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The Yellow Chilli
Menu
The Yellow Chilli Menu
$$
·
Indian
,
Modern Indian
,
North Indian
5700 Legacy Dr Ste A-9, Plano, TX 75024
Order Online
Soups
Salads
Papad & Raita
Veggie Appetizers
Meaty Appetizers
Veggie Mains
Meaty Mains
Dals
Breads
Rice
Desserts
Soups
Soup Of The Day - Chicken
A chef-prepared daily special.\n
$7.00
Gosht Yakhni Shorba
Simmered tender goat in a fragrant broth infused with whole spices
$7.00
Soup Of The Day - Veggie
A chef-prepared daily special.\n
$6.00
Roasted Garlic Mushroom Shorba
Decadent creamy soup made with sautéed mushrooms flavored with herbs and roasted garlic \n\n
$6.00
Salads
Papaya Peanut Kachumber
Raw papaya and roasted peanuts with honey-lemon dressing.
$14.00
Paneer / Chicken Tikka And Avocado Salad
Spicy cottage cheese / chicken tikka and creamy avocado in vinaigrette.
$16.00
Bowl Of Greens
Fresh vegetables and lettuce in tamarind vinaigrette.
$10.00
Leafy Salad
Fresh greens tossed with nuts, carrot, and cranberries.
$11.00
Papad & Raita
Masala Papad
Papad topped with a tangy onion-tomato salad.
$8.00
Raita
Veg, burani, cucumber, boondi or pineapple.
$5.00
Plain Yogurt
$4.00
Onion Salad
Onion, green chilies, carrot, cucumber, and lime
$5.00
Veggie Appetizers
Shakarkandi Nadru Ki Chaat
Sweet potato chaat topped with spiced lotus stems and fox nuts
$15.00
Nawabi Paneer Sangam
Succulent pieces of paneer marinated in mint sauce, stuffed with spiced aalu paneer tikki
$17.00
Harippa Paneer Tikka
Cottage cheese in a blend of chili and spices, cooked in a clay oven.
$17.00
Paneer Ke Ratn
Parmesan-stuffed rice and kidney bean balls
$15.00
Monsoon Ki Makki
Corn ribs flavored with butter, garlic and schezwan sauce
$12.00
Dilli Di Tikki
Stuffed potato tikki wrapped in crispy shredded potato hash, served dilli-style on a bed of yogurt and chutneys
$16.00
Chana Jor Garam Tikki
Cheesy potato patties coated with crushed spiced black gram.
$15.00
Hara Bhara Kebab
Mixed veg kebabs served on skewers. \n\n
$16.00
Meaty Appetizers
Bhatti Ka Jheenga
Shrimp marinated in fiery spice mix, cooked to perfection in clay oven.
$23.00
Tandoori Salmon
Wild Caught Alaskan Sockeye Salmon marinated in North Indian spices, cooked to perfection in clay oven.
$23.00
Amritsari Machchi
Crisp batter-fried fresh water fish – a special from Amritsar
$16.00
Lehsuni Hara Murgh
Tandoori chicken marinated in a green blend of onion, ginger, garlic and herbs.
$15.00
Murgh Angaar Bedgi
The favorite chicken tikka spiced with special beagi chillies.
$18.00
Chatpatta Seekh Kebab
Minced chicken and lamb on skewers, cooked in clay oven.
$20.00
Tandoori Lamb Chops
Tandoori spiced succulent grass-fed free range New Zealand lamb chops. (4 pcs)
$35.00
Veggie Mains
Shaam Savera
Spinach dumplings filled with creamy cottage cheese on a bed of velvety tomato gravy.
$20.00
Noor-E-Kamal Rajma
Lotus stem discs served on a bed of creamed kidney beans
$19.00
Aloo Bukhara Kofta
Plum stuffed cottage cheese-potato dumplings on a bed of luscious gravy. (contains nuts)
$19.00
Sarson Da Saag
A winter delicacy from Punjab; served piping hot, topped with fresh churned white butter
$19.00
Pyaaz Masala Paneer
Homemade paneer and mushrooms cooked in rich onion tomato sauce served with basmati rice \n\n
$19.00
Adraki Dhaniya Paneer
Cottage cheese tossed with robust ginger and fresh cilantro.
