Appetizers
- Cheesesteak Spring RollsShaved rib eye beef in a spring roll with American cheese and caramelized onions$11.00
- BBQ Pork SlidersTangy Memphis style BBQ pulled pork sliders, topped with coleslaw served on grilled mini brioche buns$10.00
Soups and Salads
- French Onion Soup$6.50
- Chili SoupChef's recipe sprinkled with cheddar and jalapenos$5.00
Sandwiches
- Country Club SandwichOven roasted turkey, bacon. Lettuce, tomato and mayo on a kaiser roll$11.00
- Grilled Chicken Melt SandwichGrilled chicken, Swiss cheese, coleslaw and 1000 island dressing on grilled sourdough bread. Served open faced$11.00
Entrees
- Beef Brisket DinnerTender slow cooked brisket of beef topped with gravy and served with mashed potatoes and vegetables$17.00
- Fish TacoAdobo seasoned, pan-fried flounder strips, lettuce, tomato and cilantro-chimichurri, served with black bean rice$16.00
Flatbreads
- BBQ Pork FlatbreadSlow roasted pork, sweet baby Ray's BBQ sauce and cheddar cheese$11.50
- Buffalo ChickenShredded grilled chicken, mozzarella, our house wing sauce, dusted with bleu cheese crumbles$11.50
