The Willard Rooftop Lounge Menu

4.2
(450+ Reviews)
$$Lounge
  • SHAREABLES

    • Charcuterie Board

      3 meats and cheese, curated accoutrements
      $30.00
    • Olives & Almonds

      warm marinated olives, paprika-toasted marcona almonds, lemon zest
      $9.00
    • Papas Bravas

      crispy red skin potatoes, bravas aioli, fresh herbs
      $8.00
      Papas Bravas
    • House-Made Pretzel

      braided loaves, house mustard, green chile queso
      $12.00
      House-Made Pretzel
    • Baba Ghanoush

      roasted red pepper and eggplant, calabrian oil, puff rice, warm naan
      $13.00
    • Pimento Jar

      nc hoop cheddar, pickled jalapeño, pretzel crisps
      $12.00
    • Fireman's Chicken Skewers

      chicken thigh, bell pepper, red onion, over purple cabbage slaw with lexington bbq sauce
      $14.00
    • Duck Wings

      sweet potato buffalo sauce with crushed nuts or pomegranate teriyaki with sesame seeds
      $16.00
      Duck Wings
    • Bourbon Shrimp

      garlic-sumac spice, sourwood honey glaze, popped sorghum
      $18.00
    • Chicken Poutine

      red potatoes, za'atar chicken, veal gravy, farm cheese, pickled onions
      $17.00
    • Beef Tartare

      fillet, whole grain mustard, quail egg, herbs, pickles, nc garlic-rosemary chips
      $18.00
    • Willard Steak Tapa

      flat iron beef, chimichurri
      $20.00
  • SALADS

    • Kale Caesar

      local baby kale, romaine, truffle pecorino, croutons, soft-boiled egg
      $14.00
    • Winter Greens Salad

      rainbow chard, baby kale, spiced walnuts, pomegranate seeds, boursin cheese, creamy maple vinaigrette
      $16.00
  • HANDHELDS

    • Slowik Burger

      two 4-oz. wagyu patties, seared onions, american cheese, lettuce, tomato, iykyk sauce, brioche bun
      $18.00
    • Portobello Burger

      marinated mushroom, herb aioli, tomato, balsamic glaze, mozzarella, baby kale, brioche bun
      $18.00
    • Lamb Burger

      ground lamb, bravas aioli, boursin cheese, fig jam, mint-basil "lettuce," brioche bun
      $22.00
      Lamb Burger
    • BYOB (Build Your Own Burger)

      4-oz. wagyu patty, lettuce, tomato, onion, fries
      $12.00
      BYOB (Build Your Own Burger)
  • FLATBREADS

    • Champignon Flatbread

      wild mushroom trio, goat & boursin cheese, roasted tomatoes, whipped asiago cream, finished with herb aioli and fresh arugula
      $18.00
    • Greek Flatbread

      olive blend, roasted red peppers, artichoke hearts, red onion, herb feta
      $16.00
    • The Basic Cheese Flatbread

      garlic oil, asiago
      $12.00
  • SWEETS

    • Pumpkin Chess Pie

      maple whipped cream
      $10.00
    • Flourless Chocolate Torte

      blood orange reduction
      $10.00
    • Rotating Dessert Selection

      ask your server for details
      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(919) 803-5200

9 Glenwood Ave, Raleigh, NC 27603


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