb
homemade steamed chicken and shrimp dumplings. this 'dim sum' is served with ginger-sweet soy sauce
$4.00
Laap Gai
salad of chopped chicken with red onion, scallion, cilantro, mint and thai lime dressing
$5.00
Pla Goong
grilled shrimp, lemongrass, mint, cucumber, tomato, scallion, chili paste dressing
$6.00
Nam Tok
waterfall beef- grilled marinated flank steak, red onion, chilies, mint leaves and lime dressing
$8.50
Soups
Tom Yam
(chicken, shrimp or tofu) classic sour & spicy lemongrass chicken broth with mushroom & tomato
Tom Kha
(chicken or tofu) a mild soup flavored with coconut milk, galangal and lime juice
Soup Of The Day
ask your server about our unique soup of the day
Entrees - Stir Frys With Rice
Chef's Vegetable Stir Fry
chefs choice of fresh vegetables in a light oyster and soy sauce and a hint of sesame oil
Krapow
this spicy stir fry has vegetables and lots of fresh basil. try it with a kai jeow omelet!
Roses Tofu
this tofu dish is stir fried with chili garlic sauce, assorted vegetables, and scallions
Gratiem
gratiem is thai for garlic. assorted vegetables, black pepper, cilantro stir fried in garlic sauce
Pad Prik Khing
prik khing curry paste stir fried with green bean, carrot and kaffir lime leaves
Prew Wan
homemade sour/sweet sauce, cucumber, bell peppers, onion, tomato and pineapple
Pad Prik Pao
a mildly spicy stir fry with assortment of vegetables and fresh basil in roasted chili paste
Ginger Chicken
combination of chicken, vegetables and fresh ginger with a touch of sesame oil
Praram Long Song
combination of onion, carrot and our homemade peanut sauce on a bed of spinach
Entrees - Stir Fried Noodles
Pad Thai
thin rice noodles stir fried with egg, peanut, bean sprout and scallion
Pad Si-Ew
wide rice noodles stir fried in black soy sauce w/broccoli, chinese broccoli, white pepper and egg
Pad Kee Maow (Drunken Noodle)
this spicy and full flavored noodle dish is a favorite. wide rice noodles with lots of vegetables
Entrees - Fried Rice
Khao-Pat Krapow
spicy basil fried rice with egg and assorted vegetables
Khao-Pat Supparot
mild fried rice with egg, pineapple, raisin, vegetables and a bit of yellow indian curry powder
Khao-Pat Nam Prik Pao
fried rice with egg, vegetables and roasted chili paste. spicy and very flavorful!
Khao-Pat Tamada
simple & mild fried rice with egg and vegetables
Entrees - Curries With Rice
Curry Of The Day
ask your server about our curry of the day
Massaman
traditional coconut milk curry of roasted spices from southern thailand. this curry, served with potato, onion and carrot, garnished with roasted peanuts, is mild and hearty
Green Curry
once our curry of the day favorite, now a permanent feature. this curry is spicy, aromatic and full of vegetables and fresh basil
Gang Som (Yellow Curry With Shrimp)
a spicy curry, very aromatic and a bit sour. this curry does not contain coconut milk
Pong Garee
a chinese / thai tradition, this velvety sauce is made with yellow indian curry powder, egg and milk, stir-fried with bell peppers, onion, mushroom and celery
Panang
panang curry paste with green bean, bell peppers, coconut milk, peanut and kaffir lime leave
Specialties Of The House
Talay Thai
green-shell mussels, shrimp, bay scallops, calamari and crispy tilapia fish stir fried in a spicy roasted chili paste and basil sauce with fresh thai chili and vegetables
$16.00
Spicy Eggplant Delight
shrimp, pork and chicken stir fried with garlic and fresh thai chili in a spicy basil yellow bean sauce. served atop crispy eggplant
$16.00
Pad Ped Nua
flank steak, thinly sliced and sauteed with red curry paste, assorted vegetables, and several thai herbs including kaffir lime leaf, kra-chai, basil, and young peppercorn
$16.00
Pla Rad Prik
crispy tilapia fish filets topped with spicy chili-tamarind sauce served with steamed vegetables
$16.00
Crispy Duck Krapow
slices of crispy roast duck and assorted vegetables stir fried in spicy basil sauce
$16.00
Sides & Extras
Kai Dow (Fried Egg)
$1.50
Jasmine White Rice
$2.00
Organic Brown Rice
$3.00
Sticky Rice
$2.50
Steamed Rice Noodle
$3.00
Steamed Assorted Vegetables
$4.00
Extra Meat, Shrimp (3), Tofu Or Extra Veggies In Your Dish
$3.00
Roast Duck In Your Dish
$6.50
Assortment Of Seafood In Your Dish
$6.50
Crispy Tilapia In Your Dish
$3.50
'Nam Pla Prik' Sauce
condiment made of fish sauce, thai chili, garlic and lime juice