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The Woods Restaurant and Lounge Menu

4.5
(750+ Reviews)
$Italian, Pizza
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(440) 333-9663
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Homemade Bread

      With fresh made whipped garlic butter.
      $4.75

    • Large Pizza with 1-4 Toppings

      Generously topped with pepperoni, sausage, green bell peppers, and onions, featuring a blend of melted cheeses on a crispy crust.
      $16.20

    • Fettuccine Alfredo

      Served in a rich cream, butter, and parmesan cheese sauce. Add broccoli or charbroiled chicken for an additional charge.
      $21.55

    • Rigatoni Ala Vodka

      Crumbled Italian sausage with crushed red pepper, garlic & oil, flamed with vodka, then finished with cream, our homemade marinara sauce, & Pecorino Romano cheese.
      $22.75

    • Small Pizza With 1-4 Toppings

      One to four toppings.
      $11.70

    • Fried Mozzarella

      Breaded with seasoned bread crumbs and served with marinara sauce.
      $13.80

    • Homemade Lasagna

      Deep layers of pasta, tomato sauce, seasoned meat, ricotta and mild provolone cheese.
      $23.95

    • Spaghetti or Rigatoni

      The classic dish! Choose: meatballs, our "Special" meat sauce, or fresh Lou's sausage links.
      $19.15

    • House Side Salad

      Premium greens, tomatoes, onion, cucumber, chick peas, croutons.
      $7.15

    • Seasoned Chicken Fingers

      Served with honey mustard or BBQ sauce.
      $13.15

  • Appetizers

    • Lobster Ravioli

      Topped with an herb tomato cream sauce.
      $16.20

    • Fried Mozzarella

      Breaded with seasoned bread crumbs and served with marinara sauce.
      $13.80

    • Shrimp Salvatore

      Jumbo shrimp abundantly stuffed with our own crab stuffing and wrapped in bacon. (Award winning).
      $16.20

    • Crab Stuffed Portobello Mushrooms

      Seasoned, roasted, and baked with crab stuffing.
      $15.00

    • Seasoned Chicken Fingers

      Served with honey mustard or BBQ sauce.
      $13.15

    • Sausage Stuffed Peppers

      Hot.
      $13.80

    • Calamari

      With mild Italian cherry peppers, bell peppers, and fresh garlic, served with marinara sauce.
      $15.55

    • Mussels

      Sauteed in our homemade garlic herb butter.
      $16.20

    • Bruschetta Bread

      Freshly baked Italian bread brushed with olive oil and balsamic vinegar topped with spinach, capicola ham, provolone cheese, and herbed tomatoes.
      $13.80

  • Salads, Soup & Sides

    • Wood's French Onion Soup

      Slow-cooked caramelized onions in a rich broth, typically includes a touch of sherry, topped with a crust of melted cheese and croutons.
      $7.50

    • Homemade Soup of the Day

      Soup of the day, served in your choice of cup or bowl.
      $5.95

    • House Side Salad

      Premium greens, tomatoes, onion, cucumber, chick peas, croutons.
      $7.15

    • Homemade Bread

      With fresh made whipped garlic butter.
      $4.75

    • Caprese Salad

      Sliced tomatoes, fresh basil, fresh mozzarella & spinach with olive oil and balsamic glaze.
      $15.90

    • Woods' Caesar Salad

      Crisp romaine tossed with our Caesar dressing, sprinkled With fresh grated parmesan cheese and served with garlic toast points. Add chicken, salmon or anchovies with extra charge.
      $14.35

    • Spinach Salad

      Spinach, mushrooms, provolone cheese, bacon, tomato, hard boiled egg, and red onion served with warm sweet-n-sour dressing.
      $17.40

    • Seasonal Salad

      Romaine lettuce topped with roasted red peppers, dried cranberries, toasted walnuts, sweet red onion, feta cheese, and charbroiled chicken. Served with balsamic vinaigrette.
      $16.20

    • Buffalo Chicken Salad

      Tender breaded chicken tossed in our own zesty wing sauce served over premium greens with tomatoes cucumber, chopped bacon and shredded mixed cheese.
      $18.90

  • Chicken Dishes

    Add a house salad or cup of homemade soup with extra charge. All dinner entrees include homemade bread & butter.

