Tintin Cafe Menu

Hand roll, 1 cone-shaped piece. With cucumber and lettuce.

Hand roll, 1 cone-shaped piece. With cucumber and lettuce.

Served with bell pepper, carrots, onions, and scallions. Served a shrimp sauce. Add extra proteins and sauce for an additional charge.

Served with bell pepper, carrots, onions, and scallions. Served a shrimp sauce. Add extra proteins and sauce for an additional charge.

Rice inside. Rolls are cut into six pieces.

Rice inside. Rolls are cut into six pieces.

Pickled radish. Rice inside. Rolls are cut into six pieces.

Rice inside. Rolls are cut into six pieces.

Rice inside. Rolls are cut into six pieces.

Rice inside. Rolls are cut into six pieces.

Rice inside. Rolls are cut into six pieces.

Rice inside. Rolls are cut into six pieces.

Fried soft shell crab, cucumber, lettuce and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

8 pieces. Crab, avocado, cucumber topped with assorted fish, and avocado. Substitute brown rice and soybean wrap for an additional charge.

Fried chicken, cream cheese, scallion topped with Kani, and sweet chili sauce. Substitute brown rice and soybean wrap for an additional charge.

10 pieces. Deep-fried roll with chopped spicy salmon, scallion, cream cheese, cucumber, sweet chili sauce, and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

Chopped spicy tuna topped with avocado, eel sauce, and spicy sauce. Substitute brown rice and soybean wrap for an additional charge.

Crab, avocado, cucumber topped with chopped spicy salmon and rice crunch. Substitute brown rice and soybean wrap for an additional charge.

Eel, shrimp, cucumber topped with avocado and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

Fried oyster, cucumber topped with dried meat spicy mayo and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

8 pieces. Crunchy crab meat salad topped with shrimp and mayo sauce. Substitute brown rice and soybean wrap for an additional charge.

Deep-fried roll with chopped tuna avocado, eel sauce, and spicy mayo. Substitute brown rice and soybean wrap for an additional charge.

Shrimp, avocado, cucumber topped with chopped spicy Kani, jalapeño and spicy mayo. Substitute brown rice and soybean wrap for an additional charge.

Spicy tuna and cucumber topped with torched salmon and spicy mayo. Substitute brown rice and soybean wrap for an additional charge.

Yellowtail, cucumber, asparagus topped with escolar, tuna, spicy mayo, and green tobiko. Substitute brown rice and soybean wrap for an additional charge.

Crab, avocado, cucumber topped with torched salmon, tobiko, spicy sauce, and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

Tuna, scallion, cream cheese topped with torched escolar, scallion, spicy sauce, and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

8 pieces. Crab, cream cheese, cucumber, avocado topped with smoked salmon, lemon slices, eel sauce, and black tobiko. Substitute brown rice and soybean wrap for an additional charge.

Crab, avocado, cucumber topped with torched tuna. Spicy mayo, dried meat floss, and black tobiko. Substitute brown rice and soybean wrap for an additional charge.

Tuna, salmon, cream cheese topped with salmon, jalapeño spicy mayo.\nSubstitute brown rice and soybean wrap for an additional charge.

Filed shrimp and cucumber topped with chopped spicy tuna jalapeno and spicy mayo. Substitute brown rice and soybean wrap for an additional charge.

Fried shrimp, carrot, lettuce topped with salmon, spicy mayo, scallion.\nSubstitute brown rice and soybean wrap for an additional charge.

Fried soft shell crab, cucumber topped with salmon, tuna, shrimp, spicy sauce, and eel sauce. Substitute brown rice and soybean wrap for an additional charge.

Steamed. Served with salt.

Steamed, then quickly tossed with garlic butter and Japanese 7 spice powder.

6 pieces. Crabmeat, cream cheese, and crispy wonton wrapper served with sweet and sour sauce.

Deep-fried, served with teriyaki sauce.

6 pieces. Deep-fried or steamed, served with ginger soy vinaigrette.

6 pieces. Deep-fried or steamed, served with ginger soy vinaigrette.

Served in Japanese BBQ sauce.

Served in Japanese BBQ sauce.

Served in Japanese BBQ sauce.

Deep-fried, served with teriyaki sauce.

Fried calamari tossed in salt pepper, served with spicy mayo.

Eel on a bed of rice. Served with one side salad and miso soup.

12 pieces assorted of seafood on a bed of rice. Served with one side salad and miso soup.

8 pieces of sushi and 6 pieces of tuna roll. Served with one side salad and miso soup.

10 pieces of sashimi and 8 pieces of California roll. Served with one side salad and miso soup.

10 pieces of sushi and 8 pieces of California roll. Served with one side salad and miso soup.

18 pieces of sashimi and 8 pieces of California roll. Served with one side salad and miso soup.

10 pieces of sushi, 8 pieces of sashimi, and 8 pieces of California roll. Served with one side salad and miso soup.

Your choice of drink.

Your choice of juice.

Delicately flavored soy-based soup with mushroom, tofu, wakame, seaweed, and scallion.

Delicious vegetable soup with shrimp, scallop, and crab meat.

Iceberg lettuce, carrot, red cabbage cucumber, and tomatoes. Choice of ginger, ranch, or shrimp dressing.

