The Wave Sports Bar and Grill Menu

Fresh hand breaded Calamari, deep fried and served with a Wasabi-water chestnut sauce over a bed of mixed greens tossed in a horseradish vinaigrette.

1lb. of select Shrimp seasoned with Old Bay, served with melted butter and lemons.

Savory Filet tips seasoned with our proprietary house seasoning, served with garlic crostini.

Warm Nachos with chili, melted cheese and sour cream.

10 smoked inhouse wings smothered in Mild, Hot, Sweet Chili, BBQ, Teriyaki-garlic, or Garlic Parmesan sauce.

Grilled steak tips, Romaine, strawberries, oranges, red onion, goat cheese, and orange vinaigrette.

Fried chicken atop a bed of mixed greens, tomatoes, hardboiled eggs, cheddar cheese, tossed in honey mustard dressing.

Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, roasted corn, wonton strips, tossed in our citrus lime vinaigrette.

Romaine lettuce, parmesan cheese, Caesar dressing, and croutons.

Fried or grilled, tossed in your choice of wing sauce, with lettuce, tomato, onion, pickle, on a toasted roll.

1/2lb. burger grilled and topped with bacon slices, cheddar cheese, deep fried onions, and our warm bacon onion jam on a toasted brioche bun.

1/2lb. burger grilled to your preferred temp. with lettuce, tomato, onion, pickle, and cheese on a toasted brioche bun.

Beyond Burger topped with lettuce, onion, tomato, pickle, and avocado on a toasted brioche bun.

Shaved Ribeye on a toasted Hoagie roll with peers, onion, and pepperjack cheese. Onion rings and horsey sauce served on the side.

Blackened or fried served on a toasted roll with lettuce, tomato, onion, pickle, and tarter sauce.

Ahi Tuna with a Jamaican jerk dry rub, lightly seared. Served over Jamaican rice & peas with our spicy pineapple-mango salsa.

Shrimp sautéed in a garlic wine sauce atop fettuccini with tomatoes and toast points.

Mahi filets fried in a tempura batter, served with Jamaican rice & peas, fried plantains, Baja sauce and a side salad.

Ask your server for details.

Jumbo shrimp blackened, grilled, or fried and cocktail sauce.

Layers of tomatoes, sautéed spinach, mushrooms, onions, and creamy goat cheese, baked and served with marinara sauce.

14oz. Prime Ribeye grilled to your preference served with asparagus and mashed potatoes.

12oz. Prime Strip Steak grilled to your liking.

9oz Filet tenderloin served with garlic mashed potatoes and creamed spinach. Your choice of sauce.

Fettuccini made fresh daily, with creamy alfredo sauce and grilled chicken.