    • Chicken Parmigiana

      Boneless, skinless chicken breasts, lightly breaded and topped with marinara sauce, herbed tomatoes, and melted provolone cheese. Served with fettuccine marinara.
      $26.35

    • Chicken Marsala

      Flour-dusted sauteed boneless chicken breast cutlets topped with sauteed mushrooms in a rich marsala wine sauce. Served over fettuccine.
      $26.35

    • Chicken Florentine

      Breaded chicken breast egg dipped & pan fried golden brown. Topped with spinach, bacon, and onion in a parmesan cream sauce with provolone cheese. Served with fettuccine alfredo.
      $26.35

  • Barbecued Ribs

    Add a house salad or cup of homemade soup with extra charge. All dinner entrees include homemade bread & butter.

    • Barbecued Ribs

      Baby back pork ribs slow cooked, then charbroiled to order & served with our spicy, smokey, house made BBQ sauce. Served with fries and coleslaw.
      $21.55

  • Pasta Delights

    All dinner entrées include homemade bread & butter. Add a house salad or cup of homemade soup with extra charge.

    • Spaghetti or Rigatoni

      The classic dish! Choose: meatballs, our "Special" meat sauce, or fresh Lou's sausage links.
      $19.15

    • Angel Hair Primavera

      Herbed tomato, fresh spinach, mushrooms, artichokes, and black olives sauteed in a delicious olive oil garlic sauce, tossed with angel hair pasta, and sprinkled with Romano cheese. Add chicken or shrimp for an additional charge.
      $22.75

    • Ravioli of The Day

      Ask your server for the stuffing of the day. Served with a meatball or sausage link.
      $22.75

    • The Sicilian Trio

      Three of our house favorites: lasagna, eggplant Siciliano, and your choice of chicken or veal parmigiana.
      $28.20

    • Homemade Lasagna

      Deep layers of pasta, tomato sauce, seasoned meat, ricotta and mild provolone cheese.
      $23.95

    • Eggplant Siciliano

      Breaded eggplant topped with spinach, herbed ricotta, blush sauce, herbed tomatoes, baked with mozzarella and provolone, and served with a side of spaghetti marinara.
      $23.95

    • Fettuccine Alfredo

      Served in a rich cream, butter, and parmesan cheese sauce. Add broccoli or charbroiled chicken for an additional charge.
      $21.55

    • Rigatoni Ala Vodka

      Crumbled Italian sausage with crushed red pepper, garlic & oil, flamed with vodka, then finished with cream, our homemade marinara sauce, & Pecorino Romano cheese.
      $22.75

  • Dominic's Pizza

    Dominic's pizza opened here June 21, 1965, well before pizza reached its current popularity. Our recipe and methods remain exactly the same. We do not claim to compete with anyone's prices or gimmicks, we pride ourselves on our quality, taste and history.

    • Small Pizza With 1-4 Toppings

      One to four toppings.
      $11.70

    • Small Pizza with 5-12 Toppings

      Customizable pizza with 5-12 choices from pepperoni, vegetables, special toppings including chicken, artichoke hearts, seasoned ricotta, and more.
      $11.70

    • Large Pizza with 1-4 Toppings

      Generously topped with pepperoni, sausage, green bell peppers, and onions, featuring a blend of melted cheeses on a crispy crust.
      $16.20

    • Large Pizza 5-4 Toppings

      Generous toppings of pepperoni, sausage, green bell peppers, and onions on a large pizza with melted cheese and tomato sauce.
      $16.20

  • Specialty Pizza

    • Calzone

      Our special pizza sauce, mozzarella, and herbed ricotta cheese and your choice of three items.
      $17.40

    • White Pizza

      Garlic, oil, butter, and cheese.
      $11.95

    • Tuscan Chicken Pizza

      A white pizza with chicken, spinach, artichoke hearts, herbed tomatoes, feta, and provolone.
      $18.60

