The Wheel Apizza Pub Menu

Dino kale tossed in house Caesar dressing with hazelnuts and Pecorino Romano. (GF)

Arugula, beets, oranges, pickled red onion, sunflower seeds & apple cider vinaigrette. (GF)

Soppressata and Italian salami, roasted red peppers, artichoke hearts, olives, fresh mozzarella, provolone, mixed greens & red wine vinaigrette. (GF)

Little Wings greens, organic strawberries, goat cheese and hazelnuts with balsamic vinaigrette

Ingredients: Mayo, buttermilk, chives, cilantro, mustard seed, garlic, onion, kosher salt, sugar, white pepper, lemon juice

Ingredients: Lemon Juice, Red Wine Vinegar, Worcestershire, Fresh Garlic, Roasted Garlic, Anchovy Fillets, Dijon Mustard, Grated Parmesan, Whole Egg, Egg Yolks

Ingredients: Red Wine Vinegar, Fresh Garlic Minced, Dijon Mustard, Dried Thyme, Dried Oregano, Ground Black Pepper, Blended Oil, Extra Virgin Olive Oil, Kosher Salt

Ingredients: Apple Cider Vinegar, Honey, Dijon Mustard, Dried Thyme, Ground White Peppercorns, Blended Oil, Extra Virgin Olive Oil, Kosher Salt

Ingredients: Basil, parsley, chives, cilantro, sesame oil, olive oil, lemon juice, sunflower seeds, tahini, tamari, garlic, nutritional yeast, black pepper, agave

Lamb, pork and beef meatballs baked in red sauce with aged provolone and basil. (GF)

Herb and provolone polenta cakes, choice of pork or tempeh sausage, with marinara, Pecorino Romano, Mama Lil's peppers and basil. (GF)

Cauliflower roasted in house made spicy wing sauce. Served with house ranch and veggies. (GF)

3/4 LB of chicken wings oven roasted in house made spicy wing sauce. Served with house ranch and veggies. (GF)

Quinoa macaroni, Tillamook white cheddar sauce. (GF)

Little Wings Farm snap peas. Served with garlic aioli and a a lemon wedge

Prosciutto, cantaloupe, fresh basil, fresh Mozzarella, balsamic reduction

Roasted asparagus, topped with Pecorino and served with garlic miso aioli

Pick from the items we have above and create a your dream pie. Please don't overdo it. Pies come with red sauce and mozzarella by default, if you don't want red sauce or mozzarella please deselect them under "Your Dream Mods"

Red sauce base, herb cashew cheese, tempeh sausage, red peppers, red onions and arugula CURRENTLY OUT OF ARUGULA, SUBSTITUTING PEA SHOOTS. Leave a note if you would rather not have pea shoots

Pesto base, herb cashew cheese, Mama Lil’s peppers, roasted garlic and mushrooms

Red sauce base, fresh and aged mozzarella and Pecorino Romano

Red sauce base, mozzarella and small cup pepperoni

Chorizo, peaches, basil, red onion, with a charred scallion cream base and ricotta

Red sauce base, aged Provolone, lamb, pork and beef meatballs, house Ricotta, Mozzarella, Calabrian chili drizzle, garlic and oregano

Red sauce base, fresh garlic, topped with Pecorino Romano

Red sauce base, fresh mozzarella, basil and Pecorino Romano

Red sauce base, mozzarella, Soppressata, sausage, mushroom, garlic, thyme and oregano

Red sauce base, mozzarella, smoked chicken, charred pineapple, pickled jalapeño and basil

Red sauce base, mozzarella, sausage, Mama Lil's peppers, red peppers and red onion

Lemon cream base, bay shrimp, bacon, fresh garlic, oregano, chives, topped with Pecorino Romano Lemon Cream Ingredients: Lemon, Garlic, Salt, Pepper, Cremé, Buttermilk

Oregon bleu cheese, portobello, pear, roasted garlic, arugula, topped with balsamic reduction CURRENTLY OUT OF ARUGULA, SUBSTITUTING PEA SHOOTS. Leave a note if you would rather not have pea shoots

Pesto base, fresh mozzarella, ricotta, kale, leeks, rosemary, topped with Pecorino Romano

Little Wings Farm zucchini, purple scallions, fresh garlic, thyme and oregano. Red sauce base with aged and fresh Mozzarella

Red sauce base, mozzarella, half with small cup pepperoni

Garlic oil, aged Mozzarella, Provolone, oregano and Pecorino Romano, served with house ranch and marinara

Taranis Extra Stout is brewed in the Irish style with Oregon & Irish malts, and Tibetan black barley for a silky smooth body and a dry, roasty finish.

lemon, simple syrup, soda

16oz can

12oz can