Theresa's South Menu

4.4

(325+ Reviews)

$Italian

Customer Favorites Antipasta Insalate Homemade Fresh Pasta Entree

Customer Favorites
Our most frequently ordered and highly rated selections.
- Caesar Salad
  Crisp romaine, creamy Caesar dressing, garlic croutons.
  $15.00
- Rigatoni Bolognese
  Rigatoni Smothered in a Creamy Bolognese Sauce with Green Peas. Finished With Parmesan
  $30.95
- Roasted Pear Salad
  Baby arugula, crumbled gorgonzola cheese, spiced walnuts, white balsamic vinaigrette.
  $16.00
- Eggplant Pancake
  Resting on a Bed of Garlic Cream Sauce, Topped with Melted Mozzarella and Parmesan Cheese, Roasted Peppers, Pesto Oil
  $18.95
- Pistachio-Crusted Salmon
  Grilled Asparagus Paired with Garlic Whipped Potatoes. Elevated with a Red Wine-Balsamic Demi-Glaze Ladled Underneath the Salmon
  $39.95
- Jumbo Lump Crab Cake
  Golden-Brown Crab Cake atop a Bed of Baby- Greens, Served with Sweet Corn Salsa. Finished with Spicy Cajun Aioli
  $22.95
- Pan-Seared Yellowfin Tuna
  Served atop Fresh Cucumber Salsa and Ginger Sesame Noodles. Finished with a Spicy Smoked Chili-Sesame Sauce
  $41.00
- Creamy Chicken Florentine
  Tender Chicken Breast Topped with A Rich Spinach Cream Sauce. Paired with a Golden Potato Croquette
  $36.95
- Gemelli with Sweet Fennel Sausage
  Gemelli Paired with Savory Sweet Fennel Sausage and Sun-Dried Tomatoes. All Tossed in a Light Tomato Cream Sauce. Finished with Parmesan
  $30.95
- Penne a la Vodka
  Penne Tossed in a Pancetta Infused Creamy Tomato Sauce with Green Peas. Finished with Parmesan
  $27.95
Antipasta
- Blackened Jumbo Shrimp
  Served with a Refreshing Arugula Salad with Cannellini Beans and Tangy Roasted Tomato Vinaigrette
  $20.95
- Crispy Calamari
  Lightly Breaded and Fried to Golden Perfection, Served with A Spicy Roasted Tomato Aioli for Dipping $19.95
  $19.95
- Eggplant Pancake
  Resting on a Bed of Garlic Cream Sauce, Topped with Melted Mozzarella and Parmesan Cheese, Roasted Peppers, Pesto Oil
  $18.95
- Spiced Yellowfin Tuna Ceviche
  Diced Tuna Mixed with Scallions, Ginger and Crisp Cucumber. Topped with Guacamole. Served with House Made Corn Chips .
  $22.95
- Crusted Fresh Mozzarella
  Mozzarella Stuffed with Basil Cured Tomato Pesto, Fried to Perfection, Served with Pesto Oil and Tomato Salad Garnish
  $17.95
- Jumbo Lump Crab Cake
  Golden-Brown Crab Cake atop a Bed of Baby- Greens, Served with Sweet Corn Salsa. Finished with Spicy Cajun Aioli
  $22.95
- Theresa’s Stuffed Portobello Mushroom
  THERESA’S STUFFED PORTOBELLO MUSHROOM Sweet Fennel Sausage, Breadcrumbs, Fresh Mozzarella and Parmesan Cheese, Roasted Garlic Cream Sauce, Roasted Peppers
  $19.95
Insalate
- Baby Mixed Green
  Mixed Greens, Carrots, Grape Tomatoes, Red Onions, Balsamic Vinaigrette
  $13.00
- Baby Spinach Salad
  Candied Pecans, Dried Cranberries, Crumbled Blueberry Goat Cheese, White Balsamic Vinaigrette
  $15.00
- Roasted Pear Salad
  Baby arugula, crumbled gorgonzola cheese, spiced walnuts, white balsamic vinaigrette.
