Time Menu

Locally sourced.

Half pound of brisket, house-made barbecue sauce, and pickles.

Grass-fed beef, pimento cheese, crispy onions, and brioche bun served with house-made chips.

Buttermilk ranch and pickles on a brioche bun served with house-made chips.

Charred kale, romaine, tomatoes, shaved Parmesan, egg crumbles, and Caesar dressing.

Smoked portabella mushroom, balsamic reduction, lettuce, grilled red onion, tomato, feta, and brioche bun.

Vegetarian and served with cornbread.

Red bliss potatoes, celery, mayonnaise, and onion.

Smoked maple butter.

One pound wings, house-made barbecue sauce, and pickles.

Grass-fed beef, pimento cheese, crispy onions, and brioche bun served with house-made chips.

Charred kale, romaine, tomatoes, shaved Parmesan, egg crumbles, and Caesar dressing.

Vegetarian and served with cornbread.

Locally sourced.

Buttermilk ranch and pickles on a brioche bun served with house-made chips.

Smoked portabella mushroom, balsamic reduction, lettuce, grilled red onion, tomato, feta, and brioche bun.

Half pound of brisket, house-made barbecue sauce, and pickles.

Grilled pita and house-made dill pickles.