The Wine Kitchen Menu

7 S King St, Leesburg, VA 20175
  • SPARKLING

    • BTL WK House Sparkling

      Cava, NV, Spain
      $11.00
    • BTL Carlos Serres, Brut Sparkling Macabeo/Chardonnay (Rioja, Spain) 2019

      $29.00
    • BTL Huber Sparkling Rosé

      $25.00
    • BTL Solco Lambrusco, NV

      $23.00
    • BTL Cleto Chiarl, Centenario Lambrusco (IT)

      $23.00
    • Jean Vesselle, Brut Reserve, Champagne FR, 375ml HALF BOTTLE

      Pinot Noir/Chardonnay. Bouzy, Champagne, FR. (light & creamy / green apple / almonds / butterscotch)
      $35.00
    • Jean Vesselle Oeil De Perdrix ROSÉ 375ml HALF BOTTLE

      100% Pinot Noir. Bouzy, Champagne, FR. (roses / white pepper / raspberry / toast)
      $45.00
    • Laurent-Perrier, 'La Cuvée' Champagne, Chardonnay/Pinot Noir/Pinot Meunier (Champagne, France) NV

      $75.00
    • BTL Egly-Ouriet Les Prémices, Champagne

      $125.00
    • BTL Egly-Ouriet Millésime 2013 Grand Cru Champagne

      $355.00
    • BTL Egly-Ouriet Grand Cru Brut Champagne

      $145.00
  • WHITE

    • WK House White (Bright, Zingy, Fresh)

      Sauvignon Blanc Spain
      $11.00
    • BTL Alois Lageder, 'Terra Alpina' Pinot Grigio (Alto Adige, Italy)

      $25.00
    • BTL Barnard Griffin Sauvignon Blanc 2022

      $25.00
    • BTL Fossil Point Chardonnay 2021

      $37.00
    • BTL Bodegas Ontañón, Tempranillo Blanco (Rioja, Spain)

      $18.00
    • BTL Scala, Cirò Greco Bianco (Calabria, Italy)

      $29.00
    • BTL Domaine Skouras, Assyrtiko (Greece) 2022

      $25.00
    • BTL L'Ecole Chenin Blanc (Yakima Valley, WA)

      $25.00
    • BTL Markus Molitor, Alte Reben, Riesling (Mosel, Germany) 2020

      $59.00
    • BTL Cliff Lede, Sauvignon Blanc (Napa, CA)

      $45.00
    • BTL Hertelendy, Ritchie Vineyard Chardonnay (Russian River Valley, Sonoma County, CA) 2016

      $60.00
    • Novelty Hill Chardonnay (Columbia Valley, Washington)

      $38.00
  • ROSÉ

    • Walsh Family Wine, Rosé (Fresh, Dry - Disappears Quickly, Get Two)

      Cabernet Franc Cabernet Sauvigon , 2020 Loudoun County, Virginia—lively, tart raspberry
      $26.00
  • RED

    • WK House Red (Medium, Bright - Easy Drinking)

      Merlot Blend, 2018 Spain
      $11.00
    • BTL Lemelson, Thea's Selection, Pinot Noir, Willamette Valley

      $39.00
    • BTL Natte Valleij, Pinotage (South Africa) 2022

      $23.00
    • BTL Birichino 'St Georges' Pinot Noir (Central Coast, CA) 2022

      $42.00
    • BTL Board Track Racer, 'Vincent' Red Blend, Cab Sauv/Merlot/Syrah (Columbia Valley, WA)

      $29.00
    • Andrew Januik, Red Mountain Stone Cairn, Cabernet Sauvignon (Red Mt., WA) 2020

      $75.00
    • Sottimano, 'Pairolero' Barbera D'Alba (Piedmont IT) 2021

      $38.00
    • Campolino Perlingieri, 'Sciascí,' Sciascinoso (Campania, IT) 2015

      $28.00
    • BTL Vite Colte, 'Valdamo' Nebbiolo (Alba, Piedmont, Italy) 2020

      $27.00
    • BTL Domaine Skouras Agiorgitiko (Greece) 2020

      $26.00
    • Sinello, Riserva Montepulciano D'Abruzzo (Abruzzo, IT) 2018

      $24.00
    • BTL Labranche-Laffont, 'Tradition,' Tannat/Cab Sauv/Cab Franc, (Madiran, France) 2019

