Tiki Docks Riverview Menu

Six large, butterflied and battered shrimp, tossed in a medium buffalo sauce, served with bleu cheese dressing

Chipotle lime marinated shrimp, roasted corn, pickled red onions, and a blend of Monterey and cotija cheeses

Creamy queso with guacamole, pico de gallo, and cilantro, served with freshly seasoned tortilla chips

House-roasted mojo pork, pico de gallo, chipotle aioli, and a blend of Monterey and cotija cheeses

Our Florida take on bruschetta! Blackened shrimp, mozzarella cheese blend and a chipotle aioli, served on toasted garlic herb buttered Cuban bread

Slowly oven baked and seared on the grill, and served with bleu cheese or ranch dressing

Your choice of classic buttermilk style or our signature coconut batter. Served with our piña colada honey mustard

House-roasted mojo pulled pork, jalapeño queso, cheddar cheese, pico de gallo, pickled red onions, chipotle honey BBQ sauce, and cilantro, served on freshly seasoned tortilla chips

Ahi tuna blackened, lightly seared, and sliced thin served with a sweet chili-soy emulsion and cucumber mango pico

Beer-steamed peel ‘n eat Old Bay-seasoned gulf shrimp

Beer-steamed peel ‘n eat Old Bay-seasoned gulf shrimp

Blend of iceberg and romaine lettuce, cherry tomatoes, avocado, pickled red onions, bacon bits, hard-boiled egg, bleu cheese crumbles, and avocado lime ranch

A fresh, crisp wedge of iceberg lettuce, smothered in bleu cheese, with tomatoes, red onions, bacon crumbles, and balsamic vinaigrette dressing

While the city of origin may be debated, we can all agree it's a Florida creation!

Crispy chicken tossed in a pineapple chili jam, fresh cabbage slaw, pickles, and avocado lime ranch, on a brioche bun

Fried oysters, lettuce, tomato, and remoulade, served on an Amoroso roll

Smoky bacon, American cheese, pickles, crispy onions, chipotle aioli and honey BBQ sauce

Ghost pepper jack cheese and lettuce, topped with onion straws and a jalapeño-cilantro aioli

Served with Dock fries, fresh cabbage slaw, tartar sauce, and choice of dipping sauce

Served with Dock fries, fresh cabbage slaw, tartar sauce, and choice of dipping sauce

Served with Dock fries, fresh cabbage slaw, tartar sauce, and choice of dipping sauce

Served with Dock fries, fresh cabbage slaw, tartar sauce, and choice of dipping sauce

Served with Dock fries, fresh cabbage slaw, tartar sauce, and choice of dipping sauce

8 oz of tender, seasoned filet, skewered with peppers and onions, topped with a chimichurri sauce, tomatoes and red skinned mashed potatoes

Herb marinated and grilled chicken, with seasoned tomatoes and a barbecue citrus chipotle sauce, served with cilantro lime rice

House-roasted pulled pork, chimichurri tomatoes, and pineapple pico, served with black beans and cilantro lime rice

Blackened chicken breast and marinated tomatoes, tossed in a Cajun Alfredo sauce

Cilantro lime chicken, pineapple salsa, chipotle aioli, and cotija cheese

House-roasted pulled pork, pineapple salsa, chipotle aioli, and cotija cheese

Classic buttermilk style with our piña colada honey mustard, served with dock fries

Blackened salmon and chimichurri tomatoes, tossed in a Cajun Alfredo sauce

Fresh, never frozen blackened grouper, served on cheesy grits, with a lemon butter sauce

Fresh prepared North Atlantic cod, deep fried with our signature beer batter, house-made tiki slaw, and tartar sauce

Fresh blackened grouper, a creamy avocado lime slaw, pickled red onions, cotija cheese, and chipotle aioli

Blackened jumbo shrimp and chimichurri tomatoes, tossed in a Cajun Alfredo sauce

Blackened shrimp, a citrus cabbage slaw, avocado crema, cotija cheese, and chipotle aioli

A scoop of vanilla ice cream sandwiched between two slices of house-made grilled banana bread, topped with caramel, walnuts, and a dollop of whipped cream

Fresh key lime juice, graham cracker crust, fresh whipped cream, and lime