Tierra del Sol Cuisine - Montavilla Menu

6935 NE Glisan St, Portland, OR 97213
  • TLAYUDA

    • Regular Tlayuda

      14" crispy corn tortilla topped with asiento (chicarrón bits) black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.
      $18.00
    • Meat Tlayuda

      14" crispy corn tortilla topped with your choice of meat, asiento (chicarrón bits) black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado. (you can choose two meats max)
      $22.00
    • Lengua Tlayuda

      14" crispy corn tortilla topped with lengua, asiento (chicarrón bits), black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.
      $25.00
    • Veggie Tlayuda

      14" crispy corn tortilla topped with your choice of veggies, black beans, queso Oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.
      $22.00
  • MOLE ENTRÉES

    • Mole Coloradito

      This is a traditional Oaxaca mole sauce. Served on top of chicken with rice and beans on the side.
      $15.50
    • Mole Amarillo

      Yellow mole from Oaxaca. cooked with chayote, (masa dumplings) and chicken. Served with rice & tortillas on the side.
      $15.50
    • Mole Coloradito

      This is a traditional Oaxaca mole sauce. Served on top of chicken with rice and beans on the side.
      $13.50
    • Pipian De Pollo (Green Mole)

      Our town's traditional green mole sauce made with chicken broth, pumpkin seeds, jalapeno, hierba santa leaves & other regional spices. Topped on chicken, served with Rice, Black Beans & Tortillas.
      $15.50
    • Empanada De Amarillo (Yellow Mole)

      Handmade organic blue corn tortilla filled with chicken breast, mole amarillo, and hierba santa leaves or cilantro.
      $10.00
  • TACOS

    • Tacos

      Made with fresh organic blue corn tortilla with your choice of meat topped with cilantro and onion. Served with radish slice and lemon wedge.
      $3.50
    • Lengua Tacos

      Made with fresh organic blue corn tortilla with lengua topped with cilantro and onion. Served with radish slice and lemon wedge.
      $4.00
    • Veggie Tacos

      Made with fresh organic blue corn tortilla with your choice of veggies topped with lettuce.
      $3.50
  • QUESADILLAS

    • Cheese Quesadilla

      A fresh, handmade organic blue corn tortilla filled with Oaxaca cheese. Served with lettuce, tomato, avocado & sour cream on the side.
      $9.00
    • Meat Quesadilla

      Quesadilla filled with your choice of meat. Served with lettuce, tomato, avocado & sour cream on the side.
      $12.00
    • Lengua Quesadilla

      Quesadilla filled with lengua. Served with lettuce, tomato, avocado & sour cream on the side.
      $13.50
    • Veggie Quesadilla

      Quesadilla filled with your choice of veggie stew, mushroom, or nopalitos (cactus). Served with lettuce, tomato, avocado & sour cream on the side.
      $12.00
  • DEL SOL'S BOWLS

    • Regular Del Sol's Bowl

      A bowl of rice and black bean, topped with lettuce, pico de Gallo, avocado, radish, and lime.
      $9.00
    • Meat Del Sol's Bowl

      A bowl of rice and black bean, topped with lettuce, pico de Gallo, avocado, radish, and lime. Customize your bowl by adding your choice of meat.
      $12.00
    • Veggie Del Sol's Bowl

      A bowl of rice and black bean, topped with lettuce, pico de Gallo, avocado, radish, and lime. Your choice of mushrooms, nopalito, or veggie stew.
      $12.00
    • Lengua Del Sol's Bowl

      Lengua with rice, black beans, lettuce, pico de gallo, limon & avocado.
      $13.50
  • TETELA DE FRIJOL (BEAN TETELA)

    • Regular Tetela

      A thick, handmade organic blue corn tortilla filled with homemade black beans. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.
      $7.00
    • Meat Tetela

      A thick, handmade organic blue corn tortilla filled with homemade black beans and your choice of meat. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.
      $9.00
    • Lengua Tetela

      A thick, handmade organic blue corn tortilla filled with homemade black beans and lengua. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.
      $10.00
    • Veggie Tetela

      A thick, handmade organic blue corn tortilla filled with homemade black beans and your choice of veggies. Cooked in avocado leaves & chile. Topped with queso fresco & sour cream.
      $9.00
  • DRINKS

    • Agua Fresca (16oz)

      $3.50
    • Champurrado

      $3.50
    • Mexican Coca Cola

      $3.50
    • Jarritos

      $3.00
    • Gatorade

      $2.50
    • Canned Soda

      $1.75
    • Water Bottle (16oz)

      $1.75
  • SIDES

    • Guacamole & Chips

      $6.50
    • Cactus Salad

      $5.50
    • Pico De Gallo & Chips

      $5.50
    • Rice

      $3.00
    • Black Beans

      $3.00
  • PICADITAS

    • Traditional Picaditas

      A home styled comfort food made with a thick organic blue corn handmade tortilla. Traditional: sour cream, queso fresco, and salsa verde o roja.
      $6.00
    • Meat Picaditas

      A home styled comfort food made with a thick organic blue corn handmade tortilla. Your choice of meat, sour cream, queso fresco, and salsa verde o roja.
      $7.50
    • Lengua Pïcaditas

      A home styled comfort food made with a thick organic blue corn handmade tortilla. Lengua, sour cream, queso fresco, and salsa verde o roja.
      $8.50
    • Veggie Picaditas

      A home styled comfort food made with a thick organic blue corn handmade tortilla. Veggie option, sour cream, queso fresco, and salsa verde o roja.
      $7.50
  • MEAT CHOICES

    • Asada

      Steak
    • Carnitas

      Braised pork
    • Al Pastor

      Pork marinated in chile guajillo sauce with pineapple
    • Pollo

      Marinated chicken thighs
    • Chorizo

      Homemade Mexican sausage
    • Lengua

      Beef tongue
    • Mole

      Chicken breast in red mole sauce
    • Pipian

      Chicken breast in green mole sauce
    • Amarilo

      Chicken breast in yellow sauce
  • VEGGIE CHOICES

    • Veggie Stew

      Zucchini, squash, mushrooms, spinach, tomatoes, onions, cilantro.
    • Mushrooms

      Sautéed mushrooms and onions.
    • Nopalito

      Cactus with tomatoes, cilantro and onions.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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