Everest Cuisine Nepali & Indian Food Menu

Chicken Fries with tikka masala sauce.

North Indian pastries Filled with spiced mixture of potatoes and peas.

2 pcs Chicken.

Chicken breast cooked in creamy rich tomatoes and onion sauce.

Steam Basmati rice.

Fresh baked soft bread in a clay oven.

Basmati rice cooked with chicken, nuts, raisins and spices.

Spinach and cheese cooked with ginger-garlic onion and spices.

Paneer Tikka wrap or mint paneer tikka.

Assortment of vegetables fried in garbanzo beans batter.

Onions bound together-fried in garbanzo beans flour.

Chicken fried in a batter with herbs and specialty spices.

Indian homemade (light) cheese fried in a batter with herbs and specialty spices.

Fish marinated in garbanzo beans flour with the spices and fried.

Samosa topped with chickpeas, onions, and tomatoes, dressed with mint and tamarind chutneys, and a dollop of yogurt.

Comes with a samosa, peas of paneer pakora and veg pakora and onion pakora.

Chef's recipe Indian style chicken soup.

Tomato cooked with traditional Indian spices.

Shareable salad with cucumber, tomatoes, onions, green chilies, lemon, and some spices.

Paneer Tikka wrap or mint paneer tikka.

Chicken Fries with tikka masala sauce.

Mozzarella sticks coated in a seasoned batter and deep-fried, served alongside crispy french fries.

Basmati rice fried with cumin seeds, onions, peas, egg and carrots.

Basmati rice cooked with garden fresh peas, nuts, raisins, and spices.

Basmati rice cooked with vegetables, nuts, raisins and spices.

Basmati rice cooked with chicken, nuts, raisins and spices.

Basmati rice cooked with beef, nuts, raisins and spices.

Basmati rice cooked with lamb, nuts, raisins and spices.

Basmati rice cooked with shrimp, nuts, raisins and spices.

Chicken breast cooked in creamy rich tomatoes and onion sauce.

Chicken cooked with potatoes in spicy tangy tomato and onion sauce.

Boneless chicken cooked with spinach, herbs and spices.

chicken cooked in mild creamy onion and coconut sauce.

Boneless chicken cooked in mild creamy sauce with nuts and raisins.

Chicken cooked in mild creamy sauce with nuts and raisins.

Boneless Chicken cooked with fresh tomato sauce with ginger garlic and onion gravy.

Tender pieces of lamb cooked in creamy tomato and onion sauce.

Boneless lamb cooked with potatoes in spiced tangy tomato sauce.

Lamb cooked in tomato sauce with ginger-garlic, bell peppers and onions.

Lamb cooked in spinach with herbs and spices.

Lamb cooked in mild creamy sauce with nuts and raisins.

Lamb cooked in mild creamy onion and coconut sauce.

Lamb cooked with fresh tomato sauce with ginger-garlic and onion gravy.

Goat cooked in mild creamy sauce with nuts and raisins.

Bone-in goat cubes curried in homemade onion and tomato gravy.

Jumbo shrimp cooked in mildly spiced creamy onion sauce.

Jumbo shrimp cooked with potatoes in spicy tangy tomato sauce.

Jumbo shrimp cooked with spinach and herbs.

Jumbo shrimp cooked in mild coconut cream sauce.

Fish cooked in onion and creamy tomato sauce.

Bone-in chicken breast meat marinated in spices and herbs with yogurt.

Boneless pieces of chicken breast meat marinated in spices and herbs.

Boneless lamb marinated in herb spices with yogurt.

Assortment of tandoori chicken, chicken tikka, sheesh kabab, lamb tikka, tandoori shrimp and fish tikka.

Fish cubes brushed with herbs, spices and served on a bed of onions.

Jumbo tiger shrimp mildly spiced, served on a bed of onions.

Red lentil beans cooked with ginger-garlic, herbs and spices.

Potatoes and garden fresh peas cooked in onion sauce.

Spinach and cheese cooked with ginger-garlic onion and spices.

Roasted eggplant, minced and cooked with peas, ginger-garlic onion and spices.

Seasonal mixed vegetables cooked in creamy sauce with nuts and raisins.

Cauliflower and potatoes cooked with onion, tomato and spices.

Spinach and potatoes cooked with herbs and spices.

Garbanzo beans cooked in onion sauce with spices.

Cheese cooked in tomato sauce with ginger-garlic, bell pepper and onion.

Cheese cubes cooked with spices in rich creamy tomato sauce.

Mixed vegetable balls cooked in a smooth creamy onion sauce.

Fresh Okra sautéed with onion, tomatoes and spices.

Garden Fresh peas and cheese cubes cooked in tomato and onion sauce.

Fresh diced mushrooms and peas cooked in tomato and onion sauce.

Freshly baked naan, garnished with garlic and cilantro.

Freshly baked naan, garnished with sesame seeds.

Freshly baked naan, stuffed with chopped onions.

Whole wheat bread, stuffed with potatoes and peas.

Multi-layered whole wheat bread, topped with butter.

Whole wheat bread, stuffed with cheese.

Plain whole wheat bread.

Fresh baked naan stuffed with chilies, cilantro and spices.

Plain Naan, Garlic Naan, Chili Naan

Naan bread baked and stuffed with minced and seasoned chicken.

Fresh mint and cilantro blended with green chilies, lemon juice, and select spices.

Assortment of spicy hot pickles.

Sweet Mango relish.

Spiced crispy lentil crackers.

Yogurt mixed with finely chopped tomatoes, cucumber, carrot and spices.

Rice cooked in milk with nuts and raisins.

Cheese patties served with condensed milk.

A hot beverage prepared by brewing finely ground coffee, resulting in a rich and aromatic drink typically served without milk.

A selection of carbonated drinks such as Coke, Diet Coke, Sprite, and Fanta.

Effervescent and refreshing, served as a simple yet invigorating beverage.

A blend of various fruits, typically including mango, apple, orange, and cranberry, freshly extracted.

A traditional Indian beverage made by blending ripe mangoes with creamy yogurt, often enhanced with a hint of cardamom.

Homemade ice tea with herbs and spices.

Indian hot tea prepared with milk, cardamom, clove and fresh ginger.

Choice of salt, sugar or plain.