Tim Ho Wan Menu

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Tender pork spare ribs steamed with savory black beans, garnished with sliced green bell peppers.

Sticky rice mixed with chicken, wrapped in a fragrant lotus leaf, presenting a traditional Chinese delicacy.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Vegetarian. Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Steamed shrimp nestled on a bed of glass noodles, garnished with sliced red chili and chopped green onions.

Steamed lobster garnished with fine strips of ginger and scallions, highlighting the seafood's natural taste.

Served w/ rice

Tender beef brisket braised with daikon, garnished with chopped green onions.

Vegetarian.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Pan-fried noodles tossed with barbecued pork, garnished with sesame seeds and sliced vegetables.

Crisp string beans stir-fried with aromatic minced garlic.

Rice noodle roll stir-fried in savory XO sauce, garnished with fresh scallions and red bell peppers.

Pan-fried dumplings filled with chicken and ginger essence, typically including cabbage and green onion.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Golden shrimp balls enveloped in crispy strands, served with a side of dipping sauces.

Vegetarian.

Vegetarian.

Smooth rice noodle roll filled with tender shrimp, served with a savory soy-based sauce.

Thin rice noodle roll filled with minced beef, drizzled with sweet soy sauce.

Barbecue pork wrapped in a delicate, steamed rice noodle roll, often accompanied by shallots for added flavor.

Steamed rice noodle roll garnished with scallions, served with a savory sauce.

Steamed rice served with slices of sausage, chicken, and mushrooms, combining traditional flavors in a comforting dish.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Please advise your server if you have any food allergy. Items with asterisk (*) contain one or more of the following ingredients: dairy product, peanut and/or shrimp, we prepare and serve products that may contain milk, eggs, soybeans, wheat or other allergens. While a particular food may not contain one of these allergens, we cannot guarantee that any of our products are free from cross contact with allergens as our products may be prepared on the same equipment and in the same kitchen area as those that do, consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of foodbome ilness, especially if you have certain medical conditions.

Taro cream blended with coconut milk and sago pearls, offering a sweet and creamy dessert experience.