      $29.00
    • Skylark, Syrah Blend (Mendocino, CA)

      $32.00
    • BTL Entrometido, Malbec (Uno Valley, Mendoza, Argentina) 2022

      $48.00
    • The Calling, Cabernet Sauvignon (Alexander Valley, Sonoma, CA) 2018

      $45.00
    • Anthill Farms, Pinot Noir (Sonoma Coast, CA)

      $57.00
    • Vincent Ravaut, Ladoix 1er Cru, Pinot Noir (Burgundy, FR) 2018

      $85.00
    • Casa Dumetz 'Feminist Party' GSM, Santa Barbara CA

      (femme fatale / strong / crunchy / new world)
      $38.00
    • Howard Park, Miamup Cabernet Sauvignon (Margaret River, Australia) 2018

      $34.00
    • Château Yvonne, Cabernet Franc (Saumur Champigny, Loire Valley, FR) 2019

      $55.00
    • Luigi Giordano Montestefano Barbaresco, 2017

      $75.00
    • BTL Matthews Claret, Bordeaux Blend (Columbia Valley, Washington)

      $75.00
    • La Tour De Mons, Margaux 2016

      $72.00
    • BTL Tenuta Casali Quartosole Riserva Sangiovese 2015

      $55.00
    • BTL 2012 Cosimo Taurino, Salice Salentino, Rosso Riserva, Negramaro/Malvasia Nero (Apulia, IT)

      refined tannin / exquisite / well-aged / gorgeous fruit / spice
      $44.00
    • BTL La Rioja Alta Viña Arana Gran Reserva 2015

      $95.00
    • BTL Dunn Howell Mt Cabernet Sauvignon

      $245.00
    • BTL Hertelendy Cabernet

      $185.00
    • Benovia Pinot Noir (Russian River Valley, CA) 2021

      $79.00
    • Gran Familia Rioja

      $19.00
  • DESSERT WINE

    • Sorì Gramella, Moscato D'Asti (Piedmont, Italy) 2021, 750ml

      $25.00
    • Disznókö Tokaji Aszú 5 Puttonyos, 500ml

      $65.00
    • Van Zellers White Port (Portugal) 750ml

      $45.00
    • Van Zellers Ruby Port (Portugal) 750ml

      $45.00
    • Château La Tour Blanche, 'Emotions' Sauternes (Sauternes, Bordeaux, FR) 2019, 375ml

      $35.00
    • Eden, Heirloom Ice Cider (Vermont, US) 375ml

      $35.00
    • Yalumba, Botrytis Viognier (Wrattonbully, South Australia) 2020, 375ml

      $35.00
    • Villa Balestra, Moscato Rosé (Piedmont, Italy) 750ml

      $25.00
    • Vin Santo

      $65.00
  • SPECIAL MENUS

    • WK Logo Wine Glass

      Schott Zweisel Titanium wine glass etched with the Wine Kitchen logo. For the WK at home experience.
      $12.00
  • Zero Proof Bottles

    • Zilch, Brut Bubbles, Non-Alcoholic Sparkling White Wine, 750ml Bottle

      $35.00
    • Wölffer Estate, 'Spring In A Bottle,' Non-Alcoholic Sparkling Rosé Wine, 750ml Bottle

      $35.00
    • Muri, 'Nuala,' Blackcurrant Natural Piquet Kombucha, 750ml Bottle

      $35.00
    • Athletic Brewing, Non-Alcoholic Golden Ale, Single Can

      $6.00
    • Athletic Brewing, Non-Alcoholic Hazy IPA, Single Can

      $6.00
  • Brunch Drinks

    • Virgin Bloody Mary

      $7.00
  • Champagne Brunch

    • Laurent-Perrier, 'La Cuvée' Champagne, Chardonnay/Pinot Noir/Pinot Meunier (Champagne, France) NV

      $75.00
    • BTL André Roger, Grande Réserve Grand Cru Champagne

      $80.00
    • Jean Vesselle, Brut Reserve, Champagne FR, 375ml HALF BOTTLE

      Pinot Noir/Chardonnay. Bouzy, Champagne, FR. (light & creamy / green apple / almonds / butterscotch)
      $35.00
    • Jean Vesselle Oeil De Perdrix ROSÉ 375ml HALF BOTTLE

