Tida Thai Cuisine Menu

Minced chicken with carrots, mushrooms, water chestnuts, topped with scallions.

Deep-fried tiger shrimp wrapped in a spring roll shell and served with sweet and sour sauce.

Real lump crab meat, cream cheese, red onions, carrots and scallions served with sweet and sour sauce.

Steamed with chicken, shrimp, water chestnuts, mushrooms served with sweet soy sauce.

Grilled marinated chicken on bamboo skewers served with a side of peanut sauce and cucumber relish.

Deep-fried squid rings lightly battered, served with sweet and sour sauce.

Deep-fried tofu wedges, served with sweet and sour sauce topped with crushed peanuts.

Rice paper with fresh salad served with sweet and sour sauce topped with peanuts.

Spicy. Traditional Thai style hot and sour lemongrass soup with mushrooms topped with cilantro.

Spicy. Coconut milk, hot and sour lemongrass soup with mushrooms topped with cilantro.

Spicy. Coconut milk, hot and sour lemongrass soup with mushrooms topped with cilantro.

Chicken and shrimp wontons with cabbage, carrots, scallions, cilantro.

Fresh tofu, cabbage, onions, carrots, scallions, cilantro.

Vegetable medley, garlic.

Spicy. Minced chicken, chili, red onions, carrots, scallions and cilantro tossed with a spicy lime dressing.

Spicy. Grilled beef, chilies, red onions, carrots, scallions, cilantro and tossed in a spicy lime dressing.

Spicy. Cellophane noodles, minced chicken, shrimp, onions, scallions, cilantro and carrots tossed in a spicy lime dressing.

Mixed green salad, tomatoes, red onions, carrots and cucumbers. Peanut or ginger dressing.

Spicy. Jasmine rice, chili, garlic, bell peppers and fresh basil.

Thin rice noodles, bean sprouts, cilantro and scallions in a flavorful broth.

Spicy. Flat, wide rice noodles, onions, scallions, tomatoes, bell pepper, chili, garlic and fresh basil.

Flat, wide rice noodles, broccoli, carrots and egg in a sweet soy sauce.

Flat, wide rice noodles with broccoli and carrots in a light gravy sauce.

Cellophane noodles, egg, onions, scallions, carrots and mushrooms in a light garlic sauce.

Spicy. Green curry paste, green chilies, coconut milk, bamboo shoots, green peas, bell peppers and fresh basil. Served with jasmine rice.

Spicy. Red curry paste, red chilies, coconut milk, bamboo shoots, bell peppers and fresh basil. Served with jasmine rice.

Spicy. Creamy panang curry, pureed peanuts, coconut milk, bell peppers and fresh basil over a bed of broccoli. Served with jasmine rice.

Spicy. Chili, garlic, bell peppers and fresh basil leaves. Served with jasmine rice.

Vegetable medley in a garlic sauce. Served with jasmine rice.

Cashew nuts, onions, scallions, bell peppers and garlic. Served with jasmine rice.

Garlic over a bed of broccoli. Served with jasmine rice.

Onions, scallions, cucumber, pineapple chunks, bell peppers and tomatoes. Served with jasmine rice.

Spicy. Garlic, onions, scallions, water chestnuts, bell peppers and Sriracha hot sauce. Served with jasmine rice.

Spicy. Mango, chili, garlic, onions and bell peppers. Served with jasmine rice.

Spicy. String beans, lime leaves with prik khing curry paste sauce. Served with jasmine rice.

Spicy. Onions, scallions, bell peppers and fresh basil in a red chili paste sauce. Served with jasmine rice.

Spicy. Eggplant, chili, garlic, bell peppers and fresh basil, bean paste. Served with jasmine rice.

Real lump crab meat, red onions, corn, scallions, green peas, carrot, celery, cilantro and egg.

Spicy. Half roasted duck in red curry with coconut milk, pineapple, tomatoes, bell peppers and fresh basil.

Half roasted duck with pineapple chunks, scallions, onions and tomatoes.

Spicy. Crispy half roasted duck topped with minced chicken, chili garlic sauce and fresh basil leaves.

Spicy. Crispy tilapia fillets topped with a fresh mango sauce, red onions, bell peppers, scallions and cilantro.

Spicy. Chili, garlic, bell peppers, onions and fresh basil leaves.

Spicy. Panang curry, bell peppers and fresh basil leaves over a bed of broccoli.

Spicy. Homemade chili paste, string beans and onions.

Chicken, shrimp, green peas, carrots, corn, onions, scallions, egg, cashews, pineapple chunks

Spicy. Green curry paste, green chilies, coconut milk, bamboo shoots, green peas, bell peppers and fresh basil. Served with jasmine rice.

Spicy. Red curry paste, red chilies, coconut milk, bamboo shoots, bell peppers and fresh basil. Served with jasmine rice.

Spicy. Creamy panang curry, pureed peanuts, coconut milk, bell peppers and fresh basil over a bed of broccoli. Served with jasmine rice.

Spicy. Chili, garlic, bell peppers and fresh basil leaves. Served with jasmine rice.

Vegetable medley in a garlic sauce. Served with jasmine rice.

Cashew nuts, onions, scallions, bell peppers and garlic. Served with jasmine rice.

Garlic over a bed of broccoli. Served with jasmine rice.

Onions, scallions, cucumbers, pineapple chunks, bell peppers and tomatoes. Served with jasmine rice.

Spicy. Garlic, onions, scallions, water chestnuts, bell peppers and Sriracha hot sauce. Served with jasmine rice.

Spicy. Mango, chili, garlic, onions and bell peppers. Served with jasmine rice.

Spicy. String beans, lime leaves with prik khing curry paste sauce. Served with jasmine rice.

Spicy. Onions, scallions, bell peppers and fresh basil in a red chili paste sauce. Served with jasmine rice.

Spicy. Eggplant, chili, garlic, bell peppers and fresh basil, bean paste. Served with jasmine rice.

Real lump crab meat, red onions, corn, scallions, green peas, carrot, celery, cilantro and egg.

Chicken, shrimp, green peas, carrots, corn, onions, scallions, egg, cashews, pineapple chunks

Flat, wide rice noodles with broccoli and carrots in a light gravy sauce.

Flat, wide rice noodles, broccoli, carrots and egg in a sweet soy sauce.

Thin rice noodles, bean sprouts, scallions and egg topped with crushed peanuts.

Cellophane noodles, egg, onions, scallions, carrots and mushrooms in a light garlic sauce.

Thin rice noodles, bean sprouts, cilantro and scallions in a flavorful broth.

Spicy. Jasmine rice, chili, garlic, bell peppers and fresh basil.

Seasonal.

Cream and sugar.

Frozen blend. Mango, OJ, pineapple.

Frozen. Strawberry, citrus, cream.