The Way Station Restaurant & Bar Menu

Queso Blanco & tortilla chips.

Delicious guacamole & tortilla chips.

Homemade lump blue crab cakes, over spring mix & homemade jalapeño mustard aioli.

Eight crispy baked buffalo style wings, celery, carrots and served with homemade ranch or blue cheese.

Delicious chicken tenders and tater tots with homemade ranch or blue cheese dressing (side of bbq or buffalo sauce on request).

Mixed greens, heirloom tomatoes, onion & croutons with homemade vinaigrette dressing on the side. Add chicken breast for $8.

Crisp romaine lettuce, parmesan cheese, herb croutons with creamy Caesar dressing. Add chicken breast for $8.

Sliced genoa salami, fresh mozzarella, roasted red pepper, artichoke, olives, tomato, celery & red onion, tossed in a Italian herb vinaigrette. Add chicken breast for $8.

All-natural fresh chicken breast, sliced avocado, lettuce, tomato & melted Swiss cheese on toasted sourdough with a side of garlic aioli and pickle plank, served with tater tots

Traditional Bacon, Lettuce & Tomato on toasted sourdough with a side of garlic aioli and pickle plank, served with tater tots

Grilled chicken verde, shredded cheese, shredded lettuce, pico & crema on flour tortillas, served with chips & salsa

Battered white fish, sliced avocado, crispy slaw, cilantro & crema on flour tortillas, served with chips & salsa.

Mini churro sticks tossed in cinnamon & sugar, with caramel & chocolate dips.

House baked, served with vanilla ice cream

Choice of Whipped Cream, Sprinkles, Chocolate & Caramel Sauces.

Queso blanco & tortilla chips.

Delicious guacamole & tortilla chips.

Homemade lump blue crab cakes, over spring mix & homemade jalapeño mustard aioli.

San Diego Pretzel Company baked Bavarian jumbo double twist pretzel with queso blanco & house mustard aioli.

Roasted tomato sauce, fresh mozzarella & parmesan cheese, on toasted lavash bread. (Vegetarian or Cheese on Request)

Herb chicken, tangy BBQ sauce, roasted onions, cilantro, shredded cheddar cheese on toasted lavash bread.

Layered tortilla chips, melted shredded cheese, creamy queso blanco, diced onions, roasted peppers, sliced jalapeños, salsa fresca, and cilantro crema

Eight crispy baked buffalo style wings, celery, carrots and served with homemade ranch or blue cheese

Delicious chicken tenders and tater tots with homemade ranch or blue cheese dressing (side of bbq or buffalo sauce on request)

Mixed greens, heirloom tomatoes, onion, goat cheese & herb croutons with homemade balsamic dressing on the side. Add chicken breast for $8 or a single crab cake for $10.

Crisp romaine lettuce, parmesan cheese, herb croutons with creamy Caesar dressing. Add chicken breast for $8 or a single crab cake for $10.

Mixed greens, roasted bell peppers, heirloom tomatoes, onion & topped with a crab cake, with vinaigrette on the side. Add chicken breast for $8.

Sliced genoa salami, fresh mozzarella, roasted red pepper, artichoke, olives, tomato, celery & red onion, tossed in a Italian herb vinaigrette. Add chicken breast for $8 or a single crab cake for $10.

All natural 7-ounce angus patty, American cheese, red onion, tomato, lettuce, and pickle on a toasted pretzel bun, served with tater tots.

All-natural 7-ounce angus patty topped with a homemade lump blue crab cake, mixed greens, and a house aioli, on a toasted pretzel bun, served with tater tots.

All-natural 7-ounce angus patty topped with shaved pastrami, melted pepper jack cheese, dill pickle, BBQ sauce & an onion ring, on a toasted pretzel bun, served with tater tots.

All natural 7-ounce angus patty, applewood smoked bacon & choice of cheese, red onion, tomato, lettuce, and pickle on a toasted pretzel bun, served with tater tots.

All-natural fresh chicken breast, sliced avocado, lettuce, tomato & melted Swiss cheese on toasted sourdough with a side of garlic aioli and pickle plank, served with tater tots.

Homemade black bean patty, topped with mixed greens & house aioli on a toasted pretzel bun, served with a mixed green salad with choice of dressing.

Traditional Bacon, Lettuce & Tomato on toasted sourdough with a side of garlic aioli and pickle plank, served with tater tots.

Delicious, shaved pastrami, melted pepperjack cheese, house made slaw on toasted sourdough with a side of thousand island and pickle plank, served with tater tots.

Grilled chicken verde, shredded cheese, shredded lettuce, pico & crema on flour tortillas, served with chips & salsa.

Battered white fish, sliced avocado, crispy slaw, cilantro & crema on flour tortillas, served with chips & salsa.

Mini churro sticks tossed in cinnamon & sugar, with caramel & chocolate dips.

House baked with vanilla ice cream.

Choice of whipped cream, sprinkles, chocolate & caramel sauces.

Tanqueray Gin, Sweet Vermouth, Luxardo Cherry Liqueur & Angostura Bitters.

Bulliet Bourbon, Demerara Syrup & Angostura Bitters.

Buffalo Trace Bourbon, Domaine de Canton, Fresh Pressed Lemon, Honey Cinnamon Syrup & Rosemary Sprig.

Jalapeño Infused Tequila, Demerara, Angostura Orange Bitters, Fresh Pressed Lemon & Orange.

Titos Vodka, Baileys, St. Elizabeth Allspice Dram, Simple Syrup & Espresso.

Don Julio Reposado Tequila, Del Maguey Vida Mezcal, Agave Nectar & Angostura Orange Bitters.

Bulleit Bourbon, Cointreau, Cranberry & Lemon Juice, Cranberry Bitters, with Smoked Rosemary Sprig.

Bacardi Rum, Grand Marnier, Orgeat, Fresh Pressed Lime Juice & a Myers Float.

Aperol, Cranberry Juice, Orange Bitters, Prosecco, Splash Sparkling Soda.

Bacardi Coconut Frozen Pina Colada with a Myers Float.

Patron Silver Frozen Margarita.

Bacardi Dragonberry Frozen Strawberry Daiquiri.

Frozen Lemonade & Deep Eddie Tea Infused Vodka.

A Festive Winter Ale.

Kolsh Lager.

New England Hazy IPA.

Lime, Pineapple or Watermelon

Tower Station IPA.

Black cherry or mango.

California. Bottle $44.00.

California. Bottle $44.00.

Italy. Bottle $48.00.

Central Coast. Bottle $44.00.

Vento, Italy. Bottle $44.00

Coteaux, France. Bottle $48.00.

Marlborough, New Zealand. Bottle $48.00.

California. Bottle $44.00.

Reims, France.