      100% Pinot Noir. Bouzy, Champagne, FR. (roses / white pepper / raspberry / toast)
      $45.00
    • BTL Egly-Ouriet Les Prémices, Champagne

      $125.00
    • BTL Egly-Ouriet Grand Cru Brut Champagne

      $145.00
    • BTL Egly-Ouriet VP, Champagne

      $225.00
    • BTL Egly-Ouriet Millésime 2013 Grand Cru Champagne

      $355.00
    • BTL Egly-Ouriet Millésime 2008 Brut Grand Cru Champagne

      $855.00
  • SNACKS AND SIDES

    • Brunch Tots

      porcini mushroom gravy / fried egg
      $10.00
    • Goat Cheese Fritters

      with house-made rhubarb puree
      $8.50
    • Side Bacon

      $4.50
    • Roasted Mushrooms SP24

      Meyer lemon butter sauce, bread crumbs
      $9.00
    • Garlicky Sweet Potatoes

      $9.00
    • Pick 3 Meats And Cheese

      Selection of Meats and Cheeses / pickled vegetables & spreads / French bread
      $21.00
    • 6 Meats And Cheeses

      Selection of Meats and Cheeses / pickled vegetables and spreads / French bread
      $39.00
    • Egg

      $3.00
    • Side Fries

      $5.00
  • APPETIZERS

    • Mixed Greens Salad

      shaved vegetables / pickled shallots / sherry vinaigrette
      $9.50
    • Carrot Soup

      garnished with citus, parsley pesto and pine nuts
      $10.00
    • Beet Salad F23

      Port poached pears, local feta cheese, frisée, pear vinaigrette, savory pistachio brittle
      $16.00
    • Brussels Sprout Salad F23

      local apples, pickled red onion, peppercorn-parmesan dressing, Cabra la Mancha cheese
      $18.00
    • Meatball App

      creamy polenta / marinara / Grana Padano cheese
      $15.00
  • BRUNCH-ISH

    • Rye Waffle (SU 23)

      apples/ poached pears / brown butter granola / bacon / maple syrup
      $16.00
    • Chicken & Waffles

      crispy chicken breast / rye waffle / calabrian hot honey / asparagus
      $19.50
    • Nashville Hot Mushroom & Waffle

      crispy lion’s mane / rye waffle / calabrian hot honey / asparagus
      $15.00
    • Two Egg Omelette (SP23)

      roasted mushrooms / smoked mozzarella / side salad
      $15.00
    • Eggs Benedict

      shaved speck / wilted spinach / two poached eggs / hollandaise
      $18.00
    • Benedict Of The Day

      Chef's Whimsey - Please call the restaurant for details and price.
      $21.00
    • Biscuits & Gravy

      buttermilk biscuits / two fried eggs / porcini mushroom gravy
      $15.50
    • Steak & Eggs

      Roseda Farms flank steak / two fried eggs / guanciale agro dolce / choice of fries or salad
      $23.00
    • Breakfast Sandwich

      Biscuit / scrambled eggs / spinach / roasted tomato, mayo
      $15.00
  • LUNCH-ISH

    • Nashville Hot Mushroom Sandwich

      crispy Lion’s Mane mushroom / pickles / mayo / sesame seed bun
      $15.00
    • Brunch Steelhead Trout

      cabernet mushrooms, fennel, local greens, ramp salsa verde
      $22.00
    • English Pea Risotto

      English peas, roasted mushrooms, pecorino romano cheese
      $25.00
    • Smash Burger SP23

      two 4 oz Roseda Farms beef patties / guanciale agro dolce / fancy sauce / pimento cheese / brioche bun / fries or a salad
      $18.00
  • DESSERT

    • Apple Cake

      fig leaf ice cream / brown butter granola
      $11.00
    • Olive Oil Cake SP24

      $11.00
    • S'mores Tart

      graham cracker shell / Vairhona milk chocolate ganache / toasted marshmallow fluff / toasted marshmallow ice cream
      $12.00
    • Cheese Board Dessert