  $16.00
- Roasted Beets Salad
  Arugula, fresh blueberries, red onions, walnuts, goat cheese, balsamic vinaigrette.
  $15.00
- Caesar Salad
  Crisp romaine, creamy Caesar dressing, garlic croutons.
  $15.00
- Warmed Herb-Crusted Goat Cheese Salad
  Mixed greens, portobello, roasted peppers, red onions, balsamic vinaigrette.
  $17.00
Homemade Fresh Pasta
- Ziti with Fresh Mozzarella
  Ziti Tossed in a Tomato-Basil Sauce Mixed with Fresh Mozzarella and Pecorino-Romano Cheese. Finished with Parmesan
  $27.95
- Gemelli with Sweet Fennel Sausage
  Gemelli Paired with Savory Sweet Fennel Sausage and Sun-Dried Tomatoes. All Tossed in a Light Tomato Cream Sauce. Finished with Parmesan
  $30.95
- Linguini Fra Diavolo
  Linguini Paired with Clams, Mussels, Calamari and Shrimp. All Tossed with Garlic and Oil in a Spicy Tomato Fra Diabolo Sauce. Topped with Parmesan
  $36.95
- Penne Broccoli Rabe
  Sweet fennel sausage, cannellini beans, sun dried tomatoes, garlic, Romano cheese broth.
  $36.95
- Rigatoni Bolognese
  Rigatoni Smothered in a Creamy Bolognese Sauce with Green Peas. Finished With Parmesan
  $30.95
- Cappellini with Shrimp
  Capellini Mixed with Shrimp, Garlic, Capers, Kalamata Olives, and a White Wine Chunky Tomato Sauce
  $33.95
- Tagliatelle with Mushrooms
  Tagliatelle in a White Truffle Oil-Infused Mushroom Broth, Tossed with Shallots and Exotic Mushrooms, Topped with Parmesan.
  $30.95
- Penne a la Vodka
  Penne Tossed in a Pancetta Infused Creamy Tomato Sauce with Green Peas. Finished with Parmesan
  $27.95
- Sweet Potato Gnocchi with Braised Short Rib
  Gnocchi Infused with Sweet Potato and Paired With Braised Short Rib, Exotic Mushrooms, Sun-Dried Tomatoes. Finished with Garlic Madeira Wine Sauce. Topped with Parmesan
  $37.95
Entree
- Grilled garlic and Herb Rack of Lamb
  Prepared in a Cabernet Wine and Fig Demi-Glaze Sauce with Garlic Whipped Potatoes. Finished With Crispy Onions
  $46.00
- Gorgonzola Crusted Filet of Beef
  Seasonal Vegetables Paired with a Crisp Potato Croquette. Elevated by a Green Peppercorn-Port Wine Sauce Ladled Underneath the Tender Filet
  $58.00
- Grilled Skirt Steak
  Seasonal Vegetables Paired with Garlic Whipped Potatoes. Artfully Finished with A Tangy Citrus Demi-Glaze
  $49.00
- Creamy Chicken Florentine
  Tender Chicken Breast Topped with A Rich Spinach Cream Sauce. Paired with a Golden Potato Croquette
  $36.95
- Braised Short Ribs of Beef
  Seasonal Vegetables Paired with Garlic Whipped Potatoes. Red Wine Demi-Glaze Ladled atop the Tender Beef.
  $45.95
- Pistachio-Crusted Salmon
  Grilled Asparagus Paired with Garlic Whipped Potatoes. Elevated with a Red Wine-Balsamic Demi-Glaze Ladled Underneath the Salmon
  $39.95
- Pan-Seared Yellowfin Tuna
  Served atop Fresh Cucumber Salsa and Ginger Sesame Noodles. Finished with a Spicy Smoked Chili-Sesame Sauce
  $41.00
- Blackened Mahi-Mahi
  Zesty Wasabi Aioli Sauce Generously Spread Beneath Seasonal Vegetables and Garlic Whipped Potatoes. Topped with Sweet Corn Salsa
  $39.95