Starters
- Devils On HorsebackSweet dates stuffed with haystack mountain goat cheese, wrapped in peachwood smoked bacon and drizzled with chipotle honey.$13.00
- NachosCrisp chips, queso sauce, black beans, shredded cheese, guacamole and sour cream.$9.00
- Fruit And Cheese PlateFresh fruits, crackers and premium local honeycomb join a selection of local and international cheeses.$16.00
- Hummus PlateHummus served with seasonal vegetables and warm flatbread.$9.00
- Rocky Mountain OystersBull fries served with our pub sauce or cocktail sauce.$13.00
- QuesadillaQueso blanco and shredded cheddar melted in a flour tortilla. Served with guacamole, sour cream and salsa.$11.00
Breakfast
- Breakfast BurritoLarge flour tortilla filled with scrambled eggs, chorizo, homefries, and cheese$12.00
- Steak And EggsGrilled handcut ribeye cooked to temperature. Served over a bed of seasoned homefries and two eggs$22.00
Steaks & Chops
- Ribeye12oz. cut of usda buckhead beef well marbled for peak flavor$35.00
- Tenderloin8oz. cut of the most tender usda choice buckhead beef$39.00
- Buffalo Sirloin Steak8oz. cut of house of smoke bison meat with a sweeter flavor than beef$40.00
- Double Cut Pork Chop12 oz. cut marinated and grilled to perfection$36.00
Pasta & Seafood
- Pasta BagutaTomato cream sauce, mushrooms, broccoli and grilled chicken with pan-seared fettuccini$23.00
- Shrimp And GritsCreamy asiago grits topped with shrimp and bacon confit and pico de gallo$22.00
- Trout AlmondinePan-seared rocky mountain trout served with a lemon butter sauce. Served with choice of two sides$29.00
- Grilled SalmonPan poached wild salmon topped with your choice of sauce. Served with choice of two sides$30.00
Sides
- Sweet Potato Fries
- Mashed Potatoes
- Thick Cut Fries
- Baked Potato
- Seasonal Vegetables
Burgers
- All American BurgerLettuce, tomato and red onion
- Pub BurgerStout braised onions, crisp bacon and swiss cheese with our pub sauce
- Fire BurgerQueso, roasted green chiles and chipotle aioli
- Truffle BurgerRoasted mushrooms, brie cheese, organic greens and truffle aioli
Sandwiches
- Western Slope ChickenAll-natural grilled chicken, sliced apples, brie cheese with lettuce and strawberry dijon preserve.$18.00
- Mile High ClubGrilled chicken, crisp bacon, thin sliced ham, avocado and mixed greens with our champagne vinaigrette.$17.50
- The GreenhouseRoasted mushrooms, haystack mountain goat cheese. zucchini, squash and pesto.$17.00
- Pulled Pork SandwichSmoky pulled pork, cole slaw, and bbq sauce.$16.00
Entrees
- 12oz. Hand Cut RibeyeWell marbled and full of flavor. 12oz. cut of usda choice buckhead beef.$42.00
- 8oz. Hand Cut TenderloinLean and tender with a great beef flavor. Soz cut of usda choice buckhead beef.$42.00
- AlmondinePan-seared rocky mountain trout served with a creamy almondine sauce.$32.00
- Elk MedallionsSeared and served with balsamic vinegar of modena glaze.$36.00
Specials
- Beef Short RibsFlavorful and soft usda upper select cut cooked to perfection. Topped off with a garlic red wine reduction and served with a side of mashed potatoes.$25.00
Dessert
- Molten Chocolate Lava CakeChocolate cake with a molten chocolate center. topped with vanilla ice cream.$10.00
- CheesecakeNew york style cheesecake, fresh berries.$10.00
Beyond Steaks
- Pasta BagutaGf tomato cream sauce, mushrooms, broccoli and grilled chicken with seared fettuccini.$22.00
- Shrimp And GritsH gf creamy asiago grits topped with shrimp and bacon confit and mediterranean bruschetta.$20.00
- Miso SalmonH gf pan poached wild salmon topped with our miso-maple glaze. Served with rice and seasonal vegetables.$28.00
- Citrus SalmonGrilled wild salmon topped with a citrus butter sauce and served with seasonal vegetables and mashed potatoes.$28.00
- Trout AlmondineAlmond crusted pan seared rocky mountain trout served with a lemon butter sauce and fresh seasonal vegetables and rice.$27.00
