Tijuanazo Los Angeles Menu

Grilled steak, beans, rice, onions, cilantro, and guacamole wrapped in a flour tortilla.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Mexican pork sausage on a corn tortilla, typically with onion and cilantro.

Slow-cooked shredded beef taco with onions and cilantro.

Carne asada, refried beans, lettuce, tomato, avocado, mayonnaise, and onions on telera bread.

Braised beef brisket, cilantro, onion, and salsa served on corn tortillas.

Flour tortilla filled with grilled marinated steak and melted cheese, typically accompanied by guacamole, sour cream, and pico de gallo.

Grilled beef served between two corn tortillas with melted cheese, onions, and cilantro.

Braised beef tongue on a soft corn tortilla, topped with cilantro and onions.

Marinated pork, guacamole, pico de gallo, onions, and cilantro in a flour tortilla.

Slow-cooked shredded beef taco with onions and cilantro.

Mexican pork sausage on a corn tortilla, typically with onion and cilantro.

Braised beef tongue on a soft corn tortilla, topped with cilantro and onions.

Grilled seasonal vegetables, black beans, and pico de gallo in a soft taco.

Flour tortilla filled with chorizo and melted cheese, typically topped with cilantro, onions, and sour cream.

Large flour tortilla filled with melted cheese.

Homemade corn tortilla with suadero beef, melted cheese, onions, cilantro, and salsa.

Handmade tortilla filled with melted cheese.

Cheese, bell peppers, onions, and cilantro in a flour tortilla.

Handmade corn tortilla filled with tender beef tongue and melted oaxaca cheese, typically topped with lettuce and sour cream.

Flour tortilla filled with grilled marinated steak and melted cheese, typically accompanied by guacamole, sour cream, and pico de gallo.

Marinated pork, melted cheese, and a large flour tortilla, typically accompanied by guacamole, sour cream, and pico de gallo.

Slow-cooked beef shoulder, onions, cilantro, and cheese sandwiched between two corn tortillas.

Mexican chorizo, cheese, onions, and cilantro sandwiched between two handmade corn tortillas.

Grilled tortillas with cheese, sautéed mixed peppers, onions, cilantro, and avocado.

Melted cheese between two corn tortillas, typically includes meat, onions, and cilantro.

Grilled beef served between two corn tortillas with melted cheese, onions, and cilantro.

Marinated pork, melted cheese, onions, cilantro, and guacamole between two handmade corn tortillas.

Beef tongue, rice, beans, cilantro, and onions wrapped in a flour tortilla.

Spicy Mexican sausage, beans, rice, cheese, lettuce, tomato, and sour cream wrapped in a flour tortilla.

Rice, beans, cheese, lettuce, guacamole, sour cream, and pico de gallo in a flour tortilla.

Slow-cooked beef with rice, beans, lettuce, pico de gallo, cheese, sour cream, and hot sauce, all wrapped in a flour tortilla.

Shredded birria beef, rice, beans, cheese, cilantro, and onions wrapped in a flour tortilla.

Grilled steak, beans, rice, onions, cilantro, and guacamole wrapped in a flour tortilla.

Marinated pork, guacamole, pico de gallo, onions, and cilantro in a flour tortilla.

Corn toasted tortilla with melted cheese, beef tongue, and another toasted corn tortilla on top. Typically garnished with onion, cilantro, guacamole, and salsa.

Bean, cheese, and vegetables on a grilled tortilla. Options: No guacamole, con todo, or salsa aparte.

Handmade corn tostada with melted cheese, grilled steak, onions, cilantro, guacamole, and mild salsa ranchera, topped with another handmade corn tostada.

Handmade tortilla with crispy cheese, topped with suadero (slow-cooked beef), onions, cilantro, guacamole, and salsa.

Suadero beef on a telera bread roll, typically includes refried beans, avocado, lettuce, tomato, onions, cheese, and mayonnaise.

