Dinner Menu - Hand Cut Steaks
- New York Strip14 ounce center cut of beef ADD melted blue cheese and balsamic glaze $4$43.00
- 16 Ounce Ribeyeour best cut with great marbling and flavor$49.00
- Baseball Sirloina prime grade steak wrapped in applewood bacon$32.00
- Surf And Turf (Market Price)prime top sirloin and a maine lobster tail served with melted butter
- Prime Top Sirloinour highly flavorful prime cut steak$32.00
- 12 Ounce Prime Rib (While It Lasts)house seasoned & slow roasted every day, served with creamy or hot horseradish sauce & au jus$44.00
- 6 Ounce Filet Mignonour most tender cut of beef$39.00
- 8 Ounce Filet Mignonour most tender cut of beef$44.00
Dinner Menu- Seafood
- Alaskan Halibut Fish And Chipshalibut chunks dipped in our famous house batter served with tartar sauce & fries$28.00
- Fisherman's Bountyour famous prawns, sea scallops and halibut, fried in our house batter and served with tartar sauce$36.00
- Grilled Salmongrilled fresh atlantic salmon. choose your preparation: simply grilled or topped with a creamy dill sauce$30.00
- Walnut Crusted Halibutroasted wild halibut topped with asparagus and hollandaise sauce$35.00
- Australian Cold Water Lobster (Market Price)9oz rare cold water lobster with rich flavor and a delicate medium texture served with melted butter
- Sunflower Dill Salmonfresh atlantic salmon topped with a crunchy dill panko breading covered with a garlic cream sauce and fresh orange slices$30.00
- The Windmill Prawnschoice of traditional house battered, blackened and grilled, bbq or scampi style with mushrooms$33.00
- Alaskan Halibut Tacosthree tacos with battered halibut, mexican coleslaw, spicy tartar & pico de gallo$25.00
Dinner- Traditional Favorites
- Windmill Mac & Cheeseyour choice of sriracha chicken bites, lobster, or shrimp tossed with cavatappi pasta and our deluxe cheese blend and topped with crispy panko served with a toasted baguette$25.00
- Chicken Tendershand breaded tenders served with fries and your choice of sauce$17.00
- Blackened Chicken Alfredoblackened chicken & fettuccine tossed in a creamy garlic parmesan sauce served with a toasted baguette$23.00
- Chicken Dinnerfour pieces of fried chicken served with mashed potatoes. Choose: regular style or original style$23.00
- Chicken Fried Steaktender beef from local S Ranch breaded and covered with a creamy pepper gravy and served with mashed potatoes$22.00
- The "Mill" Burger1/2 pound burger from local S Ranch with cheddar, provolone, swiss, american or pepperjack cheese and served with tomato, pickle, lettuce, onion ADD sautéed mushrooms or onions $4$18.00
- Shrimp & Scallop PastaCreamy white wine garlic butter sauce with roasted tomatoes over fettuccine pasta served with a toasted baguette$29.00
- Steak Gorgonzola Pastagorgonzola, spinach, roasted tomatoes, & fettuccine tossed in a creamy parmesan sauce and topped with sliced sirloin steak$28.00
- Bottrell Baby Back RibsHalf rack of slow cooked, fall off the bone, baby back ribs covered with a sweet and spicy BBQ sauce.$30.00
- Classic Pot Roastslow roasted and hand shredded pot roast served over mashed potatoes and carrots; topped with brown gravy$23.00
Dinner Menu - From the Garden
- Steak Wedge Saladsirloin steak grilled to perfection aside ¼ head of iceberg lettuce with blue cheese dressing, bacon, onions, tomatoes, garlic and blue cheese crumbles$24.00
- Blackened Shrimp Grilled Caesar Saladblackened shrimp over grilled ½ romaine with caesar dressing, croutons and parmesan$19.00
- Apple Walnutmixed greens, grilled chicken, apple slices, candied walnuts, craisins and blue cheese crumbles with poppyseed dressing$18.00
- Bar 51 Saladgrilled salmon over a bed of mixed greens, green chickpeas, cucumbers, red onions, slow roasted tomatoes, kalamata olives, feta cheese and balsamic vinaigrette$25.00
- Southwest Chicken Saladblackened and grilled chicken breast with corn, black beans, tomatoes, tortilla strips and mixed greens with cilantro lime ranch$18.00
Dinner Menu- Add ons
- House Salad Or Caesar Salad$5.00
- Cup Of Homemade SoupChoice of Creamy Tomato or Soup of the Day$5.00
- Small Wedge Salad$6.00
- Side Of Windmill Mac & Cheese$8.00
- Two Windmill Jumbo Prawns$12.00
- 9 Ounce Australian Cold Water Lobster (Market Price)
- 6 Ounce Maine Lobster (Market Price)
Lunch Menu- Specialty Burgers- served with choice of a side
- The Mill Burger1/3 pound burger from local S Ranch with cheddar, provolone, swiss, american or pepperjack cheese and served with tomato, pickle, lettuce & onion ADD sautéed mushrooms or onions $4$15.00
- Gorgonzola Bacon Burger1/3 pound burger blackened & topped with melted gorgonzola cheese and thick-cut bacon, served on a brioche bun$18.00
