Tiles Bar Menu

1 St Andrew Square, Edinburgh, EH2 2BD
  • STARTERS

    • SOUP OF THE DAY

      served with bread and butter
      £6.75
    • BEER BATTERED HAGGIS BON BONS

      served with a sweet chilli dip
      £7.95
    • SALMON AND SWEET CHILLI FISHCAKE

      served with pea pureé
      £7.95
    • BBQ PULLED PORK ARANCINI

      with soured cream
      £7.95
    • TOMATO AND BASIL BRUSCHETTA

      £7.75
  • TO SHARE

    • NACHOS

      tortilla chips, melted cheddar and mozzarella, jalapeños, salsa, guacamole and soured cream
      £12.00
    • SHARING PLATTER

      beer battered haggis Bon bons, BBQ pulled pork arancini, haddock goujons, onion rings, cajun fries garlic mayo, BBQ sauce, sweet chilli
      £22.00
    • LOADED FRIES

      £8.00
  • SANDWICHES

    • CHICKEN CLUB SANDWICH CHICKEN C

      grilled chicken and smoked bacon with lettuce, tomato and mayo
      £10.95
    • STEAK CIABATTA

      with caramelised onion, rocket and wholegrain mustard mayo
      £11.95
    • HALLOUMI AND ROASTED VEGETABLE CIABATTA

      grilled halloumi and grilled halloumi and vegetables with hummus
      £10.95
    • HADDOCK FISH FINGER CIABATTA

      Panko breaded haddock goujons with homemade tartare sauce and rocket
      £11.25
  • BURGERS

    • 6OZ SCOTCH BEEF BURGER

      £11.95
    • CHARGRILLED CHICKEN BURGER

      £11.95
    • MOVING MOUNTAINS PLANT BASED BURGER

      £11.95
    • VENISON BURGER

      with blue cheese, flat mushroom, smoked paprika mayo
      £14.50
  • CLASSICS

    • STEAK AND GUINNESS PIE

      topped with puff pastry and served with mashed potato and buttered savoy cabbage
      £16.50
    • NORTH SEA HADDOCK IN BEER BATTER

      served with chunky chips, garden peas and homemade tartare sauce
      £14.50
    • HAGGIS NEEPS AND TATTIES

      served with whisky cream sauce
      £16.50
    • TILES MAC N CHEESE

      Three cheese sauce with pasta and served with garlic bread T
      £12.50
  • MAINS

    • 8OZ SCOTCH SIRLOIN

      served with chunky chips, grilled mushroom, grilled tomato
      £24.00
    • MONKFISH WRAPPED IN STREAKY BACON

      served with beetroot mashed potato, samphire and a breaded poached egg
      £21.00
    • BEEF AND BLOODY MARY SAUSAGES

      with mashed potato, braised red cabbage and red wine gravy
      £16.50
    • SALMON AND CHORIZO SKEWERS

      served on asparagus and parmesan risotto
      £19.00
    • BUTTERNUT SQUASH, COURGETTE BU AND RED ONION SKEWERS

      served on asparagus and parmesan risotto
      £18.00
  • SALADS

    • CHICKEN CAESAR SALAD

      chargrilled chicken breast, baby gem lettuce, croutons, parmesan and classic caesar dressing
      £16.75
    • STEAK AND BLUE CHEESE SALAD

      radish, cherry tomatoes, rocket and honey mustard dressing
      £17.50
    • POMEGRANATE AND AVOCADO SALAD

      with halloumi croutons, mango and chilli dressing
      £16.75
  • SIDES

    • Chunky Chips

      £4.00
    • Skinny Fries

      £4.00
    • Beer Battered Onion Rings

      £4.50
    • Garlic Bread

      £4.50
    • Mashed Potato

      £4.50
    • Mixed Salad

      £4.50
    • Whisky Cream Sauce

      £3.25
    • Haggis And Peppercorn Sauce

      £3.25
  • DESSERTS

    • STICKY TOFFEE PUDDING

      our famous signature dessert smothered with butterscotch sauce and served with vanilla ice cream
      £7.95
    • WARM CHOCOLATE BROWNIE

      served with chocolate sauce and vanilla ice cream
      £7.95
    • BANOFFEE PIE

      served with banana ice cream and toffee sauce
      £7.95
    • CRANACHAN SUNDAE

      raspberries, raspberry ripple ice cream, toasted oats honey and whisky
      £7.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2024 Checkle, Inc