      Camembert (soft, mild & creamy / cow) Cabra La Mancha (Manchego style / goat) Bay Blue (nutty & pungent / cow) Pickled Vegetables and spreads / French Bread
      $21.00
    • Cannolis

      house-made cannolis
      $7.00
  • Kids Menu

    • Grilled Cheese

      grilled bread, cheese, french fries
      $8.00
    • Kid's Cheeseburger

      Beef patty, cheese, brioche bun, French fries
      $8.00
  • SNACKS and SIDES

    • Goat Cheese Fritters

      with house-made rhubarb puree
      $8.50
    • Marinated Olives

      Mixed Olives / citrus / garlic
      $6.00
    • Garlicky Sweet Potatoes

      $9.00
    • Roasted Mushrooms SP24

      Meyer lemon butter sauce, bread crumbs
      $9.00
    • Side Fries

      $5.00
  • MEATS AND CHEESES

    • Pick 3 Meats And Cheese

      Selection of Meats and Cheeses / pickled vegetables & spreads / French bread
      $21.00
    • 6 Meats And Cheeses

      Selection of Meats and Cheeses / pickled vegetables and spreads / French bread
      $39.00
  • APPETIZERS

    • Mixed Greens Salad

      shaved vegetables / pickled shallots / sherry vinaigrette
      $9.50
    • Fennel Leek Soup

      mushroom conserva / onion crema / biscuit croutons
      $10.00
    • Meatball App

      creamy polenta / marinara / Grana Padano cheese
      $15.00
    • House-Made Tater Tots

      bacon / pickled red onions / cheddar / ranch dressing
      $10.00
  • SALADS

    • Beet Salad F23

      Port poached pears, local feta cheese, frisée, pear vinaigrette, savory pistachio brittle
      $16.00
    • Sorghum Berry Salad

      citrus, fennel, greens, pickled red onion, meyer lemon dressing
      $14.00
    • Brussels Sprout Salad F23

      local apples, pickled red onion, peppercorn-parmesan dressing, Cabra la Mancha cheese
      $18.00
  • HOUSEMADE PASTAS

    • Arugula Malfatti

      $22.00
    • Carrot Garganelle Primavera

      English peas, carrot escabeche, asparagus, ramp-cashew "cream" sauce
      $22.00
    • Red Wine Infused Rigatoni Bolognese

      pork and beef bolognese / pancetta / Parmigiano Bonati
      $26.00
    • HALF Arugula Malfatti

      $10.00
    • HALF Carrot Garganelli

      $12.00
    • HALF Red Wine Infused Rigatoni Bolognese

      pork and beef bolognese / pancetta / Parmigiano Bonati
      $14.00
  • ENTREES/SANDWICHES

    • English Pea Risotto

      English peas, roasted mushrooms, pecorino romano cheese
      $25.00
    • Lunch Steelhead Trout F23

      cabernet mushrooms, local greens, fennel, ramp salsa verde
      $22.00
    • Steak Frites

      rotating cut served with fries and a salad / guanciale agro dolce
      $23.00
    • Smash Burger SP23

      two 4 oz Roseda Farms beef patties / guanciale agro dolce / fancy sauce / pimento cheese / brioche bun / fries or a salad
      $18.00
    • Nashville Hot Mushroom Sandwich

      crispy Lion’s Mane mushroom / pickles / mayo / sesame seed bun
      $15.00
    • Crispy Chicken Sandwich

      crispy chicken cutlet / romaine / caesar dressing / roasted tomato / pickled red onion / sub roll
      $19.50
  • DESSERT

    • Apple Cake

      fig leaf ice cream / brown butter granola
      $11.00
    • Olive Oil Cake SP24

      $11.00
    • S'mores Tart

      graham cracker shell / Vairhona milk chocolate ganache / toasted marshmallow fluff / toasted marshmallow ice cream
      $12.00
    • Cheese Board Dessert

      Camembert (soft, mild & creamy / cow) Cabra La Mancha (Manchego style / goat) Bay Blue (nutty & pungent / cow) Pickled Vegetables and spreads / French Bread
      $21.00
    • Cannolis

      house-made cannolis
      $7.00
  • KIDS MENU

    • Butter Pasta

      house-made pasta, butter
      $8.00
    • Grilled Cheese

      grilled bread, cheese, french fries
      $8.00
    • Kid's Cheeseburger

      Beef patty, cheese, brioche bun, French fries
      $8.00
    • Pasta Marinara

      House-made pasta with marinara sauce
      $8.00
  • SPECIAL MENUS

    • WK Logo Wine Glass

      Schott Zweisel Titanium wine glass etched with the Wine Kitchen logo. For the WK at home experience.
      $12.00
  • SNACKS and SIDES