$19.00
Makhanwala Paneer
Cottage cheese in rich sweet tomato sauce accentuated with fenugreek.
$19.00
Paneer Pasanda
Paneer in a rich onion cashew sauce flavored with mint and cilantro served with basmati rice (contains nuts)
$19.00
Malai Kofta
Cottage cheese-potato dumplings on a bed of decadent white gravy. (contains nuts)
$19.00
Aalu Ki Sabzi
Potato curry cooked Indian Railways style
$18.00
Meaty Mains
Fish Hara Pyaaz
Wild-caught Mahi Mahi sautéed in buttery sauce flavored with green onions served with basmati rice
$22.00
Kadai Jheenga
Shrimp tossed with bell peppers and aromatic spices.
$22.00
Meen Moilee
Wild Caught Mahi Mahi cooked in ground coconut curry with ginger and chillies.
$22.00
Pyaazi Murgh Masala
Chicken morsels cooked in rich onion tomato sauce served with basmati rice \n\n
$21.00
Puran Singh Da Tariwala Murgh
Chicken curry from the legendary food stall on Delhi-Ambala road, North India.
$21.00
Butter Chicken
Chicken tikka in rich sweet buttery makhni sauce.
$20.00
Kukkad Patiala Da
Bone-in chicken cooked in an onion tomato sauce that would remind you of grandma’s kitchen
$21.00
Murgh Survedaar
Chicken cooked in a cashew based nutty sauce flavored with black pepper and cilantro. (contains nuts)
$21.00
Chicken Chettinad Roast
Succulent chicken cooked in coconut curry and South Indian spices served with basmati rice
$21.00
Nalli Rogan Josh
Lamb shank with chilli and yogurt, a popular one from Kashmir, North India.
$30.00
Champaran Goat Curry
Slow braised goat cooked in nineteen Indian spices \n
$24.00
Gosht Tawa Fry
$23.00
Dals
Dal Tadka Dhaba
Butter tempering with cumin, onion, garlic and dried red chillies over yellow lentils.
$19.00
Lalla Mussa Dal
Signature style black lentils simmered overnight on slow fire.
$19.00
Pindi Chholay
Ginger and burnt cumin flavored chickpeas.
$19.00
Breads
Naan
Indian style leavened flatbread.
$5.00
Tandoori Roti
A popular indian flatbread made in a clay oven.
$5.00
Paratha
Indian flatbread made of whole wheat flour.
$6.00
Pyaaz Mirch Ki Roti
A popular indian flatbread made with onions and chillies.
$7.00
Peshawari Naan
Naan flecked with fragrant fennel, black sesame and pistachios.
$8.00
Bedmi Poori
Two pieces of fluffy deep fried bread made with lentils and flour
$6.00
Bhatura
Fluffy deep-fried leavened bread
$5.00
Bread Basket
Assorted Indian Flatbreads (Lachcha Paratha, Garlic Naan and Pyaaz Mirch Ki Roti)
$17.00
Rice
Saada Chawal
Simple steamed long-grain rice.
$4.00
Paneer Tawa Pulao
Pan-tossed long grain rice with vegetables and cottage cheese.
$18.00
Nizami Tarkari Biryani
Long-grain rice cooked with vegetables and aromatic spices.
$18.00
Murgh Noormahal Biryani
Long-grain rice cooked with chicken and aromatic spices.
$20.00
Dum Gosht Biryani
Long-grain rice cooked with tender goat and aromatic spices.
$23.00
Desserts
Gulab-E-Gulkand
Gulab jamun stuffed with rose petal compote.
$12.00
Kesari Kulfi With Rabdi
Indian saffron spiked ice cream.
$11.00
Chanda Ki Chandni
Home made ice cream flavored with white chocolate and raisins
$9.00
Shahi Tukda
Bread and milk pudding – a popular dessert from Hyderabad, South India. \n\n
$10.00
Rose Kulfi
Rose flavored kulfi served with seasonal fruits
$10.00
Gaajar Ka Halwa
Warm carrot pudding slow cooked in milk with nuts.
$9.00
Falooda Chandni Chownk Ka
Homemade kulfi dipped in flavored milk, falooda noodles, basil seeds, nuts, and fruit (contains nuts)
$12.00
Ice Cream
Choice of vanilla or mango
$8.00
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