Shredded cucumber in a wasabi soy vinaigrette.

Japanese-style seaweed in delicious sesame sauce.

Fresh cucumber, crab meat, rice crunchy, avocado, eel sauce and homemade spicy mayo.

Ensalada de calamares: squid salad

Assorted fish, cucumber, spicy mayo

Served with onion, egg, carrot and a shrimp sauce. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Served with onion, egg, carrot and a shrimp sauce. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Served with onion, egg, carrot and a shrimp sauce. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Chicken, steak, shrimp. Served with onion, egg, carrot and a shrimp sauce. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Shrimp, scallops, crabmeat. Served with onion, egg, carrot and a shrimp sauce. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Served with pineapple, tomatoes, egg, raisins, curry powder, and a shrimp sauce. Spicy. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Served with bell pepper, onion, egg, hot chili, and a shrimp sauce. Spicy. Substitute brown rice for an additional charge. Add extra proteins and sauce for an additional charge.

Avocado, cucumber, and Oshinko in the sushi roll cut of 8pcs.

sweed outside, Yellowtail and scallion in the roll cut 6pcs.

Crab, avocado, cucumber.

Shrimp, cucumber, lettuce, and mayo sauce.

Crab, avocado, cucumber, and cream cheese.

Smoked salmon, cucumber, and avocado.

Fried tuna, and cucumber with spicy mayo, and eel sauce.

Tuna, salmon, eel, or yellowtail with cucumber and spicy mayo.

Fried shrimp, lettuce, and cucumber.

Fried chicken, lettuce, cucumber, and sweet chili sauce topped with rice crunch.

Fried shrimp, cream cheese, topped with rice crunch and mayo.

Deep-fried roll with crab, avocado, cucumber, and eel sauce.

Crab, shrimp, or eel. Deep-fried roll with cucumber, cream cheese, and eel sauce.

Smoked salmon, cream cheese, avocado. Make it deep-fried for an additional charge. Substitute brown rice and soybean wrap for an additional charge.

Tuna, salmon, cucumber, and spicy mayo. Make it deep-fried for an additional charge. Substitute brown rice and soybean wrap for an additional charge.

Spicy salmon, cucumber topped with rice crunchy and hot sauce. \nSubstitute brown rice and soybean wrap for an additional charge.

Fried shrimp, avocado, topped with rice crunch, and spicy mayo. Substitute brown rice and soybean wrap for an additional charge.

Tuna, cucumber, avocado topped with jalapeno. Spicy mayo and hot sauce. Substitute brown rice and soybean wrap for an additional charge.

Crab, shrimp, cucumber topped with dried meat floss.\n Make it deep-fried for an additional charge. Substitute brown rice and soybean wrap for an additional charge.

Broiled eel, cucumber, avocado topped with dried meat floss, eel sauce, flying fish roe. Make it deep-fried for an additional charge. Substitute brown rice and soybean wrap for an additional charge.

Deep-fried roll with salmon, cream cheese, asparagus topped with hot sauce, eel sauce, and scallion. Substitute brown rice and soybean wrap for an additional charge.

Deep-fried roll with tuna, scallion and sweet chili sauce. \nSubstitute brown rice and soybean wrap for an additional charge.

Fried shrimp, crab, cream cheese, and asparagus. Substitute brown rice and soybean wrap for an additional charge.

Spicy tuna, avocado, cucumber topped with seaweed salad, and spicy mayo. Substitute brown rice and soybean wrap for an additional charge.

Noodle served with broccoli, onion, carrots, and scallions in special flavored broth. Served with choice of noodle.

Noodle served with broccoli, onion, carrots, and scallions in special flavored broth. Served with choice of noodle.

Savory light broth with noodles. Served with choice of noodle.

4 pieces. Noodle served with broccoli, onion, carrots, and scallions in special flavored broth. Served with choice of noodle.

Shrimp, scallops, crabmeat. Noodle served with broccoli, onion, carrots, and scallions in special flavored broth. Served with choice of noodle.

Panko coated and deep-fried.

Tender slices of beef with bell pepper and onion. Served two sides and one sauce. Add extra sauce for an additional charge.

Grilled shrimp with asparagus, broccoli, scallions, bell pepper sauteed in a Sa Cha sauce. Spicy. Served two sides and one sauce. Add extra sauce for an additional charge.

Hibachi salmon filet with broccoli, zucchini, and onions in hibachi sauce. Served two sides and one sauce. Add extra sauce for an additional charge.

Jumbo shrimp, steak, chicken with mixed vegetables sauteed in Sa Cha sauce. Spicy. Served two sides and one sauce. Add extra sauce for an additional charge.

Jumbo shrimp, scallops with fresh vegetables sauteed in special sauce. Spicy. Served two sides and one sauce. Add extra sauce for an additional charge.

Egg. Choice two pieces of Nigiri or two pieces of sashimi.

Shrimp.

Crab stick.

Flying fish roe.

Octopus.

Mackerel.

Salmon.

Yellowtail.

Spicy octopus.

Deep-fried crab stick.

.

Tuna.

Scallops.

Sweet Eel.

Squid.

Torch Crabmeat.

Deep-fried shrimp.

Deep-fried eel.

White tuna.