Thunderbird Bar & Grill Menu

50 Lincoln Ave, Santa Fe, NM 87501
  • APPETIZERS

    • El Rancho Salsa And Chips

      Salsa made with Tomatoes, Onions, Jalapenos, Cilantro, Green Chile and Fresh Lime served with House-Fried Corn Tortilla Chips
      $5.95
    • Guacamole And Chips

      Made with Smashed Avocado, Onions, Tomatoes Jalapenos, Cilantro and Fresh Lime Juice served with House-Fried Corn Tortilla Chips
      $10.95
    • Warm Queso Sauce And Chips

      Made with Smashed Avocado, Onions, Tomatoes Jalapenos, Cilantro and Fresh Lime Juice served with House-Fried Corn Tortilla Chips
      $9.95
    • Trio Of Dips And Chips

      Our House-Made Salsa, Guacamole and Queso served with House-Fried Corn Tortilla Chips
      $12.95
    • Upside Down Frito Pie

      Fritos topped with our All Business Chili, Lettuce Pinto Beans, Cheddar Cheese, Tomatoes, Diced Onions and Sour Cream
      $9.95
    • Margarita Shrimp

      Gulf Shrimp Sautéed with Butter, Fresh Lime, Cilantro, Jalapenos and Tomatoes served over Fry Bread
      $14.95
    • Santa Fe Nachos

      Corn Tortilla Chips topped with Pinto Beans, Cheddar & Asadero Cheese, Guacamole, Tomatoes, Sour Cream and Pickled Jalapenos
      $10.95
  • SOUPS & SALADS

    • Green Chile Pork Stew

      $8.95
    • Chicken Tortilla Soup

      $8.95
    • All Business Chili

      $8.95
    • Lincoln House Salad

      Seasonal Mixed Greens, Grape Tomatoes, Spicy Candied Walnuts, Cucumbers, Bleu Cheese Bleu Cheese Crumbles
      $9.95
    • Santa Fe Caesar

      Chopped Fresh Romaine tossed in Chimayo Chile Caesar Dressing, topped with Manchego Cheese Green Chile Cheese Croutons and Anchovies
      $9.95
  • Grill

    • Steak & Enchiladas

      6oz of Bistro Steak is Grilled to Order and served on Sautéed Calabacitas And Two Cheese and Bean Enchiladas with Sour Cream and your choice of Chile
      $20.95
    • Roasted Chicken Breast With Granma’s Mole

      Pan-Roasted Chicken Breast served with Spanish Rice, Sautéed Broccolini and Chef’s Grandmother’s Mole Sauce
      $18.95
  • SEA

    • Atlantic Salmon

      Fresh Salmon Seared to temperature is served over Green Chile Mashed Potatoes, Wilted Spinach and an Orange-Chipotle Sauce
      $19.95
    • Gulf Jumbo Shrimp

      Penne Pasta is tossed with Premium Jumbo Shrimp, Manchego Cheese, Roasted Red Peppers, Cherry Tomatoes, Spinach, Fresh Herbs and a Chardonnay Garlic Butter Sauce
      $22.95
  • PRIME BEEF BURGERS

    • The House Burger

      Lettuce, Tomato, Onion, Pickle and Roasted Garlic Aioli
      $12.95
    • The New Mexican

      Cheddar Cheese and Roasted Green Chile
      $14.95
    • The Heat

      Pepper Jack Cheese, Fresh Jalapenos and Guacamole
      $14.95
    • The Hangover

      Bacon, Cheddar Cheese and a Fried egg
      $14.95
    • The Classic

      Swiss Cheese, Caramelized Onions and Portabella Mushrooms
      $14.95
    • Calabacita Wrap

      Sautéed Squash, Bell Peppers, Onions, Spinach and Avocado with Asadero Cheese wrapped in a Red Chile Tortilla
      $11.95
    • Chicken Sandwich

      Achiote and Citrus-Marinated Chicken Breast cooked to order, Fresh Mozzarella Cheese, Grilled tomatoes Balsamic-Glace on Sesame Seed Brioche
      $11.95
  • NEW MEXICAN SPECIALTIES

    • T-Bird Enchiladas

      Your choice of rolled in Two Corn Tortillas served with Pinto Beans, Spanish Rice, Calabacitas and choice of Red or Green Chile Sauce topped with Asadero Cheese and Sour Cream
    • Green Chile Mac & Cheese

      Penne Pasta with House-Made Cheese Sauce Green Chile topped with Toasted Bread Crumbs and steam Broccolini
      $11.95
    • BLTT

      Oven-Roasted Turkey Breast, Crispy Bacon, Lettuce, Tomato, Pepper Jack Cheese and Roasted Garlic Aioli on Green Chile Cheese Bread
      $13.95
    • Thunder-Fajitas

      Your choice of pan-seared with Seasonal Vegetables and Spices served with Guacamole, Salsa, Sour Cream, Shredded Cheddar Cheese and warm Corn or Flour Tortillas
    • Mole Enchiladas

      Roasted Chicken and Asadero Cheese rolled in Two Corn Tortillas covered with Chef’s House-Made Mole Sauce and served with Pinto Beans, Spanish Rice and Calabacitas
      $12.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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