Thrive at Owen Hall features three all-you-care-to eat venues, serving a variety of flavorful cuisine. In addition to giving diners more flexibility, the renovated space is sesame-conscious and certified free from the Big 8 allergens (milk, eggs, soy, wheat, peanuts, tree nuts, fish and shellfish) as well as gluten. See the Eat at State website for the most up-to-date hours of operation.