Our vegetarian roll option. Inside is honey fried tofu and cucumber, topped with avocado, cashews, mango, red onion, shiso and balsalmic.
Allergies:
Shelfish, Gluten, Soy, Sesame, Cashew
Five pieces of sashimi style hamachi drizzled in ponzu, garnished with serrano pepper and grilled lemon. Kobachi sauce served on the side.
Allergies: Gluten, Shellfish, Fish, Soy, Sesame
$16.00
*High Steaks
Seared sirloin topped with maldon flake salt with a side of sake cream mushrooms.
Allergies: Soy, Sesame, Dairy, Gluten
$22.00
*Mr. Rice Guy
Four bite sized crispy-rice squares topped with avocado, spicy tuna and yellowtail.
Allergies: Soy, Sesame, Gluten, Shellfish, Onion
$12.00
*Take Two To Mango
Sashimi grade ahi tuna and avocado tossed in our house made ginger dressing topped with fresh beets. Served with Plantain Chips
Allergens: Fish, Sesame, Soy, Gluten, Shellfish
Asain street fries topped with spicy mayonaise, kobachi sauce, furikake, scallions, bonito flakes and sesame seeds.
Allergens: Fish, Shellfish, Soy, Sesame, Onion, Gluten
$10.00
Just Squiddin'
Buttermilk calamari deep fried topped with an herb aioli served with grilled lemon.
Allergens: Shellfish, Soy, Gluten
$14.00
Mochi Wangz
Korean buffalo wings deep fried in a rice flour, either traditional or boneless. Tossed in our house made korean buffalo sauce garnished with sesame seeds.
Allergens: Soy, Sesame, Gluten, Shellfish
$19.00
Send Noodz
Egg noodles tossed in a garlic butter and soy sauce. Topped with scallions and sesame seeds.
Allergens: Soy, Sesame, Gluten, Shellfish, Onion, Garlic
$11.00
Shroom Shroom
Wild Mushrooms sauteed in a Sake cream reduction topped with parmesean cheese and served with 4 slices of buttered toast.
Allergens: Gluten, Dairy, Sesame, Soy
$13.00
Soy Boys
Steamed edamame served with sea salt or with our house made spicy kobachi.
Allergies: Gluten (Kobachi), Shellfish (Kobachi), Soy, Sesame (Kobachi)
$7.00
Sprout Chaser
Fried brussel sprouts tossed in soy sacue topped with an herb aioli and microgreens. Served with a grilled lemon on the side.
Allergens: Soy, Shellfish, Gluten
A mixed green salad tossed in our house made ginger dressing topped with fried wontons, radish, cucumbers, avocado and carrots.
Allergens: Sesame, Soy, Gluten, Shellfish
Five pieces of sashimi style hamachi drizzled in ponzu, garnished with serrano pepper and grilled lemon. Kobachi sauce served on the side.
Allergies: Gluten, Shellfish, Fish, Soy, Sesame
$19.00
*High Steaks
Seared sirloin topped with maldon flake salt with a side of sake cream mushrooms.
Allergies: Soy, Sesame, Dairy, Gluten
Asain street fries topped with spicy mayonaise, kobachi sauce, furikake, scallions, bonito flakes and sesame seeds.
Allergens: Fish, Shellfish, Soy, Sesame, Onion, Gluten
$12.00
Just Squiddin'
Buttermilk calamari deep fried topped with an herb aioli served with grilled lemon.
Allergens: Shellfish, Soy, Gluten
$16.00
Mochi Wangz
Korean buffalo wings deep fried in a rice flour, either traditional or boneless. Tossed in our house made korean buffalo sauce garnished with sesame seeds.
Allergens: Soy, Sesame, Gluten, Shellfish
$21.00
Send Noodz
Egg noodles tossed in a garlic butter and soy sauce. Topped with scallions and sesame seeds.
Allergens: Soy, Sesame, Gluten, Shellfish, Onion, Garlic
$14.00
Shroom Shroom
Wild Mushrooms sauteed in a Sake cream reduction topped with parmesean cheese and served with 4 slices of buttered toast.
Allergens: Gluten, Dairy, Sesame, Soy
$16.00
Soy Boys
Steamed edamame served with sea salt or with our house made spicy kobachi.
Allergies: Gluten (Kobachi), Shellfish (Kobachi), Soy, Sesame (Kobachi)
$8.00
Sprout Chaser
Fried brussel sprouts tossed in soy sacue topped with an herb aioli and microgreens. Served with a grilled lemon on the side.
Allergens: Soy, Shellfish, Gluten
A mixed green salad tossed in our house made ginger dressing topped with fried wontons, radish, cucumbers, avocado and carrots.
Allergens: Sesame, Soy, Gluten, Shellfish
$14.00
Tomahawk Tuesday
Axe About it, Truffle Fries, Brussel Sprouts
$125.00
Tsurai Shrimp
Tempura shrimp tossed in togarashi seasoning, topped with spicy mayonnaise and scallions.
Allergens: Shellfish, Soy, Gluten, Sesame
$16.00
Up To Dumpling
Steamed short rib gyoza, ginger, garlic, cabbage, ponzu and micro greens.
Allergens: Soy, Gluten, Shellfish (Flat Top, Can be seared in pan)
Blackberries, brie, cucumber topped with thyme infused honey and microgreens.
Allergies: Sesame, Gluten (GF Bun available), Dairy, Shellfish
$18.00
French Connection
Applewood bacon, herb aioli, roasted shallots and boursin.
$18.00
Hoiz N The Hood
Braised short rib, candied bacon, pickeled onions and topped with microgreens.
$18.00
Pineapple Express
Applewood bacon, herb aioli, serrano cream cheese and pineapple.
$18.00
Truffle Bag Boyz
White cheddar, herb aioli, truffle shallots and wild mushrooms.
$18.00
GOATed
Shiso Goat Cheese, Tomato Balsamic Jam, Herb Aioli and Microgreens.
$18.00
Sushi
*Cash Money Roll
Our vegetarian roll option. Inside is honey fried tofu and cucumber, topped with avocado, cashews, mango, red onion, shiso and balsalmic.
Allergies:
Shelfish, Gluten, Soy, Sesame, Cashew
Korean buffalo wings deep fried in a rice flour, either traditional or boneless. Tossed in our house made korean buffalo sauce garnished with sesame seeds.
Allergens: Soy, Sesame, Gluten, Shellfish
$20.25
*Take Two To Mango
Sashimi grade ahi tuna and avocado tossed in our house made ginger dressing topped with fresh beets. Served with Plantain Chips
Allergens: Fish, Sesame, Soy, Gluten, Shellfish
$19.25
The Chili Bomber
Three fried eggs over sushi rice, scallions, fried onions, chili oil