Tikka Bar (formerly Camille’s Indian Harbour) Menu

Fresh local prawns stir fried with heaps of garlic, chillies, spices, and soy.

Fresh local lobster stir fried with heaps of garlic, chillies, spices, and soy.

Chicken breast stir fried with heaps of garlic, chillies, spices, and soy.

Crispy pastries stuffed with chicken tikka, onions, and spices.

Crispy pastries stuffed with vegetables and spices.

Chopped vegetable samosa tossed in chick pea curry with onion and chutney.

Crispy fried spring rolls with cabbage, carrots, cauliflower, and peas.

Crispy and fluffy fritters with sliced onions and spices.

Lentil cakes with tomato, onion, chillies, cilantro, and chaat masala.

Sweet n sour fried cauliflower with onion and peppers.

Marinated with yoghurt and spices.

Skewers of ground lamb and aromatic spices.

Tandoori grilled, marinated with yoghurt and spices.

Tandoor grilled, marinated with yoghurt and spices.

Tandoor grilled, marinated with yoghurt and spices.

Marinated with yoghurt and spices.

Lentil soup with onions, ginger, and spices.

Creamy tomato soup with cilantro and black pepper.

Tomatoes, cucumbers, and onions with fresh lemon and herbs.

Garden salad with greens, tomatoes, cucumbers, onions, and carrots.

Tandoori grilled and simmered in a rich and creamy tomato curry with coriander.

Mild and creamy coconut cashew curry with saffron and mild spices.

Rich, creamy and buttery tomato curry with flavors of nuts and spices.

Hot and spicy curry of potato, onions, tomatoes, and chilies with vinegar and mustard seed.

Fiery curry of fried onions, peppers, and spices with fresh chilies and cilantro.

Rich, deep flavored curry with onions, garlic and spices simmered in a fresh spinach puree.

Spicy and fiery tomato, coconut milk curry from southern India is loaded with rich spices.

Spicy and tangy curry with Indian pickling spices, tomato, ginger, garlic, and mustard seeds.

Rich coconut curry with coriander, turmeric, and fennel seed.

Classic curry with bell peppers, onions, and garam masala spice blend.

Rich and thick curry with ground lamb, fresh peas, spices, garlic, and ginger.

Aromatic Kashmiri curry features red chiles, onions, garlic, and spices.

Green peas and soft Indian cheese in a tomato and fresh ginger cashew sauce.

Black lentils simmered in a creamy tomato, Indian spiced ginger and garlic curry.

Okra is cooked with onions, tomato, cumin seeds, and fragrant spices.

Peas, potato, and mushrooms are cooked in a spice tomato and onion sauce.

Roast eggplant, mustard seed, and cumin, tomato, onion, masala with cilantro.

Chick peas, coriander, and cumin seeds, ginger and garlic, tomato onion masala.

Peas and tofu simmered in a tomato coconut milk curry with fenugreek.

Yellow lentils with garlic and cumin seed in a tomato onion curry.

Potato and cauliflower fried with onions and tomato, ginger and garlic, fresh cilantro.

Onions, spices, and fresh green peas.

Aromatics and fresh ground cumin.

Coconut, dried fruits, and nuts.

Ground lamb and spices.

Indian soft fresh cheese.

Cream cheese.

Unleavened.

Potato.

Fresh herb and yoghurt.

Ask for todays selection.