    • Margarita Pizza

      A white pizza topped with fresh basil, sliced tomato, mozzarella and drizzled with honey balsamic glaze.
      $18.60

    • Dominic's Deluxe

      Pepperoni, mushrooms, onions, green pepper, sausage. 5 for the Price of 4.
      $17.95

    • Spinach & Artichoke

      Garlic butter sauce, fresh spinach, artichokes, herbed tomato bruschetta mix, finished with Romano cheese.
      $17.40

    • Shrimp Salvatore Pizza

      Alfredo sauce, herbed tomato, shrimp, bacon & crab meat.
      $20.35

    • BBQ Chicken Pizza

      our white pizza topped with BBQ sauce, roasted chicken, red onion, roasted red peppers and blue cheese
      $18.60

  • Sandwoodches

    Make it a "Sandwoodch platter" - add fries for extra charge. Dress - up your sandwoodch - add cheese, onions or mushrooms with extra charge. Consumption of undercooked beef, seafood or pork may increase the risk of food-borne illness.

    • Chicken Caprese

      Tomatoes, basil, mozzarella cheese and a balsamic reduction served on a toasted hoagie bun.
      $17.40

    • Chicken Breast

      Chicken breast seasoned & charbroiled served on a brioche bun with lettuce, tomato and onion.
      $17.40

    • The Hot Sub

      Genoa salami, capicola ham, cheese, mild peppers, lettuce, tomato and house dressing.
      $17.40

    • Meatball Sandwich

      Grandma chillemi's old world recipe served on a hot hoagie bun with marinara.
      $16.20

    • Italian Sausage Sandwich

      "Lou's sausage" links - the finest in Cleveland, on a hot hoagie bun with marinara.
      $16.20

  • Burgers

    All burgers served with fries, lettuce, tomato, onion, & pickle spear. Consumption of undercooked beef, seafood or pork may increase the risk of food-borne illness.

    • The Woods' Burger

      Fresh "Certified angus beef" seasoned and charbroiled.
      $15.55

    • Veggie Burger Deluxe

      Black beans and corn, mixed with bulgur wheat, quinoa, and mushrooms, pan seared and topped with pepper jack cheese.
      $16.50

  • Veal Dishes

    Consumption of undercooked beef, seafood or pork may increase the risk of food-borne illness. All dinner entrées include homemade bread & butter. Add a house salad or cup of homemade soup with extra charge.

    • Veal Marsala

      Pan seared breaded veal cutlets served over fettuccine with mushrooms in a rich marsala wine sauce.
      $28.20

    • Veal Parmigiana

      Veal, lightly breaded and topped with marinara sauce, herbed tomatoes, and melted provolone cheese. Served with fettuccine marinara.
      $28.20

  • Steak

    All dinner entrées include homemade bread & butter. Add a house salad or cup of homemade soup with extra charge. Consumption of undercooked beef, seafood or pork may increase the risk of food-borne illness.

    • Pork Chop

      Long bone "Tomahawk", seasoned and grilled, the best you've ever had. Promise.
      $32.35

    • New York Strip

      A premium cut 12 oz strip steak served with vegetable and potato. Simply the best. With sautéed mushrooms and sautéed onions add extra charge.
      $32.35

    • Texas Sirloin

      10-Ounce sirloin topped with a marsala mushroom sauce served with vegetable and potato.
      $26.35

  • Fish Dinners

    All dinner entrées include homemade bread & butter. Add a house salad or cup of homemade soup with extra charge.Consumption of undercooked beef, seafood or pork may increase the risk of food-borne illness.

    • Chargrilled Norwegian King Salmon

      Marinated, grilled and topped with drawn butter sauce. Served with wild rice pilaf and house vegetable.
      $27.55

    • Shrimp Salvatore

      Our delicious jumbo shrimp filled with crab stuffing and wrapped in bacon served over fettuccine with broccoli florets, in an herbed tomato-alfredo sauce. Award winning.
      $29.95

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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Restaurant
http://www.thewoodsrestaurant.com/
(440) 333-9663

21919 Center Ridge Rd, Cleveland, OH 44116

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