Thida's Thai Restaurant Menu

78 Donald St, Winnipeg, MB R3C 1L6
  • Appetizers

    • Rice Rolls (4 Pcs)

      Rice noodle lettuce, carrot & wrapped in rice paper.
      $10.95
    • Spring Rolls (5 Pcs)

      Deep fry in spring rolls wrapper
      $10.95
    • Battered Calamari

      $11.95
    • Battered Vegetables/Mushroom/Tofu

      $10.95
    • Chiang Mai Thai Sausage

      Traditional thai sausage made of minced pork herbs spices and red curry paste.
      $13.95
    • Pa Lo Spare Ribs

      Mouthwatering pork ribs coated with a five-spice seasoning blend and honey glaze cooked until juicy and tender.
      $15.95
    • Thai Satay (3 Pcs)

      $11.95
    • Thai Spicy Wings (10 Pcs )

      Seasoned and battered chicken wings.
      $13.95
    • Thai Stuffed Wings (6 Pcs)

      Boneless and battered wings stuffed with ground herbs noodles and seasoned chicken breast. one order comes with six wings.
      $15.95
    • Shrimp Rolls ( 7 Pcs)

      Fried shrimp rolls seasoned with a house blend of spices black pepper and soy sauce. One order comes with seven pieces.
      $14.95
    • Crab Wontons (6 Pcs)

      Crab with cream cheese in wonton wrapper & deep-fried.
      $11.95
    • Keow Tod (7 Pcs)

      Deep fried dumplings.
      $11.95
    • Miang Khum

      Lettuce wrap that you wrap yourself. Platter consists of rice noodles, lemongrass, peanuts, ginger, pepper & pickled garlic
      $13.95
    • Tod Man Pla (6 Pcs)

      Fish cake.
      $12.95
  • Salads

    • Som Tum (Papaya Salad)

      Shredded Green papaya, lime and tomato, garnished with peanuts.
      $14.95
    • Mango Salad

      Shredded green mango, carrot, celery and onion, garnished with peanuts.
      $13.95
    • Apple Salad

      Shredded green apple, carrot, celery and onion, garnished with peanuts.
      $11.95
    • Thai House Salad

      Tossed salad (Thai garlic sauce dressing)
      $11.95
    • Seafood Salad

      Shrimp, squid, noodle, red pepper, celery & herbs, tossed in Thai
      $15.95
    • Carrot Salad

      Shredded carrot, lime & tomatoes, garnished with cashew nuts vinaigrette dressing.
      $11.95
    • Larb (Meat Salad)

      Minced meat with lime, onion & red pepper
      $15.95
  • Soups

    • Kaeng Phet

      Red curry in coconut milk broth.
      $9.95
    • Kaeng Kiew Waan

      (Green curry in coconut milk broth)
      $9.95
    • Tom Kah

      (Coconut milk, galanga, lemongrass &e lime leaf)
      $9.95
    • Thai Rice Noodle

      (Clear broth)
      $9.95
    • Tom Jeud Khai Nam

      (Clear egg soup)
      $9.95
    • Thai Keow Soup

      (Wonton soup)
      $9.95
    • Thai Vermicelli Deluxe

      (Thin vermicelli noodles)
      $9.95
    • Tom Yum

      (Hot & sour clear broth)
      $9.95
  • Curry Dishes

    • Pad Phet

      (Red curry stir-fried in coconut milk)
      $12.95
    • Pad Keow Wan

      (Green curry stir-fried in coconut milk)
      $12.95
    • Panang

      (Rich curry in coconut milk with peas, red pepper & basil garnished with shredded lime leaves)
      $12.95
    • Matsaman

      (Rich brown curry in coconut milk with potatoes, red pepper, onion & basil)
      $12.95
  • Stir-Fry Dishes

    • Pad Puk

      (Seasonal Vegetables & mushrooms)
      $12.95
    • Pad Keeng

      (Ginger & Vegetables)
      $12.95
    • Pad Tacrie

      (Lemongrass, vegetables and basil.)
      $12.95
    • Pad Peanut Sauce

      (Peanuts & vegetables in peanut sauce.)
      $12.95
    • Pad Nut

      (Cashew nuts and Vegetables.)
      $12.95
    • Pad Pung Ga Lee

      (Egg, celery and bell peppers.)
      $12.95
    • Garlic Pork

      (Pork, marinated in garlic served over vegetables.)
      $14.95
  • Fried Rice

    • Khao Pad Puk

      (Fried rice with mixed vegetables.)
      $12.95
    • Khao Pad Prik

      (Fried rice with spicy shrimp paste)
      $12.95
    • Mushroom Basil Fried Rice In

      (Fried rice with mushroom and basil)
      $12.95
  • Noodle Dishes

    • Pad Lard Na

      (Thick rice noodles with vegetables in house special sauce)
      $12.95
    • Pad Si Ew

      (Thick rice noodles with vegetables stir-fry in dark soya sauce)
      $12.95
    • Pad Thai

      (Rice noodles, egg, bean sprouts, tamarind sauce, ground peanut and green onion)
      $12.95
    • Mee Krob

      Crunchy noodle with sauce.
      $12.95
    • Pad Mee

      (Soft egg noodles with vegetables in house special sauce)
      $12.95
  • Fish/Seafood Dishes

    • Pad Phet Pla

      (Red curry, coconut milk and vegetables.)
      $15.95
    • Pla Rard Prik

      (Sweet and sour sauce with vegetables and pineapple)
      $15.95
    • Pad Pla Keeng

      (Ginger and vegetables.)
      $15.95
    • Pad Pla Tacrie

      (Lemongrass and vegetables.)
      $15.95
    • Basa Fish

      (Fried Basa fish with sweet chili sauce.)
      $17.95
    • Pad Talay

      (Stir-Fried seafood combination of mussels, prawns and calamari.)
      $16.95
    • Pad Hoy

      Mussels sautéed in sauce.
      $16.95
  • Beverages

    • Canned Soft Drinks

      $2.75
    • Traditional Thai Drinks

      $4.95
  • Desserts

    • Banana In Coconut Milk

      $6.95
    • Mango Sweet Rice

      A traditional thai dessert consisting of rice mangos coconut milk and sugar.
      $7.95
    • Fried Banana With Chocolate Sauce

      $6.95
    • Fried Ice Cream & Fried Banana

      $7.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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