Three Eleven Bar & Bistro Menu

4.8
(75+ Reviews)
  • Appetizers

    • Spinach Artichoke Dip

      Served warm with Toasted Crostinis
      $14.00
      Spinach Artichoke Dip
    • Burrata

      Globe of Burrata served with Roasted Grape Tomatoes, a Balsamic Drizzle, and Toasted Crostinis
      $14.00
      Burrata
    • Onion Rings

      Batter Fried with your choice of Sauce
      $7.00
      Onion Rings
    • Cheese Curds

      Local Cheese Curds breaded & deep fried, Served with Ranch
      $9.00
      Cheese Curds
  • Soup of the Day

    • Cup of Soup

      ($4.75 for Homemade Baked French Onion)
      $4.00
    • Bowl of Soup

      ($8.50 for Homemade Baked French Onion)
      $7.00
  • Salads

    • Classic House Salad

      Mixed greens, red onion, carrot, grape tomatoes, and cucumber.
      $10.00
    • Roasted Beet Salad

      Mixed greens, beets, bursts cheese, roasted almonds, with a citrus vinaigrette.
      $12.00
      Roasted Beet Salad
  • Light Fare

    • Italiano

      Pan seared chicken breast served on a butter herbed sourdough with grape tomatoes, marinara, and topped with provolone.
      $14.00
    • Philly Cheesesteak

      Thinly shaved ribeye with bell peppers and onions. Topped with provolone and served on a warm buttered hoagie roll.
      $16.00
    • 3 Cheese Grilled Cheese

      Colby jack, Swiss, and provolone served on butter herbed sourdough.
      $11.00
    • Mushroomer Melt

      Swiss, and provolone with sautéed mushrooms and onions and a garlic aioli on buttery sourdough.
      $14.00
    • Lobster Roll

      Regular
      $32.00
      Connecticut Style
      $30.00
      Lobster Roll
  • Burgers

    • Hamburger

      Served with Lettuce, Tomato & Onion, Side of French Fries & a Pickle
      $11.00
      Hamburger
    • Black & Bleu Burger

      Angus brisket patty topped with bacon & blue cheese crumbles. Served with house fries & a pickle.
      $15.00
      Black & Bleu Burger
    • Mushroomer

      Sauteed Mushrooms, Onions, Swiss Cheese, topped with House Garlic Aioli
      $14.00
      Mushroomer
  • Entrée

    • Linguine Alfredo

      Topped with Parmesan cheese and served with seasonal vegetable.
      $17.00
      Linguine Alfredo
    • Pork Chops

      Served over garlic mashed potatoes and served with seasonal vegetable. Includes choice of soup or salad.
      Entree
      $30.00
      Pork Chop Special
      $25.00
      Pork Chops
    • Pan Seared Salmon

      8oz Pan seared salmon served over parmesan garlic risotto and a seasonal vegetable.(Available after 4pm)
      $26.00
    • Beef Bourguignon

      Wine braised beef with carrots, celery, no onions served woven garlic mashed potatoes & served with a seasonal vegetable.
      $30.00
  • Cheesecakes

    • Classic Cheesecake

      Cheesecake Factory Cheesecake
      $8.00
      Classic Cheesecake
    • Godiva Double Chocolate Cheesecake

      $9.00
      Godiva Double Chocolate Cheesecake
  • Beverages

    • Red Bull

      $3.25
      Red Bull
    • Baumeister Root Beer

      $3.00
      Baumeister Root Beer
    • Water

      $0.50
      Water
    • Door County Cherry Soda

      $3.50
      Door County Cherry Soda
    • Cranberry Juice

      $2.00
      Cranberry Juice
    • Door County Cherry Juice

      8 oz Serving
      $4.50
      Door County Cherry Juice
    • Soda

      Kitty Cocktail
      $3.00
      Coca Cola
      $2.00
      Coca Cola
      $2.00
      Ginger Ale
      $2.00
      Diet Coke
      $2.00
      Diet Coke
      $2.00
      Sprite
      $2.00
      Sprite Zero
      $2.00
      Pepsi Can
      $2.00
      Mountain Dew Can
      $2.00
      Cranberry Juice
      $2.00
      Soda Refill
      $1.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(920) 487-8065

311 Steele St, Algoma, WI 54201


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