Endives, blue cheese, candied walnuts, cranberries, white balsamic vinaigrette
$13.00
Arancini
Risotto rice balls with beef short ribs, pork, veal, roasted tomatoes, wild mushrooms, fresh mozzarella and feta
$16.00
Beet Salad
Mixed greens, candied walnuts, goat cheese, gooseberries, and mango vinaigrette
$13.00
Burrata
Fig Compote, Crostini & Aged Balsamic
$21.00
Caesar Salad
Brioche croutons, parmigiana reggiano, and white anchovies
$13.00
Calamari
Banana peppers, sweet thai chili sauce. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness
$20.00
Charcuterie
Locally sourced and house made traditional accoutrements
$22.00
Cheese Plate
Crostini, fruit, truffle honey
$16.00
Crab Cakes
Served over quinoa salad with jalapeño cilantro aioli
$20.00
Fritters
Sweet Potato Fritters with Chipotle Aioli.
$15.00
Octopus
Chargrilled octopus, tomato, cucumber salad with chimichurri sauce. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.
$22.00
Springrolls
Mini Vegetable Spring Rolls with Peanut Butter Sauce.
Pan Seared Faroe Island Salmon, with Shrimp & Roasted Tomato Risotto
$35.00
Blue Burger
Half Pound Burger, blue cheese, onion jam, lettuce, tomato and French fries. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.
$18.00
Bolognese
Pork, beef, veal, and fresh rigatoni pasta
$27.00
Burger
Half Pound Burger, onion jam, lettuce, tomato and French fries. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.
$18.00
Cheddar Burger
Half Pound Burger, irish cheddar, onion jam, lettuce, tomato and French fries. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.
$18.00
Chicken
Roasted organic stuffed chicken with wild mushrooms. Served with grilled asparagus, mashed potatoes, and pan jus
$33.00
Duck
Roasted Duck Breast, with Confit Fingerling Potatoes, Baby Arugula, White Balsamic Dressing & Blackberry Chutney. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness
$33.00
Eggplant
Eggplant Parmesan. Fresh mozzarella in a house made tomato sauce.
Pan seared scallops served over brandy butternut squash puree & brussel sprouts. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne illness
$36.00
Scampi
Shrimp Scampi. Fresh bucatini, garlic white wine sauce.
$28.00
Steak Frites
Painted Hills Farm natural beef sirloin, broccolini, Parmesan herb French fries, chimichurri sauce. These items are served undercooked or may be cooked to order. Consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of food-borne.
$47.00
Veggie Burger
House made black bean burger. Sour cream, pickled onion served and French fries.
$16.00
Sides
Asparagus
$8.00
Broccolini
$8.00
Brussels
$8.00
Crostini
$2.00
Reg Fries
$8.00
Greens
$9.00
Mashed
$8.00
SD Cajun Shrimp
$8.00
SD Grilled Chicken
$8.00
SD Grilled Steak
$11.00
Spinach
$8.00
Squash
House made brandy butternut squash puree
$8.00
Sweet Fries
$8.00
Tortilla Chips
$2.00
Truffle Fries
$9.00
Kids Menu
Kids Chicken
Breaded chicken cutlets. Served with mixed greens and fries.
$14.00
Kids Pasta Red Sauce
Rigatoni Pasta, house made tomato sauce.
$12.00
Kids Pasta Butter Cheese
Rigatoni pasta, butter & parmesan cheese.
$12.00
Sauces
SD Balsamic Reduction
$2.00
SD BBQ
$1.50
SD Chipotle
$1.50
SD Chutney
$3.00
SD Cocktail SC
$1.50
SD Garlic Aioli
$1.50
SD Mango Vinaigrette
$1.50
SD Spicy Thai Chili
$2.00
SD Sweet Thai Chili
$1.00
SD Tartar
$1.50
SD White Balsamic
$1.50
Starters
Spin/Art Dip
House made spinach artichoke dip. Served with tortilla chips.
$16.00
Cup Soup
Potato & Leek Soup with Brioche Croutons.
$9.00
Bowl Soup
Potato & Leek Soup with Brioche Croutons.
$14.00
Entrees
Squash Ravioli
Butternut Squash Ravioli with Wild Mushrooms, Creamy Vodka Sauce, Pecorino Romano Cheese