    • House-Made Tater Tots

      bacon / pickled red onions / cheddar / ranch dressing
      $10.00
    • Mixed Greens Salad

      shaved vegetables / pickled shallots / sherry vinaigrette
      $9.50
    • Goat Cheese Fritters

      with house-made rhubarb puree
      $8.50
    • Roasted Mushrooms SP24

      Meyer lemon butter sauce, bread crumbs
      $9.00
    • Garlicky Sweet Potatoes

      $9.00
    • Side Fries

      $5.00
  • MEATS AND CHEESES

    • Pick 3 Meats And Cheese

      Selection of Meats and Cheeses / pickled vegetables & spreads / French bread
      $21.00
    • 6 Meats And Cheeses

      Selection of Meats and Cheeses / pickled vegetables and spreads / French bread
      $39.00
  • APPETIZERS

    • Pork Belly Confit SP24

      citrus salad, arugula, fennel, cherry balsamic vinaigrette
      $18.00
    • Fennel Leek Soup

      mushroom conserva / onion crema / biscuit croutons
      $10.00
    • Beet Salad F23

      Port poached pears, local feta cheese, frisée, pear vinaigrette, savory pistachio brittle
      $16.00
    • Brussels Sprout Salad F23

      local apples, pickled red onion, peppercorn-parmesan dressing, Cabra la Mancha cheese
      $18.00
    • Meatball App

      creamy polenta / marinara / Grana Padano cheese
      $15.00
    • App Salad Special

      $14.00
  • HOUSEMADE PASTAS

    • Carrot Garganelle Primavera

      English peas, carrot escabeche, asparagus, ramp-cashew "cream" sauce
      $22.00
    • Sheep's Milk Agnolotti

      local greens, meyer lemon butter, breadcrumbs
      $22.00
    • Spaghetti Cacio E Pepe

      $22.00
    • Arugula Malfatti

      sauce arrabiatta, parmigiano, bread crumbs. Option to add scallops
      $19.00
    • Red Wine Infused Rigatoni Bolognese

      pork and beef bolognese / pancetta / Parmigiano Bonati
      $26.00
  • ENTREES

    • English Pea Risotto

      English peas, roasted mushrooms, pecorino romano cheese
      $25.00
    • Pork Milanese

      crispy breaded Long Stone Farm pork chop, arugula malfatti, meyer lemon butter
      $34.00
    • Butcher's Selection SP23

      rotating cut served with tallow fried potato pave / roasted mushrooms / Brussels sprouts / sauce Bordelaise
      $38.00
    • Fresh Catch Of Day SP23

      rotating seafood selection served with cabernet mushrooms, local greens, fennel, ramp salsa verde
      $42.00
    • Pan Seared Scallops SP24

      sorghum berries / English peas / minted pea puree / citrus mizuna salad
      $31.00
    • Smash Burger SP23

      two 4 oz Roseda Farms beef patties / guanciale agro dolce / fancy sauce / pimento cheese / brioche bun / fries or a salad
      $18.00
  • DESSERT

    • Apple Cake

      fig leaf ice cream / brown butter granola
      $11.00
    • Olive Oil Cake SP24

      $11.00
    • S'mores Tart

      graham cracker shell / Vairhona milk chocolate ganache / toasted marshmallow fluff / toasted marshmallow ice cream
      $12.00
    • Cheese Board Dessert

      Camembert (soft, mild & creamy / cow) Cabra La Mancha (Manchego style / goat) Bay Blue (nutty & pungent / cow) Pickled Vegetables and spreads / French Bread
      $21.00
    • Cannolis

      house-made cannolis
      $7.00
  • KIDS MENU

    • Butter Pasta

      house-made pasta, butter
      $8.00
    • Grilled Cheese

      grilled bread, cheese, french fries
      $8.00
    • Kid's Cheeseburger

      Beef patty, cheese, brioche bun, French fries
      $8.00
    • Pasta Marinara

      House-made pasta with marinara sauce
      $8.00
  • SPECIAL MENUS

    • WK Logo Wine Glass

      Schott Zweisel Titanium wine glass etched with the Wine Kitchen logo. For the WK at home experience.
      $12.00
  • Soda

    • Cola

      $4.00
    • Diet Cola

      $4.00
    • Ginger Ale

      $4.00
    • Sparkling Water 12oz

      $4.00
    • Orange Soda

      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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