Tino’s Restaurant - Fine Mexican Food Menu

Two eggs cooked to order with ranchero sauce on top, served with beans and slices of fresh cut potatoes

Four shredded chicken, 4 ground beef, four bean and cheese guacamole and sour cream

Green salad topped with grilled chicken breast, tomato, cheese and hard-boiled egg

On wheat bread

Cheese and onion enchiladas, topped with chili con carne