Three Spice Thai Kitchen Menu

Marinated ground chicken in delicate Asian cream cheese wrapped with wonton skin, served with cucumber salad.

Served with sweet ground peanut sauce.

Calamari battered, tossed with special tamarind sauce on crunchy noodle.

Garlic cilantro shrimp wrapped with egg roll skin. Served with our sweet & sour dipping sauce

Seasonal fresh vegetables and glass noodles wrapped with egg roll skin. Served with our sweet & sour sauce

Crispy chikcen potstickers, served with Asian sweet ginger soy dipping sauce

Shrimp wrapped with crispy potatoes, served with sweet & sour sauce

Crispy puffs filled with savory curry potatoes, served with sweet & Sour sauce

Seasoned with mushroom soy, shiitake mushroom, and pepper, accented with three great condiments; Ginger Sweet Soy, Red Chili Sauce, angd Golden Fried Garlic

Chicken wonton in chicken broth, accompanied with napa cabbage, sprinkled with green onion and crunchy golden fried garlic

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass coconut soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

A spicy & sour lemongrass soup with galangal, tomatoes and mushrooms with your choice of meat, topped with green onion and chopped cilantro

This is the one best known "Crying Tiger Salad". Our grilled lean tri tip tossed with chili lime dressing, rice powder, shallot and onions. Served on top of chilled mixed greens

Mixed green, tomatoes, and cucumber with vinaigrette dressing

"Som" means "soul" and "tum" means "pound with a pestle and mortar". A classic Northeastern Thai dish, shredded young papaya pounded with dried shrimp, roasted peanut, tomatoes. Thai chili, palm sugar, fish sauce and lime

"Som" means "soul" and "tum" means "pound with a pestle and mortar". A classic Northeastern Thai dish, shredded young papaya pounded with dried shrimp, roasted peanut, tomatoes. Thai chili, palm sugar, fish sauce and lime

"Som" means "soul" and "tum" means "pound with a pestle and mortar". A classic Northeastern Thai dish, shredded young papaya pounded with dried shrimp, roasted peanut, tomatoes. Thai chili, palm sugar, fish sauce and lime

Charbroiled chicken breast and Asian cream dressing toasted with mixed greens, topped with crispy noodles

The bouncy texture of mung bean noodles blanched and toasted with ground chicken and shrimp in chili lime dressing

An oriental version of brocoli, topped with roasted chili in soy garlic sauce

Tender and sweet eggplant tossed with fresh basil leaves in our garlic chili sauce

Green string bean cooked with garlic, kaffir lime and crab red chili sauce

with garlic oyster sauce

Served with green pea on top of steamed cabbage

Served with eggplant and bamboo shoots, topped with sweet basil

Braised with roasted peanut, sweet onion, carrot and potatoes

Spicy fried rice with onion, Thai chili and basil leaves

Combination of shrimp and chicken with onion, raisin, cashew nut and pineapple

Flat rice noodles with tomatoes, bell peppers, onion, broccoli and chili. Topped with fresh basil leaves

Flat rice noodles stir fried in sweet black bean sauce with both American and Chinese broccoli

Flat rice noodles double pan fried with egg, bean sprouts and green onion. Topped with ground peanut

Glass noodles pan poached with celery, carrot, broccoli and cabbage, qiuckly fried with ginger garlic sauce in sesame oil

Egg Noodle toasted in garlic white wine sesame sauce, accompanied by with diced fresh cucumber and chopped green onion.

Served with garlic rice and our signature Thai salsa sauce

Served with a trio of different sauces: tamarind, Penang, cucumber relish, steamed vegetables and garlic fried rice

A finest cut of New York steak. Served with port wine green peppercorn sauce. Complimented with shiitake mushroom and sweet onion. Served with steamed vegetables and garlic fried rice

Fresh lime juice, tamarind sauce, shallot, red onion, green onion, preserved cabbage, egg, roasted ground peanut, coriander and bean sprouts, mix and stir fried with glass noodles and seafood

Batter deep fried white fish with Chu-Chi red curry sauce. Served with steamed vegetables and steamed rice

Water chestnut, white & green onion wok fried to retain a crispy texture of its nature

A Bangkok sidewalk's favorite. It is popular among the Thais and known as no-brainer dish. Mince garlic, Thai chili, fish sauce and basil leaves added at last moment

Freshly ground pepper and minced garlic, topped with crunchy fried garlic

Egg noodles stir-fried with veggies and choice of meat

Chicken breast glazed with ginger teriyaki sauce. Served with steamed vegetables, garlic fried rice and House salad

Egg noodles ,chicken, shrimp in a thick, rich coconut special yellow curry broth, cilantro, red onion and bean sprouts .

Rice noodles in spicy lemongrass coconut soup with chicken and shrimp

Rice noodle, beef slice, beef balls in brown,complex both sweet and tangy,cilantro, green onion, crunchy garlic and bean sprouts.

Rice noodle with chicken, shrimp, crispy wonton, green onions, cilantro, crunchy garlic and bean sprouts

Stir fried with garlic oyster sauce

Tender and sweet eggplant tossed with fresh basil leaves in our garlic chili sauce

Water chestnut, white & green onion wok fried to retain a crispy texture of its nature

A Bangkok sidewalk's favorite. It is popular among the Thais and known as no-brainer dish. Mince garlic, Thai chili, fish sauce and basil leaves added at last moment

with green pea on top of steamed cabbage

Flat rice noodles with tomatoes, bell peppers, onion, broccoli and chili. Topped with fresh basil leaves

Flat rice noodles stir fried in sweet black bean sauce with both American and Chinese broccoli

Flat rice noodle double pan fried with egg, bean sprouts and green onion. Topped with ground peanut