be creative and weave us a tale of the perfect burger. we’ll make it appear before your eyes. 5 or 8 ounces of the finest fresh ground beef broiled to perfection on an open charcoal fi re and served on a fresh hard roll. embellish your tale with any of the following for only 30¢ extra: cheese (american, swiss, provolone, cheddar, monterey jack), any combination of onions, peppers and mushrooms or a scoop of homemade hot sauce (add $0.50 for grilled bacon)