Braised shredded beef, refried beans, melted Mexican cheese, avocado, onions, tomato, lettuce, and mayonnaise on toasted telera bread.

Grilled seasonal vegetables, beans, lettuce, tomatoes, onions, cheese, avocado, mayonnaise, and jalapeños in a Mexican-style sandwich (telera) roll.

Beef tongue torta with refried beans, lettuce, tomato, avocado, and mayonnaise on a traditional Mexican bread roll.

Carne asada, refried beans, lettuce, tomato, avocado, mayonnaise, and onions on telera bread.

Marinated pork, guacamole, lettuce, pico de gallo, and beans on a Mexican bread roll.

Crumbled chorizo typically served with cilantro, onions, salsa, and a corn tortilla.

Slow-cooked beef brisket served on a corn tortilla, topped with onions, cilantro, and a hint of lime.

A bean burrito, one cheese enchilada, and rice and beans.

Grilled asada served in a vampiro style, featuring a crispy tortilla, melted cheese, onions, cilantro, and guacamole.

Marinated pork, onions, cilantro, guacamole, and mild salsa morita on a handmade corn tostada.

Handmade tortilla filled with Mexican sausage, cheese, onions, cilantro, and salsa.

Slow-cooked beef brisket, melted cheese, onions, and cilantro in a handmade corn tortilla.

Grilled zucchini, mushrooms, bell peppers, and onions with melted cheese in a taco.

Braised beef tongue with melted cheese, served in a corn tortilla, typically garnished with onions, cilantro, and salsa.

Grilled steak taco with melted cheese, guacamole, onions, and cilantro on a handmade corn tortilla.

Marinated pork, melted cheese, onions, and cilantro on a grilled tortilla.

prepared beans with meat and cheese

Grilled Mexican large bulb green onions.

Chopped cactus typically mixed with fresh onions, tomatoes, and cilantro.

Beef broth with tender meat, typically includes cilantro and onions.

Handmade corn tortillas, typically served as a half order.

Broth typically made from birria, often garnished with cilantro and onions.

Beans, greens, and salsa

A side order of our house-made salsa, typically includes tomatoes, onions, cilantro, and peppers. Ideal for adding extra flavor to your meal.

Flat corn tortillas topped with refried beans, lettuce, tomatoes, and shredded cheese.

Grilled güero peppers typically served with onions and lime juice.

Handmade corn tortillas, commonly used to wrap fillings.

Whole Birria order

GUACAMOLE SIDE

Nopal,cebolla, chiles toreados

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Classic cola with a rich caramel flavor and effervescent bubbles, served in a glass bottle.

Unique blend of 23 flavors, carbonated soft drink.

Apple-flavored soda typically made with real apple juice and sugar, imported from Mexico.

A sugar-free and calorie-free version of the classic cola, offering the same dark, fizzy beverage without the sugar.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Mineral water typically served with lime and salt.

Mexican mineral sparkling beverage, refreshing.

A crisp, lemon-lime flavored soda in a Mexican glass bottle, typically made with cane sugar.

Coca Cola Zero Azúcar: A classic cola with a refreshing taste, sweetened with no sugar and effervescent bubbles.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Mexican pork sausage taco with cilantro and onion on a corn tortilla.

Crispy corn tortilla topped with refried beans, birria meat, lettuce, pico de gallo, sour cream, and cotija cheese.

Crispy corn tortilla topped with beans, rice, lettuce, sour cream, guacamole, tomatoes, and cheese.

Fried corn tortilla topped with beef tongue, refried beans, lettuce, tomatoes, avocado, sour cream, and Mexican cheese.

Grilled steak, refried beans, lettuce, tomato, sour cream, and cheese on a crispy corn tortilla.

Marinated pork on a deep-fried corn tortilla, typically topped with refried beans, lettuce, and cheese.

Black hat typically featuring an embroidered Mexican-themed logo.