- Jimmy's Smash Burgertwo grilled hand formed patties, american cheese, diced pickles, onions, shredded lettuce and 1000 island dressing$17.00
- KB's Brunch Burger1/3 pound burger topped with bacon, cheddar cheese, fried egg, hashbrowns, and a creamy pepper sauce$17.00
- Patty Melta gourmet burger featuring a perfectly cooked beef patty, melted swiss cheese, caramelized onions and 1000 island dressing on a toasted marble rye$16.00
Lunch Menu- Off the Grill- served with your choice of a side
- Southern Chicken Sandwichbuttermilk fried chicken with spicy mayo & pickles on a brioche bun$16.00
- Classic Club Sandwichtoasted rustic bread with sliced turkey, ham, bacon, cheddar cheese, lettuce, tomato and mayo$17.00
- French Dipsliced roast beef topped with melted swiss cheese served with au jus on a hoagie roll$17.00
- BLTAan american classic; applewood bacon, lettuce, tomato, avocado & dill mayo on your choice of bread$16.00
- Windmill Cheesesteakthinly sliced roast beef with onions, sauteed peppers and a beer cheese sauce on a toasted hoagie$17.00
- Gourmet Grilled Cheesea blend of gouda, fontina & gruyere cheeses on your choice of bread$14.00
- 1/2 Sandwich & Soupchef's daily choice of sandwich paired with a bowl of creamy tomato soup or soup of the day$12.00
- Pork Chop Sandwichcrispy, thin cut pork chop topped with saucy, caramelized onions and crispy bacon$16.00
Lunch Menu- From the Garden
- Steak Wedge Saladgrilled sirloin steak grilled to perfection aside ¼ head of iceberg lettuce with blue cheese dressing, bacon, onions, tomatoes, garlic and blue cheese crumbles$23.00
- Blackened Shrimp Grilled Caesar Saladblackened shrimp over grilled ½ romaine with caesar dressing, croutons and parmesan$18.00
- Apple Walnut Saladmixed greens, grilled chicken, apple slices, candied walnuts, craisins and blue cheese crumbles with poppyseed dressing$17.00
- Bar 51 Saladgrilled salmon over a bed of mixed greens, green chickpeas, cucumbers, red onions, slow roasted tomatoes, kalamata olives, feta cheese and balsamic vinaigrette$23.00
- Cobb Saladyour choice of grilled or hand breaded chicken, with mixed greens, blue cheese crumbles, bacon bits, celery, avocado, egg, tomato and blue cheese dressing$17.00
- Southwest Chicken Saladblackened and grilled chicken breast with corn, black beans, tomatoes, tortilla strips & mixed greens with cilantro lime ranch$16.00
Lunch Menu- Traditional Favorites
- Windmill Prawnschoice of traditional house battered, blackened and grilled, bbq or scampi style with mushrooms and served with your choice of a side$21.00
- Chicken Tendershand breaded tenders served with fries and your choice of dipping sauce$16.00
- Halibut Tacosbattered wild halibut with mexican coleslaw, spicy tartar and pico de gallo served with fries$17.00
- Chicken Fried Steaktender beef from local S Ranch breaded and covered with a creamy pepper gravy and served with mashed potatoes$17.00
- Finger Steakshand cut angus beef tenders house battered and served with creamy horseradish and fries$17.00
- Alaskan Halibut Fish & Chipshalibut chunks dipped in our famous house batter served with tartar sauce and fries$20.00
- Classic Pot Roastslow roasted and hand shredded pot roast served over mashed potatoes and carrots; topped with brown gravy$18.00
- Windmill Crispy Chicken Bowla classic combination of crispy chicken tenders, sweet corn & creamy pepper gravy served over mashed potatoes$15.00
Appetizers
- Novasio Italian NachosTortilla chips topped with alfredo sauce, Italian sausage, pepperoni, black olives, banana peppers , tomatoes, mozzarella and parmesan cheese.$16.00
- Onion RingsTraditional Windmill recipe with light golden fried batter & served with our homemade ranch$9.00
- Spinach And Artichoke DipServed with your choice of tortilla chips or toasted parmesan baguettes$15.00
- Sampler PlateCreate your own trio:Choice of cheese sticks, fried pickles,battered mushrooms, sriracha chicken bites, or beer battered shrimp$17.00
- Steak BitesTender cuts of steak sautéed with mushrooms & cooked in a vealdemi-glace$16.00
- SteamersOne pound of clams sautéed with white wine and garlic butter served with a toasted parmesan baguette$17.00
- Rim Rock ShrimpLightly fried shrimp tossed in our special Rim Rock sauce$15.00
- Lobster Stuffed MushroomsLightly fried panko breaded portobello mushrooms stuffed with a special blend of lobster, cream cheese and spices served with a drizzle of sriracha$16.00
- Chicken Fried Chicken SlidersHand breaded chicken breast served on a Hawaiian slider bun with a side of creamy pepper gravy for dipping.$15.00
Menu Gallery
Menu Gallery
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